5112 red cups Recipes

olive oil, carrots (peeled and finely chopped ), garlic cloves (peeled and minced ), onion (peeled and finely chopped ), ground cumin, ground coriander, turmeric, red lentils, rinsed, chicken stock or 6 cups vegetable stock, orange zest, grated, salt, pepper (freshly ground )

store bought roasted pepper and tomato soup (pacific natural is the brand i ve used), cooked wild rice, sliced mushrooms, firm tofu or 3/4 cup extra, zest from 1 lemon, garlic cloves, chopped, salt, black pepper, crushed red pepper flakes (optional)

red onion, finely chopped, red bell pepper, finely chopped, vine ripe tomato, seeded and, finely chopped, black olives, pitted and chopped, dried oregano, fresh feta, crumbled, parsley, chopped, salt, ground black pepper, lemon , juice of, plus, lemon zest, extra virgin olive oil, english cucumbers, seedless

red bell peppers, olive oil, garlic cloves, minced, fresh spinach, fresh lemon juice, salt, uncooked couscous (about 2 cups cooked ), crumbled feta cheese

butter, chopped onions, chopped carrot, red lentil, washed ,picked over and drained, paprika, tomato paste, chicken stock or 6 cups vegetable stock, milk (optional) or lemon juice (optional), salt, pepper, cayenne pepper, crouton, fresh mint, snipped

red potatoes, skin on and cubed, garlic cloves, onions, carrots, vegetable broth, half-and-half or 1 1/2 cups cream, fresh basil, fresh dill, fresh parsley, salt and pepper

chicken broth or 1 cup beef broth, dried porcini mushrooms, boneless beef chuck roast, trimmed, olive oil, onion, coarsely chopped, celery ribs, with some leaves, cut into 1/2-inch slices, garlic cloves, smashed, chopped fresh marjoram, plus sprigs for garnish, whole canned tomatoes, drained, dry red wine

balsamic reduction, red wine, salt to taste, fresh ground black pepper to taste, this is available in most supermarkets , however to make your own simply mix 1/2 cup balsamic vinegar and 2 tbsp. granulated sugar and reduce by 50% on stove top, black pepper adds flavor as well as heat i recommend using at least 2 tsp. pepper corns ground

red potatoes (about 20), sour cream, bacon , cooked crisp & crumbled, seasoning salt, cracked black pepper, fresh chives, minced, cheddar cheese, shredded or 1/2 cup parmesan cheese, fresh parsley, minced

canned chickpeas, drained and rinsed, roasted red peppers, drained and chopped, garlic, chopped, tahini, lemon juice (from 1 large lemon), olive oil, ground cumin, salt and pepper, english cucumbers

masoor dal, washed (split red lentils), chopped tomatoes or 2 cups diced tomatoes, chopped spinach (palak), chopped onion, chopped garlic, black peppercorns, milk or 1/2 cup soy, lemon juice, ghee or 2 tsp olive oil, salt

butter, garlic cloves, minced, onion, diced, celery ribs, diced, red lentil, bay leaf, ground cumin, chicken broth or 2 quarts vegetable broth, more if needed, lime , juice of, fresh cilantro or 1/2 cup fresh parsley, minced, salt and pepper, to taste

water, butter, all-purpose flour, garlic salt, eggs, asiago cheese or 1 1/2 cups parmesan cheese, finely shredded, red bell pepper, finely chopped, fresh basil, finely chopped (can use 1 1/2 tsp dried basil leaves)

extra virgin olive oil, baking potatoes (peeled and sliced 1/4 inch thick ), onions , quartered lengthwise and thinly sliced crosswise, fresh rosemary, leaves finely chopped, bay leaf, salt and pepper, chicken broth or 4 cups vegetable broth, kale, stemmed and coarsely chopped, crushed tomatoes, roasted red peppers, crusty whole grain bread, garlic clove, peeled and halved, shredded asiago cheese

shredded swiss cheese, shredded domestic gruyere or 1 1/2 cups gouda cheese, grated parmesan cheese, cornstarch, cornstarch, diced red pepper, butter, vegetable broth or 1 cup chicken broth, milk, lemon juice, fresh dill, chopped or 2 tsp dried dill weed, ground nutmeg, salt, white pepper

red grapefruit, dry red wine , such as zinfandel or cabernet sauvignon, sugar

red onions, whole black peppercorns, mustard seeds, celery seeds, white vinegar or 2 cups cider vinegar, water, sugar, salt, ground turmeric, ground cinnamon

red lentils, unsalted butter, yellow onion, chopped, ground coriander, ground cumin, peeled and grated fresh ginger, ground turmeric, cayenne pepper, water or 6 cups vegetable stock or 6 cups chicken stock, peeled seeded and diced tomatoes (fresh or canned ), lemon juice (to taste), salt & fresh ground pepper, chopped fresh mint or 3 tbsp fresh cilantro