1279 red curried vegetables Recipes

  • Fish with Red Curry Sauce
    dried shrimp, vegetable oil and
    9 More
    dried shrimp, vegetable oil, thai red curry paste (preferably mae ploy brand), unsweetened coconut milk* at room temperature, stirred well, asian fish sauce, sugar, skinless snapper fillets, cut into 2-inch pieces, salt, asian rice flour* (not sweet ), chinese long beans *, or 4 oz green beans, cut into 2-inch pieces (about 1 cup), steamed jasmine rice
    40 min, 11 ingredients
  • Thai Red Curry Squash Soup
    unsalted butter, onion, thinly sliced, sliced fresh ginger and
    12 More
    unsalted butter, onion, thinly sliced, sliced fresh ginger, fresh ginger, thai red curry paste, kabocha squash , kuri squash (peeled, seeded and cut into 2-inch pieces) or 3 lbs buttercup squash (peeled, seeded and cut into 2-inch pieces), water, unsweetened coconut milk, limes, leaves or 1 tsp lime zest, stalk fresh lemongrass , smashed and cut into 2-inch lengths, sugar, fresh lime juice, salt, vegetable oil, scallions, thinly sliced
    2 hour , 15 ingredients
  • Slow Cooker Red Curry Beef Pot Roast
    boneless beef chuck roast and
    23 More
    boneless beef chuck roast, salt and ground black pepper to taste, vegetable oil, onion, chopped, red curry paste , or to taste, ground cumin, ground coriander, chicken broth, coconut milk, diced tomatoes and green chiles, asian fish sauce , or to taste, brown sugar, garlic, minced, tomato paste, fresh ginger root, peeled and sliced, lime, juiced, bay leaves, potatoes, halved, heads baby bok choy , sliced in 2-inch sections, green leaves intact, cornstarch, water, chopped roasted peanuts , or to taste, chopped fresh cilantro , or to taste
    15 min, 24 ingredients
  • Roast Salmon with Thai Red Curry and Bok Choy
    whole baby bok choy, vegetable oil, thai red curry paste and
    6 More
    whole baby bok choy, vegetable oil, thai red curry paste, unsweetened coconut milk, chopped fresh lemongrass or 1 tbsp grated lemon peel, brown sugar, fresh lime juice, fish sauce (nam pla*), salmon fillets
    9 ingredients
  • In a Heartbeat Atlantic Salmon With Red Curry Coconut Sauce
    coconut milk, tomato and basil pasta sauce and
    8 More
    coconut milk, tomato and basil pasta sauce, fresh ginger, grated, shrimp bouillon cube, red curry paste, fresh cilantro, chopped, salt, pepper, salmon fillets, vegetable oil
    20 min, 10 ingredients
  • Curried Cauliflower
    curry powder, dried crushed red pepper, vegetable oil and
    3 More
    curry powder, dried crushed red pepper, vegetable oil, fresh cauliflower florets, onion, chopped, salt
    19 min, 6 ingredients
  • Curried Vegetable Pasty
    red potatoes (diced ), carrot (diced ), peas and
    15 More
    red potatoes (diced ), carrot (diced ), peas, vegetable oil or 2 tbsp corn oil, cumin seeds, lemon juice, salt, chili powder, turmeric, cumin coriander powder, garam masala, black pepper (ground ), milk, all-purpose flour, vegetable shortening, butter, salt, ice water
    1 hour 30 min, 18 ingredients
  • Red Curry Noodles
    vegetable oil, garlic cloves, minced and
    15 More
    vegetable oil, garlic cloves, minced, shallots, thinly sliced, thai chiles, minced, stalks fresh lemongrass , inner bulbs only, thinly sliced, fresh ginger, minced, light brown sugar, ground coriander, unsweetened coconut milk, fresh lime juice, asian fish sauce, salt & freshly ground black pepper, snow peas, dried chinese egg noodles or 1 lb spaghettini, red bell pepper, very thinly sliced, napa cabbage, chopped, carrot, shredded
    45 min, 17 ingredients
  • Chickpea Curry
    vegetable oil, massaman curry (or red curry paste) and
    9 More
    vegetable oil, massaman curry (or red curry paste), onion, chopped, garlic cloves, crushed, coconut milk, soy sauce, chickpeas, drained, tomato, cut into 1-inch cubes, fresh basil, chopped & loosely packed, sugar, jasmine rice
    30 min, 11 ingredients
  • Braised Duck With Red Curry Braised Duck With Red Curry
    ducks, salt and pepper, to taste, vegetable oil and
    13 More
    ducks, salt and pepper, to taste, vegetable oil, shallots, thinly sliced, garlic cloves, minced, ginger, grated, thai red curry paste, duck stock or 5 cups chicken stock, fish sauce, coconut milk, palm sugar or 3 tbsp brown sugar, fresh lime juice, jasmine rice, cooked, cilantro, stems trimmed, chopped, limes, sliced in wedges, scallion, white and 1/2 the green part, trimmed , thinly sliced along diagonal
    1 hour 20 min, 16 ingredients
  • Braised Duck with Red Curry Braised Duck with Red Curry
    ducks, salt and freshly ground black pepper and
    13 More
    ducks, salt and freshly ground black pepper, rendered duck fat or vegetable oil, shallots, thinly sliced, garlic cloves, minced, freshly grated ginger, thai red curry paste, brown duck stock or chicken stock, fish sauce, coconut milk, palm sugar or brown sugar, fresh lime juice, cilantro, chopped, stems trimmed, limes, peeled and diced, scallions, white and 1/2 the green part, trimmed , thinly sliced along diagonal
    2 hour , 15 ingredients
  • Shanghai Noodles & Bok Choy in Red Curry Sauce Shanghai Noodles & Bok Choy in Red Curry Sauce
    shanghai noodles (or udon noddles), cashews and
    11 More
    shanghai noodles (or udon noddles), cashews, red curry paste, vegetable oil, garlic cloves (minced ), coconut milk, water (omit if using lite coconut milk), lime (zested & juiced), brown sugar, fish sauce (omit for vegetarian), bok choy (chopped ), carrot (julienned), basil leaves (fresh & torn)
    25 min, 13 ingredients
  • Thai Red Curry Soup with Chicken and Vegetables Thai Red Curry Soup with Chicken and Vegetables
    corn oil, thai red curry paste and
    7 More
    corn oil, thai red curry paste, skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips, green beans, cut into 1-inch lengths, japanese eggplants , cut into 1-inch pieces, canned low-salt chicken broth, canned unsweetened coconut milk, fish sauce (nam pla), chopped fresh basil
    9 ingredients
  • Spicy Red Curry Chicken and Rice (Robert Irvine) Spicy Red Curry Chicken and Rice (Robert Irvine)
    unsweetened coconut milk, thai red curry paste and
    10 More
    unsweetened coconut milk, thai red curry paste, asian fish sauce, vegetable oil, divided, skinless, boneless chicken thighs, cut into 1/2-inch strips, or skinless , boneless breasts, cut into 1 1/2-inch chunks, salt and freshly ground black pepper, shiitake mushrooms, stemmed, caps quartered, very finely chopped fresh ginger, garlic cloves, very finely chopped, water, toasted peanuts and cilantro leaves, for garnish, steamed rice and lime wedges, for serving
    45 min, 12 ingredients
  • Thai Red Curry Shrimp with Jasmine Rice (Anne Burrell) Thai Red Curry Shrimp with Jasmine Rice (Anne Burrell)
    jasmine rice, water, salt and
    13 More
    jasmine rice, water, salt, shrimp, peeled and deveined , shells reserved, vegetable oil, garlic , smashed and finely chopped, thai red curry paste, unsweetened coconut milk, kaffir lime leaves, thai fish sauce, brown sugar, lime , zested and juiced, shiitake mushrooms , julienned, mung bean sprouts, for garnish, fresh pineapple, cut into 1/2-inch dice, for garnish, cilantro leaves, for garnish
    35 min, 16 ingredients
  • Curried Vegetable and Tofu Couscous Curried Vegetable and Tofu Couscous
    curried couscous mix, currants, olive oil and
    6 More
    curried couscous mix, currants, olive oil, extra-firm tofu, drained, patted dry, cut into 1/2-inch cubes, broccoli florets, onion, chopped, red bell pepper, coarsely chopped, water, chopped fresh cilantro, divided
    9 ingredients
  • Roasted Vegetables Thai Style Roasted Vegetables Thai Style
    vegetables, peanut or vegetable oil and
    16 More
    vegetables, peanut or vegetable oil, potato or turnip, peeled and diced, eggplant, diced, red pepper, cored stemmed and cut into strips, peas (frozen are fine), greenbeans, trimmed, peeled shallots , or 1 onion quartered, garlic cloves, peeled, salt and freshly ground black pepper, tomatoes , cut into eighths, thai curry sauce, green, yellow, or red curry paste , or to taste, or 1 tbsp.chile paste, or to taste, or cayenne to taste, coconut milk, crunchy peanut butter, soy sauce, chopped fresh cilantro , mint and or thai basil leaves
    45 min, 18 ingredients
  • Speedy Spicy Vegetable Curry Speedy Spicy Vegetable Curry
    vegetable oil, onion, finely chopped and
    9 More
    vegetable oil, onion, finely chopped, garlic cloves, crushed, fresh gingerroot, peeled and very finely chopped, curry powder , to taste, vegetables, peeled, trimmed and chopped into small chunks, chopped tomatoes, split red lentils, vegetable stock, coconut milk, fresh cilantro leaves, chopped (optional)
    25 min, 11 ingredients




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