118 raspberry filling with fresh raspberries Recipes

betty crocker supermoist devil s food cake mix, water, vegetable oil, eggs, whipping cream, brown sugar, powdered instant coffee, fresh raspberries

graham cracker crust, graham crackers -- broken into rough pieces, granulated sugar, unsalted butter -- melted and warm, berry filling, fresh raspberries -- (about 9 oz), fresh blackberries -- (about 11 oz), fresh blueberries -- (about 10 oz), granulated sugar -- (3 1/2 oz), cornstarch, table salt, lemon juice -- from 1 lemon, red currant jelly, cream, heavy cream -- (cold ), granulated sugar, vanilla extract

sheets phyllo dough (14 inches x 9 inches), butter, melted, sugar, heavy whipping cream, sugar, orange juice, vanilla extract, sliced fresh strawberries, fresh raspberries, fresh blueberries, fresh berries

matzo cake meal, egg yolks, sugar, matzo cake meal, water, grated lemon rind, fresh lemon juice, salt, blanched almonds, ground, egg whites, lemon curd, fresh raspberries

cream-filled chocolate cupcakes, cut in half, heavy whipping cream, sugar, vanilla extract, fresh or frozen raspberries, thawed and drained, raspberries , optional

frozen raspberries, cornstarch, lemon juice (fresh is best, but ...), sugar

all-purpose flour, cake flour (not self-rising), baking powder (make sure it s fresh), salt, unsalted butter at room temp, granulated sugar, eggs at room temp, quality pure vanilla extract, whole milk at room temp, raspberry jam (or flavor of your choosing)

prepared jely roll cake , about 8 inches long filled with red jelly, cream sherry or 1/4 cup orange juice, french vanilla ice cream, fresh raspberries or 1/2 pint strawberry, rinsed and dried,strawberries should be hulled, cool whip, sliced almonds

whole wheat flour, splenda sugar substitute, baking powder, salt, cinnamon, nutmeg, canola oil, skim milk, egg, chopped fresh strawberries, light raspberry jam

raspberries or 1 1/2 lbs blueberries or 1 1/2 lbs blackberries or 1 1/2 lbs strawberries, sliced, fresh lemon juice, sugar, quick-cooking tapioca, unsalted butter

pecans, sugar, unsalted butter, softened, unbleached all-purpose flour, molasses, heavy cream, pure vanilla extract, heavy cream, chilled, mascarpone, at room temperature, orange flavored liqueur (recommended : grand marnier), sugar, grated orange zest (preferably mandarin orange), half-pints raspberries, rinsed and dried (2 cups), fresh mint leaves, for garnish

butter, softened (i like imperial brand), sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract or 1 tsp vanilla and 1 tsp almond extract, seedless raspberry preserves, butter, softened (i like imperial brand), fresh lemon rind, lemon juice, powdered sugar

eggs, granulated sugar, fresh lemon juice (from about 2 large lemons), unsalted butter, lemon zest, fresh raspberry, blueberries, blackberry, heavy cream

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

unsalted butter, room temperature, sugar, egg, egg yolk, flour , sifted, vanilla extract or 2 tbsp grated lemons, zest of (variation), raspberry jam, fresh lemon juice, semisweet chocolate, melted

all-purpose flour, divided, salt, cold butter or margarine, whipping cream, sugar, fresh raspberries, sugar, all-purpose flour, eggs, beaten, whipping cream, vanilla extract

fresh rhubarb or 2 cups frozen rhubarb or 2 cups canned stewed rhubarb, sweetened, fresh raspberries or 2 cups frozen raspberries or 2 cups canned and sweetened raspberries, fig-filled cookies, crumbled, sugar, heavy cream, vanilla, sugar

sliced fresh or frozen rhubarb, sugar, raspberry gelatin, raspberry pie filling