Chocolate Tortillas With Fruit Filling Recipe

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Chocolate Tortillas With Fruit Filling
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Ingredients:

Directions:

  1. Beat all ingredients until smooth.
  2. Cover and chill at least 2 hours, or overnight.
  3. Heat a non-stick skillet over moderately high heat.
  4. Pour in a little less than 1/4 cup of batter and tilt pan quickly to spread batter into an even circle.
  5. Once the edges look dry (2 or 3 minutes), flip it and cook another minute or two on the other side.
  6. Put the soft tortilla in a rack to firm up.
  7. Fill with whatever fruit is fresh.
  8. Alternatively, if you're feeling lazy, you could use a can pie filling of your choice and fill the tortillas up with that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.93 Kcal (653 kJ)
Calories from fat 64.93 Kcal
% Daily Value*
Total Fat 7.21g 11%
Cholesterol 0.12mg 0%
Sodium 239.84mg 10%
Potassium 88.57mg 2%
Total Carbs 22.23g 7%
Sugars 13.18g 53%
Dietary Fiber 1.93g 8%
Protein 2.46g 5%
Vitamin C 11.6mg 19%
Iron 1mg 5%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 233.4 Kcal (977 kJ)
Calories from fat 97.2 Kcal
% Daily Value*
Total Fat 10.8g 11%
Cholesterol 0.18mg 0%
Sodium 359.01mg 10%
Potassium 132.58mg 2%
Total Carbs 33.28g 7%
Sugars 19.73g 53%
Dietary Fiber 2.89g 8%
Protein 3.69g 5%
Vitamin C 17.4mg 19%
Iron 1.5mg 5%
Calcium 53mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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