74 ranch cider Recipes

garlic clove, minced, mayonnaise, buttermilk, barbecue sauce, apple cider vinegar, onion powder, dried dill, snipped fresh chives, chopped fresh flat-leaf parsley, kosher salt and fresh black pepper

raw cashews, soymilk, not sweetened, lemon juice, cider vinegar, extra virgin olive oil, garlic cloves, garlic powder, onion powder, dill (or 2 tsp fresh ), salt, basil (or 1 tbsp. fresh )

butter, minced shallot, fresh orange juice, bourbon, whipping cream, honey, cider vinegar, salt and pepper, flour, minced fresh thyme, chopped pecans, salt and pepper, boneless skinless chicken breast halves, olive oil

mayonnaise, sour cream, low-fat milk, minced green onion (i ve also used yellow onions or whatever kind i have on hand), parsley (fresh or dried ), lemon juice, cider vinegar, anchovy , minced (optional-freeze leftovers), black pepper

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

dried pinto beans, ancho chiles, stems and seeds removed, garlic, minced, onion, diced, tomatoes (or 2 medium-sized , peeled), brown sugar, apple cider vinegar, paprika, cumin, oregano, water, beef broth, salt and black pepper to taste

mayonnaise, sour cream, chopped garlic, fresh chives, fresh parsly, fresh dill, apple cider vinegar, salt to taste

dry mustard, cold water, reduced-fat mayonnaise (kraft preferred), buttermilk, reduced-fat sour cream (cabot light preferred), apple cider vinegar, scallions, thinly sliced (greens and whites ), garlic, minced, fresh italian parsley, minced, worcestershire sauce (low sodium if available), fresh dill, minced (or 1/2 tsp. dried ), fresh oregano, minced (or 1/4 tsp. dried ), black pepper, fresh basil, minced

well-shaken low-fat (1 1/2%) buttermilk, low-fat mayonnaise, nonfat sour cream, fresh basil leaves, minced, chopped fresh chives, cider vinegar, dry mustard, fresh thyme leaves, garlic clove, minced, sugar

firm tofu, cider vinegar, honey, sea salt, miracle whip, water , plus, water, garlic powder, dill weed (dried ), parsley (dried ), onion powder

pinto beans (rinsed ), broth (beef or vegetable), canola oil, onion, chopped, garlic cloves, minced, brown sugar, apple cider vinegar, cumin, mexican oregano, cayenne pepper, diced tomatoes, tomato sauce, diced green chilies, salt

buttermilk, mayonnaise (real, not miracle whip), sour cream, full fat, garlic clove, crushed, apple cider vinegar or 1 tsp fresh lemon juice, dried mustard, freshly ground cracked pepper, fresh dill, minced

jalapeno jelly, apple cider vinegar, honey, sugar, whole berry cranberry sauce, raisins, granulated garlic, ground cinnamon, ground allspice, ground ginger, crushed red pepper flakes, coarsely chopped pecans

carrot, peeled and cut into sticks about 3-4 inches long, water, kosher salt, cider vinegar, sugar, garlic cloves, cut into quarters, cumin seed, bay leaves

salt, garlic powder, onion powder, dried thyme, dried oregano, ground black pepper, paprika, cayenne pepper, buttermilk, mayonnaise, chopped green onion, chopped fresh parsley, apple cider vinegar, garlic clove, minced, grated lemon peel, skinless boneless chicken breast halves, pecans, toasted, raisins

salt, garlic powder, onion powder, dried thyme, dried oregano, ground black pepper, paprika, cayenne pepper, buttermilk, mayonnaise, chopped green onions, chopped fresh parsley, apple cider vinegar, garlic, minced, grated lemon , rind of, boneless skinless chicken breast halves, baby mixed greens (i used fresh romaine ), pecans, toasted, raisins (i used golden)

gemelli pasta, garlic clove, kosher salt and freshly ground black pepper, reduced-fat sour cream, buttermilk, cider vinegar, scallion, minced, ears fresh corn, grape tomatoes , preferably mixed heirloom, halved, red onion , thinly sliced lengthwise, baby arugula, bacon , cooked until crisp in the microwave, and crumbled

cider vinegar, sugar, ranch dressing, chopped fresh cilantro leaves, tri-color cole slaw