358 red pepper zesty Recipes

reduced-sodium chicken broth, reduced-sodium beef broth, boneless skinless chicken thighs (about 1-1/2 lb), carrots, sliced, celery ribs, sliced, onion, chopped, reduced-sodium onion soup mix, dried parsley flakes, garlic powder, crushed red pepper flakes, poultry seasoning, pepper, frozen cheese tortellini

seashell pasta, italian-style salad dressing, salt to taste, pinto beans, black beans, whole kernel corn, drained, tomatoes, chopped, ground cumin, chili powder, onion powder, garlic powder, dried red pepper flakes (optional), salt and pepper to taste

garbanzo beans, rinsed, tahini paste (100% ground hulled sesame paste), garlic cloves, roasted and mashed, lime juice (approximately 2 limes, juiced), warm water, extra virgin olive oil (optional), sun-dried tomato, roasted red pepper, fresh basil leaves

assorted olives, garlic cloves, minced, extra-virgin olive oil, orange zest, crushed red pepper

garlic clove, minced, crushed red pepper flakes, olive oil, fresh broccoli, cut into florets (3-1/2 cups), salt , optional

fresh broccoli florets, water, olive oil, garlic cloves, minced, salt, crushed red pepper flakes

beef stew meat, cut into 1-inch cubes, frozen mixed vegetables, thawed, pinto beans, rinsed and drained, water, pizza sauce, pearl barley, dried minced onion, beef bouillon granules, crushed red pepper flakes

sour cream, dijon mustard, italian salad dressing mix, frozen chopped spinach, thawed, well drained, carrot (finely grated ), red peppers (finely chopped ), wheat thins crackers

onion soup mix, paprika, red peppers or 1/2 tsp cayenne, garlic powder, oregano, basil, rump roast

oil packed olives (green or black or a mix and cerignola olives work especially well) or 1 pint brine packed olive (green or black or a mix and cerignola olives work especially well), kosher salt, black peppercorns, bay leaves, rosemary or 3 sprigs thyme, fennel seed, lightly crushed, garlic cloves, cut in half lengthwise, big pinch dried red pepper flakes (optional), lemons , zest (see instruction #2), extra-virgin olive oil

butter at room temperature, sharp cheddar shredded at room temperature, all purpose flour, salt, ground red pepper

whole wheat bread, kraft 2% american cheese singles, roasted red peppers (11916), chopped or 1 slice fresh tomato, dried basil leaves , or dried oregano, original miracle whip dressing

boneless skinless chicken breast, diced, oil, ready-to-serve chicken broth, tomato sauce, taco seasoning mix, corn, drained, red peppers or 1 medium green pepper, diced, minute rice, shredded cheddar cheese, tortilla chips

boneless skinless chicken breasts, cut into 1 inch cubes, lemon zest, lemon juice, salt, divided, black pepper, divided, crushed red pepper flakes, hidden valley original ranch dressing and seasoning mix, divided, fresh spinach, tomatoes, cut into halves, scallion, thinly sliced, mozzarella cheese cubes, whole wheat penne, uncooked, parmesan cheese, grated, extra virgin olive oil, divided, dijon mustard, balsamic vinegar

olive oil, chopped onion, italian pork sausage, heavy cream, diced tomatoes seasoned with basil garlic & oregano, dried sage, crushed red pepper flakes, marthat white cotton coutry cornbread mix, milk, egg, beaten, grated parmesan cheese, sun-dried tomato packed in oil, drained, baby lettuce greens, balsamic dressing , to taste, crumbled gorgonzola (dont substitute anything else), fresh ground pepper

broccolini or broccoli spears, salt, garlic cloves, minced, grated fresh gingerroot, olive oil, crushed red pepper flakes

tomato sauce, garlic cloves, pressed, sugar, dried crushed red pepper (optional), chopped fresh basil

tartar sauce, grated lemon rind, fresh lemon juice, ground red pepper