Easy Caramel Apple Dip Recipe

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Easy Caramel Apple Dip
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Ingredients:

Directions:

  1. Spread cream cheese on a platter and top with caramel.
  2. Sprinkle pecans on top.
  3. Refrigerate.
  4. To serve,core and slice apples and dip away!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.63 Kcal (1661 kJ)
Calories from fat 317.96 Kcal
% Daily Value*
Total Fat 35.33g 54%
Cholesterol 41.97mg 14%
Sodium 157.81mg 7%
Potassium 229.61mg 5%
Total Carbs 16.5g 5%
Sugars 13.75g 55%
Dietary Fiber 2.17g 9%
Protein 5.82g 12%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 150.6mg 15%
Amount Per 100 g
Calories 409.11 Kcal (1713 kJ)
Calories from fat 327.96 Kcal
% Daily Value*
Total Fat 36.44g 54%
Cholesterol 43.29mg 14%
Sodium 162.78mg 7%
Potassium 236.84mg 5%
Total Carbs 17.02g 5%
Sugars 14.19g 55%
Dietary Fiber 2.24g 9%
Protein 6g 12%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 155.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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