320 red cabbage carrot coleslaw Recipes

red cabbage, carrots, coarsely grated, fennel bulb, cut into quarters and shredded, shallots, thinly sliced, mayonnaise, salt and pepper

three-color (green and red cabbage and carrots) coleslaw blend, prepared coleslaw dressing, shredded cheddar-monterey jack cheese blend, salt, ground black pepper, butter, softened, dry bread crumbs, shredded cheddar-monterey jack cheese blend

red onions, shredded green cabbage, shredded red cabbage, carrots, peeled and grated, white wine vinegar, olive oil, caraway seeds, mustard seeds, salt to taste

fresh parsley leaves, head red cabbage, cut into wedges to fit food processor feeder tube, head green cabbage, cut into wedges to fit food processor feeder tube, carrot, peeled, cider vinegar, safflower oil or 1/2 cup other vegetable oil, honey, water, salt

shredded coleslaw mix, shredded red cabbage, coarse kosher salt, apple cider vinegar, apples, cored, carrots, grated, fat-free mayonnaise, fat free sour cream, celery seed, ground black pepper to taste

rice vinegar, low sodium soy sauce, crushed red pepper flakes, dark sesame oil, sliced green onion, cabbage and carrot coleslaw mix (or litre lb fresh shredded , mix green and red, and carrots), fresh parsley, sesame seeds, toasted

shredded coleslaw mix (with red cabbage & carrots, not just plain cabbage), pineapple chunks in juice , not syrup (reserve the juice), granny smith apple (or other tart apple), chopped celery, dried cranberries, light mayonnaise, cider vinegar, reserved pineapple juice

mayonnaise, cider vinegar, salt, sugar, coarse ground pepper, shredded red cabbage, shredded carrots, currants, minced fresh chives, minced fresh dill

cabbage -and-carrot coleslaw, light mayonnaise, red wine vinegar, sugar, salt, fennel seeds

cabbage and carrot coleslaw mix, light mayonnaise, thai kitchen sweet red chili sauce

light mayonnaise, reduced-fat sour cream, sugar, salt, crushed pineapple in juice, drained, cabbage -and-carrot coleslaw mix (about 8 oz), red bell pepper

cabbage -and-carrot coleslaw, minced red onion, low-fat mayonnaise, sugar, reduced-fat milk, low-fat buttermilk, fresh lemon juice, prepared horseradish, white vinegar, salt, black pepper

olive oil, onion, chopped (or 1 cup frozen chopped onions), minced garlic, shredded cabbage and carrot coleslaw mix (coleslaw mix), red beans or 15 oz pinto beans, diced tomatoes, low-fat kielbasa or 8 oz other polish sausage, chopped, low sodium chicken broth or 14 1/2 oz low sodium beef broth, water, pepper

shredded green cabbage, shredded red cabbage, carrot, shredded, scallions, white part and 1-inch of green, thinly sliced, chopped flat leaf parsley, crumbled blue cheese, marzetti coleslaw dressing

green cabbage, red cabbage, carrots, mayonnaise, sugar, red wine vinegar, black pepper, salt

light mayonnaise, sugar, water, cider vinegar, celery seed, crushed red pepper, salt, freshly ground black pepper, cabbage -and-carrot coleslaw

pork sausages, plain flour, eggs, lightly beaten, corn flake crumbs or 3/4 cup special k cereal, crumbs, garlic cloves, minced (optional), red pepper flakes , to taste (optional), moroccan seasoning , to taste (optional), lemon wedge, to serve, fresh parsley, to garnish, mayonnaise, lemon juice, sea salt , to taste, fresh ground black pepper or lemon pepper, to taste, shredded green cabbage (i recommend savoy cabbage), shredded red cabbage, carrots, coarsely grated

pineapple juice, sugar, olive oil, lemon or lime juice, rice wine vinegar, salt, pepper, hot sauce, red cabbage, finely shredded, granny smith apple, chopped, carrot, shredded, sweet onion, minced, bacon slices, cooked and crumbled