280 red pepper tortilla soup Recipes

red sweet bell pepper, vegetable oil, onion, chopped, garlic, minced, zucchini, quartered and diced, chicken broth, mild chili powder, ground cumin, diced tomatoes, tomato sauce, chopped green chilies, worcestershire sauce, black beans, rinsed and drained, frozen sweet corn, lime , juice of, chopped fresh cilantro, corn tortillas, quartered and sliced into thin strips, shredded cheddar cheese (optional), tortilla chips (optional)

celery, sliced (include the leaves), fresh garlic cloves, diced, carrot, diced, red onion, diced, yellow onion, diced, olive oil, chicken broth (i used swanson), rotel tomatoes & chilies, diced tomatoes with jalapenos (i used s&w), sliced ripe olives, black beans, corn, taco seasoning, chicken, cooked and cut into small pieces, count) package corn tortillas , torn (i used a corn or wheat blend, they are soft and delicious), lime , juice of, monterey jack pepper cheese, shredded, corn tortilla chips, crumbled

vegetable oil, onion, chopped, garlic, minced, chipotle pepper, chopped (dried, reconstituted with warm water), bell pepper, chopped, jalapeno peppers, chopped (seed if you don tsp want heat), cumin, dried oregano, red chili powder, ground, tomatoes, diced, chicken broth (or vegetable broth), cooked chicken breasts, chopped, milk (or cream), lime juice, salt (to taste), flour tortillas (or corn), oil, sour cream, cilantro, chopped

butter, olive oil, onion, diced, red peppers (or a mixture) or 1/2 cup green peppers (or a mixture) or 1/2 cup yellow pepper, diced (or a mixture), white rice , to taste, cumin, chicken stock (or a mix of both) or 4 cups vegetable stock (or a mix of both), prepared salsa, chipotle chile in adobo, chopped, corn, chopped cilantro, fresh lime juice, corn tortillas, chili powder, cumin, crema (optional), salsa (optional), avocado , slices (optional), queso fresco (optional), chopped tomato (optional), onion (optional)

vegetable oil, plus more for frying, onions, chopped, garlic cloves, minced, coarse kosher salt, ground cumin, red chili pepper flakes, reduced-sodium chicken broth, diced tomatoes, limes , juice of, corn tortillas, cut into 1/4-in .-thick strips (see notes ), chicken breasts, boneless and skinless cut into 1/4-in .-thick strips, chopped fresh cilantro, sliced avocados , sour cream, grated monterey jack cheese, additional chopped cilantro, and or sliced green onion, for topping

corn tortillas, sliced onion, salt, coarsely ground black pepper, ground allspice, chicken pieces, skinned, fat-free , less-sodium chicken broth, garlic cloves, crushed, carrot, cut into 3 pieces, celery stalk , cut in half crosswise, bay leaf, ground red chiles, dried oregano, ground cumin, diced peeled avocado, fat-free sour cream, chopped fresh cilantro

flour tortillas, ancho chilies, seeded and stemmed, chicken stock, vegetable oil, ears corn on the cob, husked , kernels removed or 1 cup frozen corn kernels, defrosted, red onion, chopped, jalapeno chile, seeded and chopped, red chili pepper, seeded and chopped, garlic cloves, finely chopped, ground cumin, sweet smoked paprika, diced fire-roasted tomatoes, rotisserie-cooked chicken, skinned and shredded, salt & freshly ground black pepper, water, limes, hass avocadoes (optional), sour cream (optional), cilantro leaf (optional)

chicken tenders, chopped in small pieces, salt & fresh ground pepper, to taste, chorizo sausage, diced, olive oil, garlic cloves, minced, red bell pepper, finely chopped, onion, finely chopped, dark red kidney beans, drained, hot sauce (i like chulula), fire-roasted tomatoes, chopped, chicken broth, tortilla chips, crushed, for topping, monterey jack pepper cheese, shredded, for topping

corn , delmonte summer crisp, red bell pepper, seeded and chopped, chicken breasts, cooked and diced, poultry seasoning, cumin, salt and pepper, zucchini, diced small, yellow onions, chopped, garlic, minced, chipotle chile canned in adobo, chopped, stewed tomatoes, tomato sauce , 8 oz cans, chicken stock, tortilla chips, crushed, shredded cheddar cheese, sour cream

carrot (chopped small), red bell pepper (chopped small), yellow onion (chopped small), minced garlic cloves, salt, pepper, olive oil, chicken stock (i use swanson s brand), diced tomatoes (undrained and chopped smaller), taco seasoning, chicken breasts (poached and chopped small), milk, mexican blend cheese (shredded ), corn tortilla chips (crumbs)

vegetable cooking spray, skinless, boneless chicken breast , cut into 1-inch pieces, swanson chicken broth or natural goodness or certified organic chicken broth, ground cumin, uncooked regular long-grain white rice, whole kernel corn with red and green bell peppers, drained, pace thick & chunky salsa, chopped fresh cilantro leaves, fresh lime juice, corn tortillas

vegetable or corn oil, for drizzling, plus 2 tbsp -- 2 turns of the pot in a slow stream, ears corn on the cob or 2 ears fresh-frozen cobs, defrosted, red bell pepper, split and seeded, chicken breast tenders, poultry seasoning , 1/3 palm full, ground cumin , 1/3 palm full, salt and pepper, zucchini, small dice, yellow skinned onion, chopped, garlic, chopped, chipotle peppers in adobo sauce (medium to hot heat level), chopped -- available in small cans in mexican and spanish food section of market, stewed tomatoes, tomato sauce, chicken stock , available in re-sealable paper containers on soup aisle, blue corn tortilla chips, broken up into large pieces, shredded cheddar or pepper jack cheese, sour cream, red raw onion, chopped, chopped cilantro or parsley leaves, ripe avocado, diced and dressed with the juice of 1/2 lemon

skinned chicken breast halves, vegetable cooking spray, corn stock or 3 (14 1/2-oz) cans vegetable broth, chopped fresh cilantro, cumin seeds, coriander seeds, jalapeno pepper, halved and seeded, unpeeled onion, sliced, olive oil, grilled corn kernels, diced red onion, chopped fresh cilantro, garlic cloves, minced, diced tomato, minced seeded jalapeno pepper, salt, ground cumin, corn tortillas , cut into (3 x 1/4-inch) strips, pepper, sliced peeled avocado

ears sweet corn, butter, vegetable oil or 3 tbsp olive oil, leeks, cleaned and chopped, red bell pepper, seeded and chopped, chicken stock or 1 1/2 quarts vegetable stock, half-and-half, salt, white pepper, cayenne pepper, to taste (small amount ), corn tortillas (optional), butter, softened (optional)

onion, diced, red bell pepper, diced, garlic, chopped, diced zuchini, black beans drained and rinsed until water run clear, whole kernel corn, chicken or beef broth, tomoatos and chiles (like rotello), undrained, teas ground cumin, teas oregano, new mexican chile powder, california chile powder, diced cooked chicken or cooked pork, oil, corn tortilla strips baked at 400 until crispy, sour cream, chopped cilantro, shredded cheddar cheese, lime slices, jalapeno slices

chunky salsa, enchilada sauce (red mild ), cumin, black pepper, large ground, fresh cilantro, chopped, about 1 handful, chicken broth, shredded pepper jack cheese, queso cheese, white flour tortillas or 2 whole wheat tortillas

vegetable oil, onion, diced, garlic, minced, red bell pepper, chopped, zucchini, chopped, corn, fresh or frozen, green chili pepper, vegetable broth, black beans, cooked or canned, cilantro, oregano, rosemary

chicken tenders, salt, pepper, chorizo sausage, extra virgin olive oil, garlic cloves, smashed, red bell pepper, chopped, onion, chopped, red potatoes, diced, chopped fire-roasted tomatoes, dark red kidney beans, hot sauce, chicken stock, red corn tortilla chips or 1 (15 oz) bag blue corn tortilla chips, shredded monterey jack pepper cheese (or any flavor you prefer ), chopped scallion, chopped cilantro, fresh thyme leave