328618 red onions orange gremola Recipes

red onions, peeled and quartered, garlic cloves, minced, virgin olive oil, red chili pepper flakes (optional), fennel seed (optional), dried oregano (optional), salt

sunflower oil (or groundnut oil), red onions, very finely sliced, caster sugar, sherry wine vinegar, grenadine , cordial, red wine, salt, fresh ground black pepper

red onions, halved and sliced (3 cups), butter, red wine, grenadine or 1/4 cup boysenberry syrup, sugar, salt, fresh baby spinach (16 cups), salt and black pepper

olive oil, divided, sliced red onions, golden brown sugar, balsamic vinegar, dry crushed red pepper, fresh ricotta cheese, prosciutto, basic pizza dough (i tried whole foods for the first time, great dough)

red onions , sliced in half then cut into about 1/4-inch slices, kosher salt, red wine vinegar, sugar, black pepper (about 1 tsp)

red potatoes , small, red onion , large, cut into 1 inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

red onions, red wine vinegar, sugar, borscht, allspice, cinnamon, nutmeg

red onions , halved through root end, then cut into 3/4-inch-wide wedges with some of core attached to each (about 9), butter, melted, dried thyme, coarse salt, ground black pepper, red wine vinegar

red potatoes, red onion, large, cut in 1-inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

red onions, sugar, red wine vinegar, salt and pepper (a sprinkle or two)

red onions, thinly sliced, garlic cloves, thinly sliced, brown sugar, dried thyme, salt and pepper, red wine, dry, chicken broth, goat cheese (1/4 cup), baguette, each 1/2-inch thick, toasted, fresh thyme sprig (to garnish ) (optional)

pencil asparagus , tough bottom stems removed, red onion, finely diced, coarsely grated aged pecorino cheese, red wine vinegar, extra virgin olive oil, kosher salt

red onion, cut into 12 rings (1/4-inch-thick ), dark sesame oil, divided, fresh lemon juice, low sodium soy sauce, honey, baby spinach leaves (about 10 oz), freshly ground black pepper , or to taste, salt , or to taste, crushed red pepper flakes , to taste, sesame seeds, toasted

red wine vinegar, coarsely chopped capers, dijon mustard, kosher salt, fresh ground black pepper (3 grinds), olive oil, chopped red onion, hard-boiled egg, coarsely chopped, olive oil, cubed country bread , from a good loaf of peasant or 1 1/2 cups cubed french bread, watercress , tough stems removed and discarded, fresh ground black pepper

olive oil, red onions, thinly sliced (i only used 3, because that s a lotta onions), red wine vinegar, beets, peeled and shredded, flour, vegetable broth or 6 cups stock, port wine (i used red wine and a tbsp of sugar)

lukewarm water, honey, active dry yeast, unbleached flour, whole wheat flour, salt, milk, olive oil, yukon gold potatoes or 1 lb red potatoes, scrubbed and quartered, unsalted butter (1/2 stick), red onion, coarsely chopped, garlic cloves, minced, minced shallots, chopped fresh rosemary leaves or 2 tsp dried rosemary, dry white wine, olive oil, milk, minced fresh chives, salt and fresh ground white pepper, cornmeal, freshly grated parmesan cheese

olive oil, red wine vinegar, red onions, minced, garlic powder, basil, seasoned salt, black pepper, salt

butter, red onions, quartered and thinly sliced crosswise (about 2 1/2 lb), sea salt, fresh ground black pepper, dry red wine, tomato paste, water, canned diced tomato, drained, minced fresh rosemary, dried thyme, parsley sprigs, bay leaves, low sodium soy sauce, diagonally cut french baguettes, shredded gruyere cheese, grated asiago cheese