14325 real down country biscuits Recipes
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canola oil, chicken breasts , cutlets, water, divided and9 Morecanola oil, chicken breasts , cutlets, water, divided, chicken coating mix, pre-diced fresh tomato, pre-diced green pepper, pre-diced red onion, vegetable seasoning, blend, country gravy mix, water, instant grits, shredded cheddar cheese40 min, 12 ingredients
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country-style pork ribs, bone in, salt & pepper and8 Morecountry-style pork ribs, bone in, salt & pepper, onion, roughly chopped, carrots, roughly chopped, celery rib, roughly chopped, garlic cloves, skins removed and just crushed a little with the flat side of a chef s knife, tomato paste, red wine, tomatoes with juice, chicken stock2 hour 15 min, 10 ingredients
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Country Dijon Broccoli Soupfrozen chopped broccoli, chicken broth and5 Morefrozen chopped broccoli, chicken broth, butter or 2 tbsp margarine, flour, dijon mustard , grey poupon country, heavy cream, salt and pepper, to taste30 min, 7 ingredients
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Country Style Pork Ribs Adobongwhite vinegar, soy sauce, garlic, minced, bay leaves and3 Morewhite vinegar, soy sauce, garlic, minced, bay leaves, peppercorn, country-style pork ribs, coconut milk31 min, 7 ingredients
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Berry Muffins (Biscuit Mix)biscuit mix (see ), low-fat buttermilk, vanilla extract and5 Morebiscuit mix (see ), low-fat buttermilk, vanilla extract, sugar, vegetable oil, egg, berries (fresh or frozen blueberries, raspberries etc), coarse sugar , crystals for sprinkling (i use sugar in the raw from its dispenser.)30 min, 8 ingredients
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Vienna Country-Style Ribs for Pressure Cookercountry-style pork ribs, cut to fit pot (1 small rack) and7 Morecountry-style pork ribs, cut to fit pot (1 small rack), prepared mustard, salt (to taste, up to 1 tsp) (optional), black pepper, paprika, light olive oil or 1 tbsp canola oil, onion, sliced, beer or 1 cup water50 min, 8 ingredients
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Country Dijon Shrimp Sauteshrimp, peeled and deveined, garlic clove, crushed, butter and4 Moreshrimp, peeled and deveined, garlic clove, crushed, butter, dry white wine, country-style dijon mustard or 3 tbsp dijon mustard, fresh parsley, chopped, kale , garnishment13 min, 7 ingredients
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Orange Glazed Country Pork Ribscountry-style boneless pork ribs and8 Morecountry-style boneless pork ribs, onions, separated into rings, garlic clove, minced, chopped green pepper, orange marmalade, cider vinegar, brown sugar, cornstarch, grated ginger9 hour 15 min, 9 ingredients
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Country Ham and Potatoes - Crock Potpotatoes, peeled and thinly sliced, chopped onion and5 Morepotatoes, peeled and thinly sliced, chopped onion, cooked ham, cut into 1-inch cubes, country gravy mix, cream of mushroom soup, water, shredded cheddar cheese3 hour 20 min, 7 ingredients
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Crock Pot Country Ribs and Gravycountry-style pork ribs, boneless, cream of mushroom soup and9 Morecountry-style pork ribs, boneless, cream of mushroom soup, cream of chicken soup, sliced mushrooms, mushroom gravy mix (or 1 package), minced garlic, pepper, paprika, bread, cold water , blended with, all-purpose flour7 hour 15 min, 11 ingredients
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Country Dijon Beef Burgundy- Slow Cooker Versionstew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and10 Morestew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, dried thyme, dried basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style26 min, 14 ingredients
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Country-Style Pork Ribs With Red Wine Vinegar Saucered wine vinegar, ketchup, soy sauce, honey, minced garlic and8 Morered wine vinegar, ketchup, soy sauce, honey, minced garlic, dried thyme, tabasco sauce, fresh ground black pepper, chili powder, country-style pork ribs , about 4 lb, trimmed of excess fat, kosher salt, fresh ground black pepper, hickory chips , soaked in water for at least 30 minutes31 min, 13 ingredients
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Country Ham Rolls With Orange Mustardparker house-style frozen yeast rolls, thawed (sister sch... and5 Moreparker house-style frozen yeast rolls, thawed (sister schubert s), butter, melted, sliced country ham, orange marmalade, dijon mustard, brown sugar40 min, 6 ingredients
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Country Strata with Sausage, Fontina and Rosemaryturkey sausage, casings removed, extra virgin olive oil and10 Moreturkey sausage, casings removed, extra virgin olive oil, onion, chopped into 1/2 inch pieces (about 1 cup), egg bread or 1/2 loaf country bread, cut into 1/2 inch-thick slices (preferably 1 to 2 days old), chopped fresh rosemary, heavy cream, half-and-half, eggs, salt, fresh ground black pepper, tomatoes, sliced into 1/4 inch slices, fontina or 12 oz swiss cheese, grated (4 cups)1 hour 10 min, 12 ingredients
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Braised Country-Style Ribs with White Beans and Fresh Herbscountry-style pork ribs, kosher salt and16 Morecountry-style pork ribs, kosher salt, freshly ground black pepper, olive oil, diced onions, diced green bell pepper, diced celery, minced garlic, all-purpose flour, dried white navy beans, chicken stock, diced tomatoes, chopped fresh sage leaves, fresh thyme, bay leaves, essence , recipe follows, chopped fresh parsley leaves, steamed white rice , for serving2 hour 40 min, 18 ingredients
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