14479 ramchandani traditional curry Recipes

  • Curried Cauliflower
    curry powder, dried crushed red pepper, vegetable oil and
    3 More
    curry powder, dried crushed red pepper, vegetable oil, fresh cauliflower florets, onion, chopped, salt
    19 min, 6 ingredients
  • Curried Chicken Saute
    curry powder, divided, salt, divided, black pepper and
    4 More
    curry powder, divided, salt, divided, black pepper, skinless, boneless chicken breasts, presliced mixed bell peppers, light coconut milk, lime
    7 ingredients
  • Curry Scallops and Rice
    curry rice pilaf mix, butter, divided, sea scallops and
    3 More
    curry rice pilaf mix, butter, divided, sea scallops, frozen pepper strips, thawed and chopped, minced fresh parsley, salt
    30 min, 6 ingredients
  • Curried Tropical Nut Mix
    curry powder, butter, olive oil, ground cumin and
    6 More
    curry powder, butter, olive oil, ground cumin, cayenne pepper, salted roasted almonds, salted cashew halves, salted peanuts, flaked coconut, dried mangoes, chopped
    20 min, 10 ingredients
  • Curry Naan Open Faced Grilled Shrimp Sandwich
    tomato sauce, simply potatoes traditional mashed potatoes and
    14 More
    tomato sauce, simply potatoes traditional mashed potatoes, milk, alfredo sauce, cilantro, chopped, salt , for mushed potato, ground pepper , for mushed potato, naan bread , curry taste, shrimp, peeled and deveined, extra virgin olive oil, cumin, salt , for shrimp, ground pepper , for shrimp, avocados, swiss cheese, american cheese
    30 min, 16 ingredients
  • Traditional Senegalese Soup
    tart apples (such as granny smith), unsalted butter and
    10 More
    tart apples (such as granny smith), unsalted butter, carrots, chopped, white onion, chopped, raisins, garlic clove, chopped, curry powder, all-purpose flour (preferably unbleached ), chicken broth, canned tomato puree, heavy cream, mango chutney (garnish )
    11 min, 12 ingredients
  • Traditional Tamales (Pork)
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and ... and
    9 More
    pork shoulder or 3 1/2 lbs pork butt, trimmed of fat and cut up, water, onion, quartered, garlic cloves, minced, salt, red chili sauce (see (to be used with traditional tamales) for ), shortening, masa harina, baking powder, dried corn husks (about 8 inches long)
    6 hour , 10 ingredients
  • Curried Chickpeas and Veggies
    olive oil, garlic cloves and
    10 More
    olive oil, garlic cloves, curry powder (the amount depends on your preference and propensity for curry, the heat of your ), dried basil, paprika, soy sauce, ground pepper, salt, lime juice, chickpeas (1 can), frozen mixed vegetables, diced (choose your favorite! you can use broccoli, cauliflower, peppers, corn, peas, carrots, you name it! ), yogurt (plain or vanilla, both work! the vanilla adds that creamy sort of flavour that you would get if addi)
    20 min, 12 ingredients
  • Curry Turkey Burgers (Rachael Ray)
    ground turkey breast , the average weight of 1 package and
    26 More
    ground turkey breast , the average weight of 1 package, scallions, thinly sliced, a handful cilantro, chopped very fine , about 2 tbsp, optional, fresh ginger, grated or minced, garlic, minced, red bell pepper, finely chopped, coarse salt, mild curry paste or a handful of curry powder (preferred brand: patak s ), drizzle extra-virgin olive oil, crusty rolls, split, bib or leaf lettuce, sliced vine-ripe tomatoes, mango chutney (preferred brands : major grey s or patak s mango chutney), suggestions : thai slaw salad, recipe follows and root vegetable chips (preferred brands: terra chips), prepared shredded cabbage (coleslaw mix) from produce department, european seedless cucumber, sliced into thin sticks, red bell pepper, seeded and thinly sliced, scallions , thinly sliced on bias, leaves fresh basil, shredded, crushed red pepper flakes, garlic, minced, white distilled or rice wine vinegar, sugar or 2 tbsp honey, soy sauce, vegetable or canola oil, toasted sesame oil, toasted sesame seeds
    28 min, 27 ingredients
  • Curried Lentil and Vegetable Soup
    oil, curry powder or 1 1/2 tsp asian curry paste, onion and
    7 More
    oil, curry powder or 1 1/2 tsp asian curry paste, onion, vegetable stock or 6 cups chicken stock, tomato paste, dried red lentils , thoroughly rinsed with water and drained, broccoli, carrot, chopped, celery, chopped, zucchini, chopped
    50 min, 10 ingredients
  • Curried Pepper Relish Curried Pepper Relish
    curry powder, olive oil, mayonnaise and
    9 More
    curry powder, olive oil, mayonnaise, yellow bell pepper, cut into small dice, anaheim chile or 1 small green bell pepper, cut into small dice, whole small red chile, minced, onion, finely diced, garlic clove, minced, fresh lime juice, chopped capers, grated lime zest, salt and freshly ground pepper
    12 ingredients
  • Curried Crab Cakes Curried Crab Cakes
    curry powder, salt, dry mustard, black pepper and
    14 More
    curry powder, salt, dry mustard, black pepper, ground red pepper, minced onion, chopped red bell pepper, chopped celery, minced peeled ginger, garlic clove, minced, dry breadcrumbs, divided, light mayonnaise, grated lemon rind, lump crabmeat, shell pieces removed, egg, lightly beaten, butter, divided, parsley sprigs (optional)
    18 ingredients
  • Curried Duck with Cranberry Couscous Curried Duck with Cranberry Couscous
    curry powder, salt, ground red pepper and
    6 More
    curry powder, salt, ground red pepper, boneless whole duck breasts, thawed, dried cranberries (about 1 (3-oz) package), fat-free , less-sodium chicken broth, uncooked couscous, cranberry chutney (such as crosse and blackwell), chopped fresh cilantro
    9 ingredients
  • Curried Lamb Chops with Minted Chutney Curried Lamb Chops with Minted Chutney
    curry powder, salt, crushed red pepper and
    3 More
    curry powder, salt, crushed red pepper, lamb rib chops, trimmed, mango chutney, chopped fresh mint
    6 ingredients
  • Curried Pickled Fish, Old Traditional South African Recipe Curried Pickled Fish, Old Traditional South African Recipe
    fish , firm-fleshed, weighed after filleting and frying (... and
    9 More
    fish , firm-fleshed, weighed after filleting and frying (see instructions), onions, very large, sliced thinly, oil (for frying , or use lard, which is nicer), curry powder (use good quality ), vinegar (do not use spirit !), sugar, hot peppers, fresh , sliced open (optional), salt, white peppercorns (or you can use black ), apricot preserves (jam)
    1 hour 30 min, 10 ingredients
  • Traditional Senegalese Soup '21' Club Traditional Senegalese Soup '21' Club
    tart apples ;such as granny smith, unsalted butter and
    10 More
    tart apples ;such as granny smith, unsalted butter, carrots chopped, white onion, chopped, raisins, garlic clove, chopped, curry powder, all-purpose flour (preferably unbleached ), chicken broth, canned tomato puree, heavy cream, garnish: bottled mango chutney
    12 ingredients
  • Traditional Relish - Remoulade Traditional Relish - Remoulade
    mayonnaise, sweet pickle (chopped ), curry powder and
    5 More
    mayonnaise, sweet pickle (chopped ), curry powder, dry mustard, chopped onion, hard-boiled egg (chopped ), garlic, capers (optional)
    40 min, 8 ingredients
  • Traditional Gefilte Fish Traditional Gefilte Fish
    fresh minced carp (not frozen). remember: this is the tra... and
    14 More
    fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water
    1 hour 30 min, 15 ingredients




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