68 raspberry blueberry filling Recipes
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whole milk, instant yeast, sugar, plus more for coating and10 Morewhole milk, instant yeast, sugar, plus more for coating, unsalted butter, room temperature, salt, mace, nonfat powdered milk, egg, all-purpose flour, bread flour, oil, for coating bowl, vegetable shortening, for frying, raspberry , strawberry, blueberry or your favorite jelly for filling doughnut5 min, 13 ingredients
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seedless watermelon, cantaloupe, with seeds removed and12 Moreseedless watermelon, cantaloupe, with seeds removed, seedless grapes, sliced in 1/2, strawberries, sliced, raspberries, blueberries, peeled and sliced kiwi, bing cherry, pitted and sliced in 1/2, bananas, sliced and soaked in, lemon juice, fresh pineapple chunks, peach pie filling, orange, lime20 min, 14 ingredients
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whole wheat flour, all-purpose flour, baking powder and12 Morewhole wheat flour, all-purpose flour, baking powder, baking soda, salt, eggs, light brown sugar , packed, lowfat milk (1082), soured with 1 tsp lemon juice or vinegar or 1 cup buttermilk, orange juice, canola oil, vanilla extract, blackberry , blueberry, raspberry (95088) or cherry jam, almond extract, sliced almonds, granulated sugar15 ingredients
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Rhubarb Blueberry Jam
sliced rhubarb , cut into 1/2 inch pieces and3 Moresliced rhubarb , cut into 1/2 inch pieces, granulated sugar, raspberry gelatin, blueberry pie filling45 min, 4 ingredients -
Rhubarb Blueberry Jam
diced fresh or frozen rhubarb, water, sugar and2 Morediced fresh or frozen rhubarb, water, sugar, blueberry pie filling, raspberry gelatin15 min, 5 ingredients -
Ellen's Blueberry Salad
black raspberry jell-o gelatin, blueberry pie filling and4 Moreblack raspberry jell-o gelatin, blueberry pie filling, pecans, water, crushed pineapple in juice, cream cheese15 min, 7 ingredients -
Lemon Chiffon Cheesecake
lemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients -
Lemon, Blueberry, Raspberry, or Peach Cream Dessert
cream cheese, softened, lemon juice and3 Morecream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)10 min, 5 ingredients -
Fruit Pizza
sugar cookie mix, butter, melted, egg, sugar and13 Moresugar cookie mix, butter, melted, egg, sugar, flour (3/8 is between 1/4 and 1/2), cream of tartar, salt, baking soda, cream cheese, filling, sugar, cream cheese, pineapple juice, pineapple glaze, fruit juice , and water to make 1 cup (i use a small can of pineapple juice), sugar, cornstarch, pineapple , kiwi, raspberries, blueberries, strawberries, peaches, grapes30 min, 17 ingredients -
Mixed Berry Filling
sugar, all-purpose flour and2 Moresugar, all-purpose flour, cranberry-raspberry crushed fruit (we used ocean spray), frozen blueberries4 ingredients -
Fruit and Cream Parfaits
heavy whipping cream, sugar, vanilla extract, salt and2 Moreheavy whipping cream, sugar, vanilla extract, salt, sour cream, cherry , strawberry, raspberry or blueberry pie filling, divided10 min, 6 ingredients -
Beautiful Bumbelberry Pie
pastry for a double-crust 9-inch pie, refrigerated and12 Morepastry for a double-crust 9-inch pie, refrigerated, filling: frsh or frozen fruit, raspberries, blueberries , picked over for stems, sliced strawberries, rhubarb , stalks sliced crosswise 1/2-inch thick, apples ,p, sugar, fresh lemon juice, all-purpose flour, cold unsalted butter, cut into small pieces, coarse sugar or granulated sugar1 hour , 13 ingredients -
Chocolate Tortillas With Fruit Filling
flour, sugar, unsweetened cocoa, milk, egg whites and8 Moreflour, sugar, unsweetened cocoa, milk, egg whites, vegetable oil or 1/4 cup olive oil, vanilla, salt, strawberry, sliced (if they re not especially sweet, slice and sprinkle with balsamic vinegar and let sit for an hour), raspberries, blackberry, blueberries, kiwi, sliced22 min, 13 ingredients -
Jam Or Preserve Filled Butter Cookies
butter, sugar, fresh egg, vanilla, flour, baking powder and1 Morebutter, sugar, fresh egg, vanilla, flour, baking powder, jam or preserves ( apricot, blueberry, raspberry, pineapple etc. )7 ingredients -
Northwest Jello Salad
raspberry gelatin powder, boiling water and10 Moreraspberry gelatin powder, boiling water, frozen raspberries (partially thawed ), half-and-half cream, granulated sugar, unflavored gelatin, cold water, sour cream, vanilla, raspberry gelatin powder, very hot water, blueberries , in juice,chilled (not pie filling)6 hour 20 min, 12 ingredients
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