29 red chard pine Recipes

  • Red Swiss Chard with Pine Nuts and Prosciutto
    olive oil, pine nuts, garlic, minced and
    3 More
    olive oil, pine nuts, garlic, minced, chopped red swiss chard, salt and ground black pepper to taste, sliced prosciutto, chopped
    30 min, 6 ingredients
  • Swiss Chard, Stir Fried, with Feta Cheese
    pine nuts, toasted to light brown, peanut oil and
    4 More
    pine nuts, toasted to light brown, peanut oil, shallots, chopped finely, red swiss chard or 2 bunches white swiss chard, rinsed well and torn into 2 pieces, crumbled feta cheese (use your favorite type , cow or goat), salt and pepper
    15 min, 6 ingredients
  • Swiss Chard and Ricotta Stuffed Roasted Peppers
    red bell peppers, kosher salt, freshly ground black pepper and
    12 More
    red bell peppers, kosher salt, freshly ground black pepper, vegetable oil , for rubbing the peppers, unsalted butter, plus more for the baking dish, diced eggplant, sliced onion, fresh swiss chard, cleaned and roughly chopped, ricotta cheese, dry bread crumbs, fresh basil , leaves picked, pine nuts, toasted, grated parmesan, garlic cloves, extra-virgin olive oil
    1 hour 25 min, 15 ingredients
  • Whole Wheat Spaghetti With Swiss Chard and Pecorino Cheese
    pine nuts, extra virgin olive oil, onions, thinly sliced and
    9 More
    pine nuts, extra virgin olive oil, onions, thinly sliced, swiss chard, trimmed and chopped (about 14 cups), garlic cloves, minced, diced tomatoes with juice, dry white wine, crushed dried red pepper flakes, salt and pepper, whole wheat spaghetti, pitted kalamata olive, coarsely chopped, freshly grated pecorino cheese
    50 min, 12 ingredients
  • Swiss Chard with Raisins and Pine Nuts
    swiss chard (preferably rainbow or red; from 2 bunches) and
    5 More
    swiss chard (preferably rainbow or red; from 2 bunches), pine nuts (2 1/2 oz), olive oil, onion, finely chopped, golden raisins, finely chopped, water
    30 min, 6 ingredients
  • Swiss Chard With Raisins and Pine Nuts
    swiss chard (preferably rainbow or red), pine nuts and
    4 More
    swiss chard (preferably rainbow or red), pine nuts, olive oil, onion, finely chopped, golden raisin, chopped, water
    30 min, 6 ingredients
  • Braised Swiss Chard With Raisins and Pine Nuts
    swiss chard, olive oil, red onion, thinly sliced and
    5 More
    swiss chard, olive oil, red onion, thinly sliced, raisins, any kind, pine nuts, water, salt and pepper, balsamic vinegar
    17 min, 8 ingredients
  • Rack of Lamb with Swiss Chard
    sweet (red) vermouth, golden raisins, onion, chopped and
    8 More
    sweet (red) vermouth, golden raisins, onion, chopped, extra-virgin olive oil, green swiss chard (1 lb total), stems and center ribs reserved for another use and leaves coarsely chopped, pine nuts, toasted, rib ) frenched racks of lamb (each about 1 1/2 lb), trimmed of all but a thin layer of fat, dijon mustard, chopped thyme, chopped rosemary, roasted red peppers
    2 hour , 11 ingredients
  • Rainbow Chard and Radicchio Sauté
    rainbow chard (3 to 4 medium bunches), butter, olive oil and
    6 More
    rainbow chard (3 to 4 medium bunches), butter, olive oil, onion , cut into 3/4-inch pieces, garlic cloves, minced, radicchio (about 2 large heads), cored, cut into 1-inch wedges, leaves separated (about 8 cups), more) red wine vinegar, currants (optional), pine nuts, toasted
    45 min, 9 ingredients
  • Swiss Chard, Pine Nut and Raisin Topping Swiss Chard, Pine Nut and Raisin Topping
    olive oil and
    5 More
    olive oil, red and green swiss chard, stems finely chopped and leaves coarsely chopped, garlic, minced, red wine vinegar, pine nuts, toasted, golden raisin
    35 min, 6 ingredients
  • Chard, Ricotta, and Sweet Onion Calzones Chard, Ricotta, and Sweet Onion Calzones
    swiss chard, olive oil and
    9 More
    swiss chard, olive oil, sweet onion (6 oz.), such as vidalia or maui, peeled and cut into thin wedges, ground nutmeg, salt and pepper, purchased pizza dough, at room temperature, ricotta cheese, grated parmesan cheese, drained chopped oil-packed dried tomatoes, toasted pine nuts (see, red chile flakes (optional)
    11 ingredients
  • Fettuccine with Swiss Chard and Dried Fruit Fettuccine with Swiss Chard and Dried Fruit
    pine nuts, cooking oil, garlic, minced and
    9 More
    pine nuts, cooking oil, garlic, minced, green or red swiss chard, large stems removed, leaves washed and cut into 2-inch pieces (about 8 cups), salt, fresh-ground black pepper, sliced dried apricots, currants or raisins, port, cinnamon, fettuccine, grated parmesan cheese
    12 ingredients
  • Penne With Chard and Pine Nuts Penne With Chard and Pine Nuts
    olive oil, pine nuts (pignoli), penne pasta and
    7 More
    olive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese
    24 min, 10 ingredients
  • Healthy Creamed Swiss Chard With Pine Nuts (Food Network Kitchens) Healthy Creamed Swiss Chard With Pine Nuts (Food Network Kitchens)
    rainbow swiss chard, stemmed, leaves coarsely chopped and
    5 More
    rainbow swiss chard, stemmed, leaves coarsely chopped, red onion, diced, reduced-fat cream cheese, freshly grated nutmeg, kosher salt and freshly ground black pepper, chopped toasted pine nuts
    20 min, 6 ingredients
  • Swiss Chard Boules Stuffed with Lemon Barley  Risotto  (Emeril Lagasse) Swiss Chard Boules Stuffed with Lemon Barley Risotto (Emeril Lagasse)
    swiss chard, pancetta , diced crosswise, diced shallot and
    19 More
    swiss chard, pancetta , diced crosswise, diced shallot, pearled barley, salt, fresh ground white pepper, white wine, chicken stock, hot, freshly chopped parsley leaves, grated parmigiano-reggiano, grated lemon zest, roasted red pepper and pine nut coulis, recipe follows, roasted red peppers, skins and seeds removed, chopped, toasted pine nuts, red wine vinegar, grated parmesan, chopped parsley leaves, chopped basil leaves, lemon, juiced, extra-virgin olive oil, salt, freshly ground white pepper
    1 hour 55 min, 22 ingredients
  • Whole-Wheat Spaghetti with Swiss Chard Whole-Wheat Spaghetti with Swiss Chard
    olive oil, onions, thinly sliced and
    11 More
    olive oil, onions, thinly sliced, swiss chard, trimmed and chopped, garlic cloves, minced, diced tomatoes with juices (1 can), dry white wine, dried crushed red pepper flakes, salt, pepper, spaghetti (whole-wheat), pitted kalamata olives, coarsely chopped, freshly grated parmesan cheese, toasted pine nuts
    13 ingredients
  • Cod With Swiss Chard, Olives, and Lemon Cod With Swiss Chard, Olives, and Lemon
    lemon, stem removed, coriander seed, cumin seed and
    8 More
    lemon, stem removed, coriander seed, cumin seed, olive oil, divided, four-oz pieces cod fish fillets, preferably with skin on, kosher salt & freshly ground black pepper, garlic clove, minced, crushed red pepper flakes (or to taste), swiss chard , ribs and stems removed, leaves torn (about 1 1/2 lb total), oil-cured black olives, pitted, sliced, pine nuts, toasted (optional, for garnish )
    1 hour 5 min, 11 ingredients
  • Swiss Chard With Beets, Goat Cheese and Raisins Swiss Chard With Beets, Goat Cheese and Raisins
    swiss chard, olive oil and
    10 More
    swiss chard, olive oil, red onion , halved lengthwise and cut thinly crosswise, green onion, sliced, garlic cloves, chopped, jalapeno chiles , thinly sliced crosswise, diced tomatoes with juice, drained, golden raisin, golden raisins, fresh lime juice, soft fresh goat cheese, crumbled, pine nuts
    16 min, 12 ingredients




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