74840 rack potato gateau pea Recipes

  • Rack of Lamb
    racks of lamb (1 to 1-1/2 lb each), trimmed, dijon mustard and
    6 More
    racks of lamb (1 to 1-1/2 lb each), trimmed, dijon mustard, soft bread crumbs, minced fresh parsley, salt, pepper, butter, melted, garlic clove, minced
    40 min, 8 ingredients
  • Rack of Lamb with Figs
    racks of lamb (2 lb each), salt, divided, water and
    8 More
    racks of lamb (2 lb each), salt, divided, water, onion, finely chopped, canola oil, garlic clove, minced, cornstarch, port wine or 1/2 cup grape juice plus 1/2 cup reduced-sodium beef broth, dried figs, halved, pepper, coarsely chopped walnuts, toasted
    1 hour 15 min, 11 ingredients
  • Sweet Potato Split Pea Soup
    olive oil, onions, diced, celery, diced, carrot, diced and
    11 More
    olive oil, onions, diced, celery, diced, carrot, diced, sweet potatoes, diced, garlic cloves, chopped, pepper, oregano, thyme, paprika, yellow split peas, vegetable stock, water, vegetable bouillon, bay leaves
    16 min, 15 ingredients
  • Creamy Pea & Potato Salad
    red potatoes, frozen peas, low-fat mayonnaise and
    5 More
    red potatoes, frozen peas, low-fat mayonnaise, dijon mustard, apple cider vinegar, dried tarragon, salt, chopped red onion
    45 min, 8 ingredients
  • Curried Beef With Potatoes and Peas
    chopped onion, frozen green pea, olive oil and
    6 More
    chopped onion, frozen green pea, olive oil, cubed peeled red potatoes, fat-free chicken broth, curry powder, mango chutney (major grey), salt (or to taste), pepper (or to taste)
    1 hour 1 min, 10 ingredients
  • Lentil and Rhubarb Curry With Potatoes and Peas
    ground coriander, ground cumin, ground turmeric and
    16 More
    ground coriander, ground cumin, ground turmeric, ground fennel, ground black pepper, red pepper flakes, unsalted butter, onion, chopped, shallots, thinly sliced, chopped peeled fresh ginger, sea salt or kosher salt, garlic cloves, coarsely chopped, coarsely chopped green cabbage, diced potatoes (1/2 inch), sliced rhubarb, french lentils, soaked for 4-6 hours and drained, dark brown sugar, bay leaf, thawed frozen peas
    1 hour , 19 ingredients
  • Lamb With Potatoes and Peas
    ground lamb, black pepper, onions, chopped and
    10 More
    ground lamb, black pepper, onions, chopped, baking potato, cubed, curry powder, water, salt, green peas, cayenne, tomato, chopped, garlic powder, basmati rice, cooked, ground ginger
    55 min, 13 ingredients
  • Kheema With Potatoes and Peas
    oil, onions, finely chopped, ground coriander and
    8 More
    oil, onions, finely chopped, ground coriander, ground cumin, ground turmeric, cm piece ginger, finely chopped, garam masala, minced beef, potatoes, quartered, salt, peas
    35 min, 11 ingredients
  • New Potatoes With Peas and Mint
    red potatoes (unpeeled and skins washed ) and
    7 More
    red potatoes (unpeeled and skins washed ), white wine vinegar, seasoning salt (or use 1/2 tsp white salt or to taste), fresh ground black pepper (or to taste), olive oil, frozen baby peas, thawed, green onion, finely chopped, chopped fresh mint leaves
    30 min, 8 ingredients
  • Aloo Mutter - Indian Potatoes With Peas
    olive oil flavored cooking spray, cumin seed and
    10 More
    olive oil flavored cooking spray, cumin seed, onion, chopped, tomatoes , cut into 1 inch pieces, salt, ground red pepper, turmeric, red potatoes, peeled, and cut into 2 inch squares, frozen peas, water, fresh cilantro, chopped, garam masala
    30 min, 12 ingredients
  • Rack of Lamb Persillade (Ina Garten) Rack of Lamb Persillade (Ina Garten)
    racks of lamb , frenched, good olive oil, kosher salt and
    6 More
    racks of lamb , frenched, good olive oil, kosher salt, freshly ground black pepper, loosely packed fresh parsley leaves, chopped garlic cloves (3 cloves), fresh white bread crumbs, grated lemon zest (2 lemons), unsalted butter, melted
    35 min, 9 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients
  • Rack of Lamb with Walnut Crust Rack of Lamb with Walnut Crust
    racks of lamb (french boned), vegetable oil, salt and
    7 More
    racks of lamb (french boned), vegetable oil, salt, ground white pepper, dried rosemary, whole walnuts, garlic powder, egg, dijon mustard, minced garlic
    1 hour 30 min, 10 ingredients
  • Rack of Lamb with Cherry-Port Sauce Rack of Lamb with Cherry-Port Sauce
    racks of lamb, salt, divided and
    8 More
    racks of lamb, salt, divided, freshly ground black pepper, divided, olive oil, port wine, balsamic vinegar, fat-free , less-sodium chicken broth, chopped sweetened dried cherries, red currant jelly, chopped fresh thyme
    39 min, 10 ingredients
  • Clarabdj Curried Potatoes with Peas, Raisins, and Cashews Clarabdj Curried Potatoes with Peas, Raisins, and Cashews
    extra virgin olive oil and
    10 More
    extra virgin olive oil, potato medium (2-1/4 to 3-1/4 dia ) potatoes, red, flesh and skin, baked, onions, diced green chilies, curry powder, cumin, peas, green, raisins, seedless, lemon juice, roasted and unsalted whole cashews, cilantro
    11 ingredients
  • Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer) Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)
    garlic, fresh ginger, vegetable oil, bay leaves and
    18 More
    garlic, fresh ginger, vegetable oil, bay leaves, cinnamon stick, coriander seeds, whole black peppercorns, green cardamom, onion, minced, salt, divided, green chile pepper , cut into matchsticks, tomatoes, diced, water , if needed (optional), chili powder, ground cumin, butter, ground fenugreek (menthi powder), russet potato, cut into 1/2-inch cubes, paneer, cut into 1/2-inch cubes, frozen peas, honey
    1 hour , 22 ingredients
  • Oven-Roasted Salmon with Parsnips, Potatoes and Peas Oven-Roasted Salmon with Parsnips, Potatoes and Peas
    nonstick vegetable oil spray and
    7 More
    nonstick vegetable oil spray, russet potatoes, peeled, thinly sliced, parsnips, peeled, thinly sliced, olive oil, frozen green peas , unthawed, skinless salmon fillets (about 1 inch thick ), chopped fresh thyme or 1 tsp dried, lemon wedges
    8 ingredients
  • Spanish Frittata with Prosciutto, Potatoes and Peas Spanish Frittata with Prosciutto, Potatoes and Peas
    vegetable oil and
    8 More
    vegetable oil, yukon gold potatoes, peeled, sliced 1/4 inch thick, eggs, salt, ground black pepper, sliced prosciutto, chopped, frozen peas, thawed, truffle oil, chopped fresh chives
    9 ingredients




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