52865 real mushroom enchiladas Recipes

  • Real Deal Enchiladas
    ground beef, taco size flour tortillas and
    6 More
    ground beef, taco size flour tortillas, red enchilada sauce, refried beans, cheddar cheese, onion, vegetable oil, black olives
    50 min, 8 ingredients
  • Creamy Mushroom Enchiladas
    vegetable oil, onion, chopped, garlic, minced and
    18 More
    vegetable oil, onion, chopped, garlic, minced, tomato sauce, dry red wine or 3/4 cup water, chili powder, oregano, honey, salt, ground cumin, ground coriander, hot pepper sauce (tabasco), butter, mushrooms, thickly sliced, diced green chilies, drained, sliced green onion , including tops, plain yogurt, cream cheese, cut into small pieces, flour, corn tortillas, shredded monterey jack cheese
    1 hour 10 min, 21 ingredients
  • Spicy Spinach Mushroom Enchiladas
    portabella mushroom caps, diced, white mushrooms, diced and
    9 More
    portabella mushroom caps, diced, white mushrooms, diced, fresh spinach, chopped, onion, diced, cumin, garlic powder, salt , to taste, crushed red pepper flakes , to taste, red enchilada sauce, reduced-fat cheddar cheese, corn tortillas
    50 min, 11 ingredients
  • Chicken and Mushroom Enchiladas
    corn oil, mushrooms, sliced, enchilada sauce and
    5 More
    corn oil, mushrooms, sliced, enchilada sauce, flour tortilla, low-fat sour cream, diced cooked chicken, diced mild green chilies, grated sharp cheddar cheese
    8 ingredients
  • Enchiladas Negras
    mushrooms, rinsed , discolored stem ends trimmed, and thi... and
    13 More
    mushrooms, rinsed , discolored stem ends trimmed, and thinly sliced, fresh poblano chilies (sometimes mistakenly labeled pasilla), rinsed, stemmed, seeded, and finely chopped (1 cup), or 1 can (7 oz.) diced green chilies, onion (8 oz.), peeled and finely chopped, cumin seeds, vegetable broth, cornstarch, sour cream or mexican crema, black beans, rinsed and drained, green salsa (salsa verde, refrigerated or canned; about 14 oz.), red enchilada sauce, corn tortillas (6 1/2 to 7 in. wide ), shredded mild cheddar cheese (6 oz.), diced cucumber (optional), coarsely chopped fresh cilantro (see notes )
    14 ingredients
  • Spinach and Mushroom Enchiladas With Cilantro Cream Sauce
    corn tortillas or 12 flour tortillas and
    14 More
    corn tortillas or 12 flour tortillas, monterey jack cheese, shredded, butter, onion, minced, garlic cloves, minced, mushroom, chopped, white wine, fresh spinach, washed, drained and coarsely chopped, lime juice or 1/4 cup wine, water, season salt, to taste (reduced to 1 tsp from 1 tsp and it was still considered salty please adjust to your taste or leave out a) (optional), chicken bouillon granule, garlic powder, cilantro, chopped , use the amount that suits your taste, sour cream
    35 min, 15 ingredients
  • Chicken or Turkey-Mushroom Enchiladas
    cream of chicken soup, undiluted, sour cream and
    14 More
    cream of chicken soup, undiluted, sour cream, grated cheddar cheese, seasoning salt (or to taste), black pepper (or to taste), butter, onions, finely chopped, fresh minced garlic, red bell pepper, seeded and finely (or use green ), chili powder (can use more ), cubed cooked chicken (or use cooked turkey), mushroom pieces, drained (hand-squeeze out excess water in the mushrooms before using), green chilies, undrained, seasoning salt, flour tortillas, grated cheddar cheese (can use more )
    55 min, 16 ingredients
  • Creamy Spinach and Mushroom Enchiladas
    garlic powder and
    16 More
    garlic powder, condensed reduced-fat cream of chicken soup, undiluted, carton) fat-free sour cream, chopped green chiles, undrained, chopped onion, jalapeno pepper, seeded and chopped, sliced mushrooms, garlic powder, ground cumin, salt, frozen chopped spinach, thawed and drained, shredded monterey jack cheese, divided, corn tortillas, chopped seeded plum tomato, chopped green onion tops
    17 ingredients
  • Enchiladas Mona Luisa
    enchilada sauce (read *note), dried california chile and
    5 More
    enchilada sauce (read *note), dried california chile, dozen corn tortilla, yellow onion, finely minced (or grated ), dry parmesan cheese (more or less ), shredded green cabbage ( a touch as mona says), olive oil, for frying
    30 min, 7 ingredients
  • Enchilada Hash Brown Casserole
    enchilada sauce, garlic clove, minced, onion powder and
    10 More
    enchilada sauce, garlic clove, minced, onion powder, pepper, ground coriander, ground cumin, frozen cubed hash brown potatoes, thawed, shredded mexican cheese blend, divided, cubed fully cooked ham, canned black beans, rinsed and drained, chopped green chilies, eggs, butter
    55 min, 13 ingredients
  • Villa Real Mushroom Enchiladas Villa Real Mushroom Enchiladas
    olive oil, shallot, finely chopped and
    12 More
    olive oil, shallot, finely chopped, mushroom, thinly sliced, thyme, dry sherry, salt and pepper, strong chicken broth (add a tbsp. of better than boullion to store bought chicken broth if you don tsp want to boil a chic), cornstarch, water, sour cream, lemons , juice of or 1 small lime, juice of, monterey jack cheese, grated (i use more ), corn tortillas, vegetable oil
    40 min, 14 ingredients
  • Dave's Zesty Spinach and Mushroom Enchiladas Dave's Zesty Spinach and Mushroom Enchiladas
    butter, green onion, chopped, garlic cloves, minced and
    12 More
    butter, green onion, chopped, garlic cloves, minced, frozen chopped spinach, thawed, drained and squeezed dry, sliced mushrooms, ground coriander, ground cumin, chili powder, salt and pepper, to taste, ricotta cheese, sour cream, monterey jack cheese, shredded, corn tortillas, enchilada sauce (we spike this with a little coriander, cumin, and chili powder, too), salsa
    40 min, 15 ingredients
  • Crab and Mushroom Enchiladas Crab and Mushroom Enchiladas
    imitation crabmeat, chopped, red enchilada sauce and
    4 More
    imitation crabmeat, chopped, red enchilada sauce, condensed cream of mushroom soup, fresh mushrooms, sliced, shredded mexican-style cheese blend, flour tortillas
    35 min, 6 ingredients
  • Stacked Enchiladas With Jalapeno Mushroom Enchilada Sauce Stacked Enchiladas With Jalapeno Mushroom Enchilada Sauce
    corn tortillas, vegetable oil, ground beef, onion, diced and
    10 More
    corn tortillas, vegetable oil, ground beef, onion, diced, cumin, salt, pepper, tomatoes, diced, head lettuce, shredded, cheddar cheese, shredded, cream of mushroom soup, jalapenos, cumin, milk
    30 min, 14 ingredients
  • Enchilada Pie / Laura Onstot Enchilada Pie / Laura Onstot
    enchilada sauce, cream of mushroom soup and
    8 More
    enchilada sauce, cream of mushroom soup, chopped, cooked chicken, chopped onion, chopped cilantro, white cheese, flour, softened butter, salt, scallions, sliced
    10 ingredients
  • Spinach Veggie Mushroom Enchiladas in Sour Cream Sauce Spinach Veggie Mushroom Enchiladas in Sour Cream Sauce
    frozen chopped spinach, knorr vegetable soup mix, water and
    14 More
    frozen chopped spinach, knorr vegetable soup mix, water, sliced mushrooms, scallion, sliced (white part and some green), garlic cloves, minced, extra virgin olive oil, cream cheese (neufchatel is okay), crumbled mexican cotija cheese or 1/4 cup feta cheese, reduced-fat mexican cheese blend, split into 1/2 cup portions, tabasco sauce, low-fat sour cream, room temperature, milk or 2 tbsp half-and-half, chopped green chilies, favorite salsa, fajita size flour tortillas, chili powder
    35 min, 17 ingredients
  • Southwest Chicken and Mushroom Enchiladas With Light Sour Cream Southwest Chicken and Mushroom Enchiladas With Light Sour Cream
    whole chicken breasts, minced garlic, portabella mushroom and
    10 More
    whole chicken breasts, minced garlic, portabella mushroom, yellow onion, ground cumin, oregano, parsley flakes, pepper, salt, low-carb whole wheat tortillas, skim milk, shredded monterey jack cheese, nonfat sour cream
    1 hour 15 min, 13 ingredients
  • Spinach and Mushroom Enchiladas Spinach and Mushroom Enchiladas
    tomatoes with chiles, onion, chopped, garlic clove, minced and
    16 More
    tomatoes with chiles, onion, chopped, garlic clove, minced, ground cumin, chopped cilantro leaves, chopped oregano leaves, kosher salt, freshly ground black pepper, red onion, diced, garlic clove, minced, portobello mushrooms, cleaned and cut into 1/2-inch pieces, frozen chopped spinach, thawed and squeezed to remove excess water, skim milk, cornstarch, ground cumin, minced chipotle in adobo (optional), lime, juiced, low-fat corn tortillas, queso blanco
    1 hour 30 min, 19 ingredients




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