147072 rachael ray buffalo chicken pie Recipes

grilled chicken breasts, cream cheese, softened, ranch dressing, pepper sauce, such as franks red hot, shredded cheddar cheese, celery, cleaned and cut into 4 inch pieces, chicken in a biscuit crackers , by nabisco (chicken-flavored)

chicken breast, boneless, skinless , cut into chicken wing sized pieces, cayenne, onion salt, red hot sauce, butter, melted, light sour cream, blue cheese, crumbled, light mayonnaise, skim milk, worcestershire sauce, carrot sticks, celery rib

shredded cooked chicken (i used a store-bought rotisserie or roasted chicken), butter, softened, honey hamburger buns, split, hot sauce, garlic, minced, parsley flakes, romaine lettuce, shredded, tomato, diced, bleu cheese salad dressing (i use kraft s chunky style)

flour tortillas, extra virgin olive oil (evoo), butter, ground all-white meat chicken breasts, carrot, peeled and finely chopped, onion, chopped, celery ribs, finely chopped, garlic cloves, chopped, salt & freshly ground black pepper, chicken stock (eyeball it), hot sauce , depending on how hot you like it, black beans, drained and rinsed, handful cilantro leaf, chopped, grated manchego cheese or 3/4 lb crumbled blue cheese, divided, avocados, cut into bite-size pieces, vine-ripe tomatoes, seeded and chopped

boneless chicken breasts, chicken wing sauce, cream cheese, breadcrumbs

milk, condensed cream of chicken soup, undiluted, cooked chicken, cubed, carton sour cream, hot pepper sauce (depending on your taste)

deli rotisserie-cooked chicken, butter, coarsely chopped celery, chopped onion, reduced-sodium chicken broth, milk, bottled hot pepper sauce, mozzarella cheese, crumbled blue cheese, shredded parmesan cheese, all-purpose flour, botted hot pepper sauce (optional)

diced celery, diced carrot, diced red onions, hot sauce, all-purpose flour, shredded white cheddar cheese, heavy cream, chicken stock, butter, crumbled blue cheese, pulled chicken

butter, chopped onions, chopped garlic, reduced-sodium chicken broth, fat-free half-and-half, red hot sauce, monterey jack pepper cheese, shredded, blue cheese, crumbled, parmesan cheese, grated, all-purpose flour, cooked chicken, coarsely shredded

light mayonnaise, reduced-fat sour cream, blue cheese, crumbled (about 1/2 cup), cider vinegar, worcestershire sauce, ground chicken or 1 1/4 lbs ground turkey, stalk celery, finely chopped, cayenne pepper sauce, hamburger buns, split and toasted, lettuce leaf, carrot , and, celery rib

boneless skinless chicken breast halves, about 2 lbs, chicken stock or broth, hot sauce, cream cheese, bleu cheese salad dressing, ranch dressing mix (see note ), shredded monterey jack cheese

boneless skinless chicken breasts (or rotisserie chicken, much easier), olive oil, smoked paprika, chili powder, wonton wrappers (or tortilla chip, scoops much easier), butter, melted, cayenne hot sauce (i recommend frank s red hot ), blue cheese, crumbles, scallions, sliced thinly

vegetable oil, onion, chopped, red pepper, chopped, cubed cooked chicken, ready-to-serve chicken broth, chili powder, drops red pepper sauce, pinto beans, drained, crushed tomatoes, tomato sauce, sliced celery, crumbled blue cheese

skinless boneless, cooked and shredded chicken breast halves (about 1 or 1-1/2 lbs.), dark red kidney beans, chicken broth (about 7 oz. or so), hot sauce (preferrably frank s red hot, and more or less, according to taste), butter, olive oil, onion, chopped, garlic cloves, minced, catsup, mustard (preferrably not plain old yellow ), bleu cheese salad dressing, dried oregano (1/2 tsp. if using fresh ), cumin, worcestershire sauce

chicken breasts, hidden valley original ranch dressing mix, olive oil, shallots, garlic cloves, minced, dried chives, low sodium chicken broth, hot sauce, cheddar cheese, parmesan cheese, green onion, avocado, cilantro

celery ribs, trimmed, carrots, peeled and trimmed, head green cabbage, shallots, peeled, halved, and thinly sliced, red wine vinegar, mayonnaise, crumbled blue cheese, chicken tenders or 4 lbs boneless skinless chicken breasts, panko breadcrumbs (japanese-style breadcrumbs), chopped fresh italian parsley, all-purpose flour, eggs, lightly beaten, peanut oil (for frying ), hot sauce (youk s or frank s redhot), unsalted butter

canned chicken, drained and flaked, cream cheese, shredded cheddar cheese, blue cheese, crumbles, hot sauce (i use frank s), milk, white wine (or chicken broth), garlic powder, seasoning salt, petite diced tomatoes, lightly drained, tomato sauce, celery ribs, diced, butter, chicken breasts, cut up, salt, pepper, rice, cooked and used for serving

whole chicken roasted or 4 boneless skinless chicken halves cooked & shredded, franks hot sauce bottle, cream cheese (2 -8oz packages) softened, ranch dressing (bottle), monterray jack or cheddar cheese, celery (optional) chopped