Directions:
- Whisk the garlic, mayonnaise, buttermilk, and 2 tablespoons barbecue sauce together in a medium bowl. Add the remaining ingredients and whisk until smooth. Taste and add more barbecue sauce if desired and season with salt and pepper. Cover and chill for at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.68 Kcal (359 kJ) | ||
| Calories from fat | 76.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.53g | 13% | |
|---|---|---|---|
| Cholesterol | 5.52mg | 2% | |
| Sodium | 107.83mg | 4% | |
| Potassium | 24.33mg | 1% | |
| Total Carbs | 1.87g | 1% | |
| Sugars | 1.58g | 6% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.42g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 365.28 Kcal (1529 kJ) | ||
| Calories from fat | 327.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.37g | 13% | |
|---|---|---|---|
| Cholesterol | 23.53mg | 2% | |
| Sodium | 459.7mg | 4% | |
| Potassium | 103.72mg | 1% | |
| Total Carbs | 7.99g | 1% | |
| Sugars | 6.74g | 6% | |
| Dietary Fiber | 0.28g | 0% | |
| Protein | 1.81g | 1% | |
| Vitamin C | 2.5mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 54.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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