47934 really easy caramelled walnuts Recipes

pie crusts, caramel candies , unwrapped and quartered, flour, lemon juice, jonathan apples, unpeeled, cut into 1/2 inch cubes, caramel ice cream topping, chopped pecans

flour, brown sugar, beaten egg, cold margarine or 3/4 cup butter, chopped walnuts, caramels , unwrapped, sweetened condensed milk

unsalted butter, unsweetened baker s chocolate, coarsely chopped, sugar, eggs, vanilla, flour, chopped walnuts, jarred caramel sauce (i use smucker s sundae syrup ) or 1/4 cup ice cream topping (i use smucker s sundae syrup )

butter, granulated sugar, egg, extract (your flavor choice ), flour, cocoa powder, baking powder, salt, chocolate sauce, cream together the butter and sugar. add egg and extract of your choice. sift together flour, baking powder, cocoa and salt. add to the creamed mixture, slowly. refrigerate for 30 minutes. roll dough into a rectangle and use to line a 24 cm tart pan. bake in a preheated 350f degree oven for 25 minutes. let cool completely. drizzle enough chocolate sauce over the surface to cover all, set aside, vanilla cheesecake, cream cheese, sugar, eggs, vanilla, caramel sauce, chocolate sauce, walnuts, chopped

cream cheese, softened, caramel ice cream topping, pecans, chopped, apple

air- popped popcorn, dark corn syrup , dark-colored, water, caramels

eggs, sugar, caramel topping, butter or margarine, melted, pecan halves, unbaked pie shell

ready-made graham cracker pie crust (9- or 10-inch), caramel yogurt (12 oz. yoplait), cream cheese, softened, apple pie filling (or peach), caramel ice cream topping, peanuts, crushed (optional)

graham cracker crumbs, butter, melted, cream cheese, softened, sugar, vanilla, eggs, apple pie filling, chopped peanuts, caramel ice cream topping

prepared graham cracker crust, cream cheese (softened ), sugar, lemon juice, cool whip, caramel ice cream topping

cream cheese, softened, sugar, vanilla, eggs, caramels, milk, pecans, chopped, graham cracker crust

refrigerated pie crusts , softened as directed on box, custard style creme caramel yogurt, cream cheese, softened, apple pie filling, caramel topping (bought or homemade )

pillsbury sugar cookie dough, caramel ice cream topping, all-purpose flour, pecan pieces, flaked coconut, semi-sweet chocolate chips

caramels , unwrapped, sweetened condensed milk, red delicious apples, sliced

unbleached all-purpose flour, salt, brown sugar, granulated, cream cheese, chilled and cut into bits (1 cup), unsalted butter, chilled and cut into bits (2 sticks or 1/2 lb), sour cream, vanilla extract, light brown sugar, granulated or packed, packaged caramels , such as kraft s, cut into small bits (about 12 oz), pecans, coarsely chopped

pillsbury ready to bake refrigerated chocolate chip cookie dough (big deluxe classics 12 cookies), chewy chocolate-covered caramel candies , unwrapped, milk chocolate chips, shortening

flour, rapid rise yeast, sugar, very warm water ., butter, melted, sugar, cinnamon, caramel pecan topping, light corn syrup, brown sugar, butter, melted, chopped pecans

cubed red baking apples , i didn tsp peel them, but you can, corn flake crumbs, brown sugar, chopped dry roasted peanuts, all-purpose baking flour, butter, melted, caramel ice cream topping, fresh lemon juice , i used about 2 tbsp