67494 ravioli sweet peas Recipes

sweet peas, drained or 9 oz frozen peas, olive oil, paprika, cumin, black pepper, salt, ginger, eggs

frozen baby peas, thawed (i used organic frozen peas from stahlbush island farms here in oregon), hass avocado, peeled and pitted, red onion, chopped, fire roasted jalapeno chilies (read *note below), lime juice, roasted garlic cloves, minced (can use raw garlic if you prefer), ground cumin (i roasted cumin seeds with the jalapenos but only the last 4-5 minutes), salt (to taste), chopped fresh cilantro, fresh cilantro, whole green peas

fresh picked early spring peas (or 3 cups frozen sweet peas thawed quickly in warm water) do not use canned peas, hard boiled eggs (you can sub only the egg whites for low fat), diced onion, cheddar cheese diced to about the same size as the peas (using shredded cheese will make the cheese soggy if the salad is not eaten just after making it), tblsps. mayo (you can sub light or fat free), salt, pepper

frozen green peas, thawed and drained, ground cumin, chopped onion, garlic, chopped, lemon juice, olive oil, red pepper flakes , or to taste, salt and ground black pepper to taste

blanched green peas, mayonnaise, sour cream, prepared horseradish, dijon-style prepared mustard, chopped fresh dill weed, ground black pepper to taste

sliced mushrooms, drained and patted dry, dried cranberries, milk, frozen green peas , prepared according to package directions, country crock spread, melted

beef roast, ketchup, sweet peas, with liquid, chopped onion, potatoes, peeled and quartered

frozen artichoke hearts, thawed, coarsely chopped, whipping cream, divided, chopped fresh basil leaves, whole-milk ricotta cheese, frozen petite peas, thawed, grated parmesan cheese, eggs, salt, no-boil lasagna noodles (12 noodles), coarsely grated mozzarella cheese (about 1 lb)

frozen baby peas (2 1/4 cups), water, chilled heavy cream, salt, black pepper, grated parmigiano-reggiano, baguette, very thinly sliced baked ham

frozen peas, sliced fresh mushrooms, chopped onion, butter or 1/4 cup margarine, sugar, salt, pepper

frozen sweet peas, sliced fresh mushrooms, diced onion, butter, sugar, salt, black pepper

sweet peas, drained, butter, heavy cream, sugar, salt and pepper

chopped shallot, garlic cloves, minced, oil, ground cumin, vegetable stock, frozen baby sweet peas, diced tomato , seeds removed, couscous, uncooked, salt and pepper, to taste

olive oil, fresh lime juice, cilantro , no long stems, jalapenos or 2 serrano chilies, seeded, frozen peas, thawed, cumin, salt, red onion, finely diced

mashed sweet potatoes (fresh or pre-cooked ), frozen black-eyed peas, oat bran (psyllium husk may be substituted), red onion (finely diced ), honey mustard, paprika, lemon pepper, turmeric, celery seed, oregano, nutmeg, chives, stevia (equals 1 packet, white preferred) (optional), parmesan cheese, grated (optional)

butter, minced onions, salt, freshly ground white pepper, all-purpose flour, whole milk, sweet green peas, blanched, fine dried bread crumbs, essence , recipe follows, sharp cheddar cheese, grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

extra-virgin olive oil, plus more for drizzling, chopped shallots, arborio rice, dry white wine, kosher salt and freshly ground black pepper, chopped fresh mint, chicken stock, heated, fresh peas, cooked (or frozen peas, rinse under cool water to thaw), butter, room temperature, grated parmesan, diver scallops

bacon, fried,drained and crumbled or 8 slices hormel real bacon bits, frozen green peas, thawed, mayonnaise or 1/2 cup salad dressing, onion powder, surimi, flaked, hard-boiled eggs, chopped