74665 radish orange walnut vinaigrette Recipes
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white wine vinegar, shallot, minced, dijon mustard and8 Morewhite wine vinegar, shallot, minced, dijon mustard, walnut oil, extra-virgin olive oil, kosher salt and freshly ground pepper, watercress , thick stems discarded (about 14 oz), jumbo lump crab , picked over and drained, celery ribs, thinly sliced, granny smith apple, cut into 1/2-inch dice, walnuts, coarsely chopped11 ingredients
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boneless beef sirloin steak (3/4 inch thick ) and9 Moreboneless beef sirloin steak (3/4 inch thick ), olive oil, divided, sliced fresh baby portobello , shiitake and button mushrooms, balsamic vinegar, minced fresh thyme or 1 tsp dried thyme, walnut oil, chopped walnuts, torn mixed salad greens, shallot, sliced, crumbled goat cheese30 min, 10 ingredients
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chopped walnut pieces, virgin olive oil, fresh lemon juice and7 Morechopped walnut pieces, virgin olive oil, fresh lemon juice, red wine vinegar, garlic, minced, salt, green beans, trimmed and snapped into 1 inch lengths (leave baby beans whole), chopped cilantro, salt , to taste, fresh ground black pepper , to taste17 min, 10 ingredients
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Pan Roasted Scallops W Sweet Potato Puree and Walnut Vinaigrettefresh scallops, sweet potatoes ), walnuts, olive oil and8 Morefresh scallops, sweet potatoes ), walnuts, olive oil, granulated sugar, red wine vinegar, walnut oil, chopped shallots (or green onion), baby arugula leaves, soft butter, salt, pepper1 hour 6 min, 12 ingredients
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Belgian Endive Salad With Walnut Vinaigretteheads belgian endive , julienned, walnuts, chopped and7 Moreheads belgian endive , julienned, walnuts, chopped, italian parsley (flat leaf ), salt and pepper (to taste), blue cheese, crumbled, walnut oil, red wine vinegar, dijon-style mustard, salt and pepper (to taste)15 min, 9 ingredients
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Walnut Pesto and Goat Cheese Dipwalnuts (2 1/4 cups), extra virgin olive oil , plus and10 Morewalnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)30 min, 12 ingredients
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Escarole With Bacon, Dates, and Warm Walnut Vinaigrettehead escarole , coarsely torn (7- to 8-oz) and7 Morehead escarole , coarsely torn (7- to 8-oz), medjool dates, halved, pitted, diced, walnut pieces, toasted, bacon , cut crosswise into strips, walnut oil or 1/3 cup extra-virgin olive oil, shallot, chopped, red wine vinegar, fine sea salt25 min, 8 ingredients
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Crab Salad with Grilled Portobello Mushrooms and Walnut Vinaigrettechopped roasted walnuts, minced garlic and7 Morechopped roasted walnuts, minced garlic, salt and pepper to taste, champagne vinegar, walnut oil, portobello mushrooms, stem removed, frisee lettuce, watercress, fresh jumbo lump crabmeat25 min, 9 ingredients
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Roasted Baby Beet and Baby Carrot Salad with a Sherry Walnut Vinaigrette (Emeril Lagasse)baby beets, without the tops, peeled and12 Morebaby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled1 hour 15 min, 13 ingredients
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Mixed Greens with Fuji Apples and Walnut Vinaigrettechopped walnuts, walnut or vegetable oil, cider vinegar and10 Morechopped walnuts, walnut or vegetable oil, cider vinegar, minced shallots, garlic, peeled and minced, dijon mustard, raw or firmly packed brown sugar, sliced fresh chives, salt and pepper, fuji or other sweet apples (8 oz. each), red red onion, rinsed, mixed baby greens (1 lb.), rinsed and crisped, maytag or other blue cheese, crumbled13 ingredients
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Pork Tenderloin with Arugula Endive and Walnut Vinaigrettepork tenderloin, vegetable oil, red-wine vinegar and6 Morepork tenderloin, vegetable oil, red-wine vinegar, extra-virgin olive oil, walnuts, toasted , divided, garlic cloves, coarsely chopped, water, baby arugula, belgian endives , sliced crosswise into 1/4-inch pieces1 hour , 9 ingredients
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Arugula, Red Onion and Orange Salad W/ Orange Curry Vinaigrettefresh orange juice, garlic clove, ninced and7 Morefresh orange juice, garlic clove, ninced, apple cider vinegar, light sesame oil (or vegetable oil), curry powder, salt, navel oranges, red onion, thinly sliced, arugula leaves25 min, 9 ingredients
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Raspberry-Walnut Vinaigrette Raisin-Pecan Saladyellow pepper, chopped, head lettuce, raisins and5 Moreyellow pepper, chopped, head lettuce, raisins, pecans, chopped, walnut oil, red wine vinegar, raspberry jam, salt and pepper, to taste10 min, 8 ingredients
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Quinoa Salad With Orange-Cumin Vinaigrettesliced almonds, quinoa, rinsed and drained, salt and12 Moresliced almonds, quinoa, rinsed and drained, salt, dried apricot, diced into small pieces, raisins, fresh orange juice, shallot, finely chopped (2 tbsp.), chopped fresh parsley, chopped cilantro, chopped fresh mint, grated orange zest, ground cumin, ground coriander, olive oil, oranges, peels sliced off and sections cut out25 min, 15 ingredients
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