52659 rachael pinot noir mushroom hash Recipes

  • Grilled Chicken with Pinot-Plum Sauce
    chopped ripe plums (about 3 small) and
    8 More
    chopped ripe plums (about 3 small), pinot noir or other dry red wine, brown sugar, red wine vinegar, salt, skinless, boneless chicken breast halves, salt, black pepper
    9 ingredients
  • Beef Filets with Pomegranate-Pinot Sauce
    beef tenderloin steaks, trimmed, salt and
    8 More
    beef tenderloin steaks, trimmed, salt, freshly ground black pepper, divided, minced shallots, pinot noir or burgundy wine, pomegranate juice, fat-free , lower-sodium beef broth, thyme sprig, chilled butter, cut into small pieces
    10 ingredients
  • Hash It Out Hash Browns
    hash browns (either frozen or slice up fresh potatoes) and
    7 More
    hash browns (either frozen or slice up fresh potatoes), tomato - diced, red onion - diced, mushrooms - diced, extra sharp cheddar cheese - shredded, eggs, salt and pepper, butter
    8 ingredients
  • Hash Browns Casserole
    hash browns, light cheddar cheese, fat free sour cream and
    4 More
    hash browns, light cheddar cheese, fat free sour cream, healthy request cream of mushroom soup, chopped onion, butter, salt and pepper
    1 hour , 7 ingredients
  • Hash Brown Breakfast Casserole
    hash browns, monterey jack cheese, shredded, ham, diced and
    2 More
    hash browns, monterey jack cheese, shredded, ham, diced, eggs, cream , fluid, half & half
    5 ingredients
  • Hash Brown Potato Bundles
    hash browns, frozen shredded (8 patties), butter, divided and
    4 More
    hash browns, frozen shredded (8 patties), butter, divided, onion , cut into 8 slices, instant chicken bouillon granules, divided, dried dill weed, divided, pepper
    55 min, 6 ingredients
  • Hash Browns Breakfast  Quiche
    hash brown patties, melted butter and
    7 More
    hash brown patties, melted butter, breakfast sausage, cooked and drained, shredded monterey jack cheese , and mild cheddar blend, eggs, milk, cream, salt, pepper
    1 hour , 9 ingredients
  • Hash Brown Potato Casserole
    hash brown potatoes, thawed, butter, melted, salt, pepper and
    7 More
    hash brown potatoes, thawed, butter, melted, salt, pepper, onion, finely chopped, bell pepper, chopped, cream of chicken soup, sour cream, sharp cheddar cheese, grated, corn flakes, crushed, butter, melted
    45 min, 11 ingredients
  • Hash Brown Egg Bake
    hash brown potatoes, frozen cubed and thawed and
    6 More
    hash brown potatoes, frozen cubed and thawed, sliced bacon, cooked and crumbled, cheddar cheese, shredded and divided, salt, eggs, milk, paprika
    1 hour 10 min, 7 ingredients
  • Hash Brown & Egg Bake for Two
    hash brown potatoes, thawed, turkey bacon and
    5 More
    hash brown potatoes, thawed, turkey bacon, cheddar cheese, shredded, eggs, low-fat milk, green onions, chopped, paprika , sprinkled on top
    45 min, 7 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jus
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb) and
    12 More
    standing beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth
    2 hour 45 min, 13 ingredients
  • Salmon Chowder with Crab, Whole-Grain Croutons, and Pinot Glaze (Bobby Flay) Salmon Chowder with Crab, Whole-Grain Croutons, and Pinot Glaze (Bobby Flay)
    shallots, skin on, chopped and
    27 More
    shallots, skin on, chopped, spanish onions, skin on, chopped, olive oil, dungeness crabs (about 4 lb), dry white wine, chopped plum tomatoes, whole black peppercorns, bay leaf, by 12-inch) untreated cedar planks, soaked in water to cover for at least 1 hour, olive oil, salmon fillet, salt and freshly ground black pepper, unsalted butter, spanish onion, finely diced, carrot, finely diced, stalk celery, finely diced, all-purpose flour, heavy cream, chopped fresh thyme, chopped fresh parsley, dungeness crab meat , picked over, fingerling potatoes, halved , brushed with oil, seasoned with salt and pepper, and roasted, whole-grain croutons , recipe follows, pinot glaze , recipe follows, whole-grain bread, unsalted butter, room temperature, pinot noir, honey
    2 hour 10 min, 28 ingredients
  • Hash Browns Casserole Hash Browns Casserole
    hash browns (the little cubed ones), butter and
    4 More
    hash browns (the little cubed ones), butter, cheddar cheese, plus more for topping, fat free sour cream, cream of mushroom soup, diced onion
    50 min, 6 ingredients
  • Lentil & Wild Mushroom Hash With Poached Eggs Lentil & Wild Mushroom Hash With Poached Eggs
    lentils, rinsed and picked over and
    12 More
    lentils, rinsed and picked over, garlic cloves, smashed, plus 3 large cloves minced, bay leaf, coarse salt, extra virgin olive oil, assorted wild mushrooms, dry sherry, fresh ground black pepper, fresh flat-leaf parsley, minced (plus more for garnish), eggs (1 egg per serving), syrupy aged balsamic vinegar, sherry wine vinegar, extra virgin olive oil, for drizzling
    50 min, 13 ingredients
  • Asparagus And Mushroom Frittata Asparagus And Mushroom Frittata
    vegetable oil, sausage link cut into pieces and
    10 More
    vegetable oil, sausage link cut into pieces, white onion chopped, minced garlic, asparagus cut into 1 pieces, diced mushrooms, hash browns, eggs, milk, freshly ground black pepper, parmesan cheese, salsa
    12 ingredients
  • Hash Brown Casserole Hash Brown Casserole
    hash brown casserole, frozen hash browns (thawed ) and
    9 More
    hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.
    1 hour , 11 ingredients
  • Hash Brown Casserole Hash Brown Casserole
    frozan hash browns, mushroom soup, chopped onion and
    3 More
    frozan hash browns, mushroom soup, chopped onion, sour cream, cheese, salt and pepper to taste
    15 min, 6 ingredients




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