Valentine Parfait White Chocolate Mousse With Red ... Recipe

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Valentine Parfait White Chocolate Mousse With Red ...
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Ingredients
16
Count
Nutrition
45
Calories
Total time
15
Minutes
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Ingredients:

  • 2 10- oz packages frozen raspberries in syrup
  • 1/4 cup sugar
  • 2 tbsp cornstarch
  • 1/2 cup water
  • 1 tbsp grand marnier or other liqueur (optional)
  • 1/4 cup water
  • 1/4 cup milk
  • combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use.
  • in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes.
  • whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.4 Kcal (190 kJ)
Calories from fat 21.29 Kcal
% Daily Value*
Total Fat 2.37g 4%
Cholesterol 5.78mg 2%
Sodium 5.1mg 0%
Potassium 24.38mg 1%
Total Carbs 5.86g 2%
Sugars 4.79g 19%
Dietary Fiber 0.4g 2%
Protein 0.47g 1%
Vitamin C 1.1mg 2%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 182.59 Kcal (764 kJ)
Calories from fat 85.62 Kcal
% Daily Value*
Total Fat 9.51g 4%
Cholesterol 23.26mg 2%
Sodium 20.5mg 0%
Potassium 98.03mg 1%
Total Carbs 23.57g 2%
Sugars 19.27g 19%
Dietary Fiber 1.62g 2%
Protein 1.87g 1%
Vitamin C 4.5mg 2%
Iron 0.1mg 0%
Calcium 46.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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