121254 rack lamb with lemon rosemary baste Recipes

  • Rack of Lamb (With Lemon Rosemary Baste)
    rack of lamb (8-rib), lemon juice, dried oregano and
    3 More
    rack of lamb (8-rib), lemon juice, dried oregano, dried rosemary, extra virgin olive oil, salt & pepper
    31 min, 6 ingredients
  • Lamb Ribs
    racks lamb rib chops, apricot jam, ketchup and
    2 More
    racks lamb rib chops, apricot jam, ketchup, garlic powder (start with 1/4 tsp of ), worcestershire sauce
    6 min, 5 ingredients
  • Rosemary Lamb Skewers
    lamb fillets, fresh rosemary, garlic cloves (crushed ) and
    4 More
    lamb fillets, fresh rosemary, garlic cloves (crushed ), cumin, olive oil, balsamic vinegar, tabasco sauce
    15 min, 7 ingredients
  • Lemon Rosemary Marinade
    lemon juice, dry white wine, olive oil and
    6 More
    lemon juice, dry white wine, olive oil, chopped fresh rosemary (or 1 tsp dried rosemary), chopped fresh parsley, grated fresh lemon rind, salt, pepper, bay leaf, broken in thirds
    10 min, 9 ingredients
  • Lemon Rosemary Dressing
    rosemary, garlic clove, peeled and
    3 More
    rosemary, garlic clove, peeled, lemon peel (about a 1-inch x 1/2-inch strip), olive oil, lemon juice
    10 min, 5 ingredients
  • Lemon Rosemary Salmon
    lemon, thinly sliced, fresh rosemary and
    3 More
    lemon, thinly sliced, fresh rosemary, salmon fillets, bones and skin removed, coarse salt to taste, olive oil , or as needed
    30 min, 5 ingredients
  • Lemon-Rosemary Chicken Breasts
    lemon, fresh rosemary, finely chopped, salt, pepper and
    3 More
    lemon, fresh rosemary, finely chopped, salt, pepper, olive oil, garlic clove, minced, boneless skinless chicken breast halves
    15 min, 7 ingredients
  • Lemon Rosemary Salmon
    lemon, thinly sliced, fresh rosemary and
    3 More
    lemon, thinly sliced, fresh rosemary, salmon fillets, bones and skin removed, coarse salt, olive oil
    25 min, 5 ingredients
  • Lemon Rosemary Vinaigrette
    lemons , juice and zest of, chopped shallots and
    3 More
    lemons , juice and zest of, chopped shallots, garlic cloves, minced (2 tsp.), chopped fresh rosemary, olive oil
    5 min, 5 ingredients
  • Lemon-Rosemary Chicken
    lemon, fresh rosemary, garlic, unsalted butter and
    2 More
    lemon, fresh rosemary, garlic, unsalted butter, whole chicken, rinsed and patted dry, salt and pepper
    4 hour 49 min, 6 ingredients
  • Lemon-Rosemary Chicken
    lemon, whole chicken, rinsed and patted dry and
    4 More
    lemon, whole chicken, rinsed and patted dry, fresh rosemary, garlic, unsalted butter, salt and pepper
    4 hour 40 min, 6 ingredients
  • Bloody Mary with Lemon-Rosemary Pickled Green Beans (Emeril Lagasse) Bloody Mary with Lemon-Rosemary Pickled Green Beans (Emeril Lagasse)
    lemon vodka, tomato juice, fresh lemon juice and
    14 More
    lemon vodka, tomato juice, fresh lemon juice, drained bottled horseradish, worcestershire sauce, celery salt, hot pepper sauce , or to taste, freshly ground black pepper, lemon-rosemary pickled green beans , recipe follows, green beans, fresh rosemary, garlic, peeled, lemon peel, water, white wine vinegar, pickling salt, sugar
    50 min, 17 ingredients
  • Roast Rack of Lamb with Rosemary Sauce Roast Rack of Lamb with Rosemary Sauce
    minced garlic, chopped thyme, chopped rosemary, salt and
    10 More
    minced garlic, chopped thyme, chopped rosemary, salt, freshly ground black pepper, bread crumbs, rack of lamb , frenched, rosemary sauce , recipe follows, vegetable stock, fresh rosemary, lamb demi-glace, cornstarch, port, salt and freshly ground black pepper, to taste
    45 min, 14 ingredients
  • Rack of Lamb Cha Siu Rack of Lamb Cha Siu
    racks of lamb, fresh rosemary (minced ), garlic (minced ) and
    8 More
    racks of lamb, fresh rosemary (minced ), garlic (minced ), toasted peppercorn (ground ), dark soy sauce, soy sauce, salt, sesame oil, hoisin sauce, soy sauce, honey
    23 min, 11 ingredients
  • Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze
    lamb or calves sweetbreads, lemon juice, unsalted butter and
    10 More
    lamb or calves sweetbreads, lemon juice, unsalted butter, olive oil, salt, freshly ground black pepper, chopped onion, shallots, finely chopped, sherry vinegar , or to taste, fino or amontillado sherry, beef broth or veal stock, reduced by half, honey, unsalted butter
    13 ingredients
  • Lemon -Rosemary Marinated Ripe Olives Lemon -Rosemary Marinated Ripe Olives
    lemon, sliced thin, fresh lemon juice and
    5 More
    lemon, sliced thin, fresh lemon juice, shallots, sliced thin, chopped fresh rosemary, dried red pepper flakes, ripe olives, drained, olive oil
    11 min, 7 ingredients
  • Lemon Rosemary Marinated Goat Cheese (Michael Chiarello) Lemon Rosemary Marinated Goat Cheese (Michael Chiarello)
    lemons , zested, freshly chopped rosemary leaves and
    3 More
    lemons , zested, freshly chopped rosemary leaves, extra-virgin olive oil, goat cheese, gray salt and freshly ground black pepper
    5 min, 5 ingredients
  • Lemon-Rosemary Focaccia Lemon-Rosemary Focaccia
    refrigerated reduced-fat crescent dinner roll dough and
    6 More
    refrigerated reduced-fat crescent dinner roll dough, lemon , cut into paper-thin slices, fresh rosemary leaves, pine nuts, coarse sea salt, cracked black pepper, olive oil-flavored cooking spray
    7 ingredients




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