288243 really vegan gravy cheese sauce Recipes

pine nuts, crumbled blue cheese, divided, half-and-half, cream cheese, cubed, refrigerated fettuccine, cooked, tightly packed torn spinach , cut into thin strips, sliced ham , cut into thin strips, chopped fresh parsley, salt

fresh asparagus spears, cream cheese (softened or cubed), softened, evaporated milk or half-and-half cream, salt, crumbled blue cheese

fresh broccoli, cut into spears, pimiento cheese sauce, soft white breadcrumbs, butter, melted, shredded parmesan cheese

fresh asparagus spears, cream cheese, softened, evaporated milk or half-and-half cream, salt, crumbled blue cheese

orange roughy fillets (4 oz each), butter, melted, dry bread crumbs, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, dijon mustard

eggs, separated, salt, cornstarch, pepper, water, butter, cornstarch, salt, pepper, milk, shredded cheddar cheese

onion, chopped, vegetable oil (i like walnut oil for flavor) or 2 tbsp olive oil (i like walnut oil for flavor), flour, garlic clove (to taste), vegetable broth, nutritional yeast, soy sauce (i use no more than 1 1/2 tsp), pepper, handful chopped toasted cashews (optional), diced red pepper, mushroom, roasted garlic, herbs, red wine (whatever sounds good to you)

fat-free milk, sliced onion, garlic cloves, crushed, ground nutmeg, all-purpose flour, grated fresh parmigiano-reggiano cheese, shredded reduced-fat jarlsberg cheese, salt, ground red pepper, broccoli spears

skinless, boneless chicken breast halves, salt, freshly ground black pepper, canola oil, dry white wine, fat-free , less-sodium chicken broth, thyme sprigs, soft (log-style ) goat cheese, fresh thyme leaves

fresh broccoli, cleaned and cooked, chopped onion, butter or margarine, all-purpose flour, milk, grated parmesan cheese, salt, dry mustard, pepper, paprika, ground marjoram, shredded sharp cheddar cheese

fresh brussels sprouts (about 3/4 lb), water, reduced-calorie margarine, all-purpose flour, skim milk, low-fat process swiss cheese , cut into strips, dry mustard

fresh broccoli (about 8 cups), margarine or butter, fat-free milk, all-purpose flour, salt, pepper, shredded gruyere or swiss cheese, caraway seeds, diced pimiento, drained

fresh asparagus, cleaned, butter, all-purpose flour, milk, shredded sharp cheddar cheese, grated lemon rind, chopped cooked chicken, salt, white pepper

olive oil, garlic clove, sliced, head of broccoli , cut into 2-inch x 1-inch pieces, red pepper, diced, green onions, sliced, sliced fresh mushrooms, celery, diced, milk, processed cheese spread, cubed, parmesan cheese, leaf oregano, ground beef or johnsonville mild ground italian sausage, cooked and crumbled (optional), cooked spaghetti

bone-in chicken breast halves (12 oz each), skin removed, butter, melted, italian salad dressing mix, salt, pepper, chicken broth, divided, onion, chopped, butter, condensed cream of chicken soup, undiluted, garlic cloves, minced, cream cheese, cubed, hot cooked rice, almonds, toasted

warm water (100 degrees f), yeast (can use rapid rise), sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, vegan mozzarella cheese (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces) or 5 oz , cut in 1/4 inch chunks (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces), mori-nu firm tofu , plus, mori-nu firm tofu (this is the kind that comes in the juice box and may be with the dry foods), chopped spinach , defrosted and drained well, garlic powder, basil, pizza seasoning, salt and pepper, onion, peeled and cut into small dice, hunts tomato sauce with basil garlic and oregano, heated with, sugar , to cut acidity, cooking spray or oil

whole wheat lasagna noodles, broken in half (or enough to make 2 layers), vegan veggie crumbles, pasta sauce (for mix ), pasta sauce (for coating pan ), prepared recipe torgotta cheese (see my recipes), shredded vegan mozzarella cheese (esp. follow my heart)

eggplant, peeled, sliced 1/4 inch thick, flour, water or 1 cup soymilk, breadcrumbs, firm tofu, frozen spinach, thawed, drained, garlic cloves, pasta sauce, shredded vegan mozzarella cheese or 1 cup, nutmeg, salt, pepper, oil, for frying