101 raspberry sauce syrup Recipes
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frozen raspberries in syrup, slightly thawed, lemon juice and6 Morefrozen raspberries in syrup, slightly thawed, lemon juice, fresh peaches, peeled and halved, brown sugar, ground cinnamon, vanilla extract, butter, i like to add a little spiced dark rum just to give it a kickabout 3 tbsp.(this is the bears little twist15 min, 8 ingredients
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Cranberry Raspberry Party Moldlg package cherry gelatin, boiling water and6 Morelg package cherry gelatin, boiling water, whole cranberry sauce ( 15 oz ), crusahed pineapple with syrup, sour cream, lg package raspberry gelatin, boiling water, frozen raspberries5 min, 8 ingredients
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Grilled Peaches with Raspberry Saucefrozen raspberries in light syrup, slightly thawed and6 Morefrozen raspberries in light syrup, slightly thawed, lemon juice, peaches, peeled, halved, and pitted, brown sugar, ground cinnamon, rum flavoring, margarine7 ingredients
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Lemon Panna Cotta with Raspberry Sauceunflavored gelatin, low-fat milk, divided, sugar and8 Moreunflavored gelatin, low-fat milk, divided, sugar, x 1-inch) strip fresh lemon rind, vanilla bean , split lengthwise, frozen raspberries in light syrup, thawed and undrained, sugar, cornstarch, red currant jelly, mint sprigs (optional)11 ingredients
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Marbled Cheese Pie With Raspberry Sauceneufchatel cheese, sugar, milk, vanilla extract, eggs and4 Moreneufchatel cheese, sugar, milk, vanilla extract, eggs, unsweetened cocoa, frozen raspberries in light syrup, thawed, pureed and strained, oreo cookies, finely crushed, butter, melted50 min, 9 ingredients
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Yogurt Cake with Currant Raspberry Saucecake flour (not self-rising; sift before measuring) and15 Morecake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract2 hour 45 min, 16 ingredients
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Lemon Mascarpone Brûlée Tarts with Raspberry Saucecold unsalted butter, all-purpose flour and16 Morecold unsalted butter, all-purpose flour, pecans (about 3 oz), granulated sugar, salt, milk, unsalted butter, granulated sugar, fresh lemon juice, whole large eggs, egg yolks, freshly grated lemon zest (from about 1 1/2 lemons), mascarpone cheese (about 6 oz), heavy cream, fresh or thawed frozen raspberries (not in syrup), granulated sugar, fresh lemon juice, superfine granulated sugar18 ingredients
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Raspberry Pears With Chocolate Saucecranberry/raspberry juice, port wine (optional) and12 Morecranberry/raspberry juice, port wine (optional), raspberry syrup (use 1 cup if port wine is omitted), x 1 strips of lemon zest, sugar, sugar, vanilla extract, firm pears (about 2 lb), unsweetened cocoa powder, cornstarch, water, semi-sweet chocolate chips, chocolate syrup, sliced almonds30 min, 14 ingredients
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South Beach Diet Grilled Raspberry Chickenraspberry vinegar, red wine, worcestershire sauce and7 Moreraspberry vinegar, red wine, worcestershire sauce, garlic cloves, minced, black pepper, chicken breasts, boneless, skinless, watercress, for garnish (optional), parsley, for garnish (optional), fresh raspberry, frozen raspberries, for garnish (without syrup and thawed, if frozen)16 min, 10 ingredients
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Valentine Parfait White Chocolate Mousse With Red ...raspberry sauce, frozen raspberries in syrup and14 Moreraspberry sauce, frozen raspberries in syrup, juice of 1/2 lemon, sugar, cornstarch, water, grand marnier or other liqueur (optional), mouse, water, unflavored gelatin, milk, white chocolate** -- broken up, heavy whipping cream, combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use., in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes., whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.15 min, 16 ingredients
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Raspberry Chocolate Sauceunsweetened frozen raspberries, thawed, baking cocoa and4 Moreunsweetened frozen raspberries, thawed, baking cocoa, heavy whipping cream, sugar, light corn syrup, butter, softened10 min, 6 ingredients
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Raspberry Chicken With Red Wine Applesauceolive oil, raspberry red wine vinegar (or add to taste) and10 Moreolive oil, raspberry red wine vinegar (or add to taste), maple syrup (or add to taste), worcestershire sauce (or add to taste), thyme, chili pepper flakes, red wine, cream or 1/2 cup condensed milk, chopped gingerroot, apples, unsweetened apricot jam or 1 tbsp unsweetened apricot marmalade, unsweetened guava jam (replaceable with any desired jam)45 min, 12 ingredients
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Chocolate Raspberry Mousse Truffle Cake, Raspberry-Cassis Saucecake flour (not self-rising), baking soda, salt and38 Morecake flour (not self-rising), baking soda, salt, godiva dark chocolate bars, coarsely chopped, unsalted butter, slightly softened, vegetable shortening, light brown sugar, granulated sugar, granulated sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, water, granulated sugar, framboise eau-de-vie (raspberry brandy), grand marnier, godiva dark chocolate bars, coarsely chopped, frozen unsweetened raspberries, granulated sugar, granulated sugar, egg yolks, salt, heavy cream, divided, framboise eau-de-vie (raspberry brandy), grand marnier, vanilla extract, frozen unsweetened raspberries, red currant jelly, granulated sugar, arrowroot, water, creme de cassis , to taste, godiva dark chocolate bars, coarsely chopped, heavy cream, heavy cream, light corn syrup, salt, vanilla extract, unsweetened cocoa powder (for dusting), fresh raspberry, for garnish3 hour , 41 ingredients
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Frozen Raspberry Zabaglione on Meringues with Chocolate Saucefrozen unsweetened raspberries, thawed , with juices and12 Morefrozen unsweetened raspberries, thawed , with juices, corn syrup, egg yolks, sugar, grand marnier or other orange liqueur, frozen orange juice concentrate, thawed, bittersweet (not unsweetened ) or semisweet chocolate, chopped, light corn syrup, water, egg whites, cream of tartar, sugar, sliced almonds, lightly toasted13 ingredients
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