528 quiche cheese flour Recipes

fresh baby asparagus (you ll need about 18 stalks depending upon size), chopped scallions (2 or 3 stalks ) or 1/3 cup fresh sliced chives, slightly beaten eggs, flour, half-n-half , light cream or milk, frozen spinach - drained really well of its water and thawed, shredded cheese , use a combination of two or more cheeses such as goat, swiss and gouda or swiss, cheddar and monteray jack for some pizazz., pie crust (pre-made ok to use...so it s ok to cheat on this step my peeps), salt, fresh cracked pepper, garlic powder, nutmeg (preferably fresh if possible), homemade rustic pastry shell, flour, salt, chilled shortening, butter, freshly grated parmasean cheese, equipment needed : 1 working oven at 450 to start, fresh chicken eggs just laid (just kidding), bag of dried beans out of their plastic, tin foil to help with baking pie shell blind (not you but the pie shell of course), steamer for asparagus, couple of bowls to make work easier and a cookie sheet to make clean up easier by placing cookie sheet under pastry shell when baking quiche in avoiding any spills that may occur.

butter, cubed, all-purpose flour, milk, cottage cheese, baking powder, ground mustard, salt, eggs, cream cheese, cubed, jarlsberg cheese or 1/2 lb swiss cheese, shredded, grated parmesan cheese

whole wheat flour (i use whole spelt flour), salt, mixed italian herbs, butter, in pieces, egg, beaten, cold water, olive oil, big onion, diced, bell peppers, diced, garlic cloves, minced, zucchini, diced, tomatoes, diced, fresh sage, minced, thyme leaves, minced, basil leaves, minced, whipping cream, eggs, beaten, gouda cheese, grated (or parmesan or cheddar cheese)

canola oil or 1/3 cup grapeseed oil, whole wheat flour, flour, salt, ice water, ice water, firm tomatoes, thinly sliced, feta cheese, crumbled, eggs, pesto sauce, shredded mozzarella cheese, chopped basil or 1/4 cup parsley, onion powder, garlic powder, salt & freshly ground black pepper

king arthur unbleached all-purpose flour, salt, shortening, cold water, cottage cheese, eggs, milk, king arthur unbleached all-purpose flour, dijon mustard, hot pepper sauce, fresh wild asparagus, cut in 1/2-inch pieces, shredded swiss cheese, paprika

butter, king arthur unbleached all-purpose flour, milk, cottage cheese, baking powder, salt, dijon mustard, eggs, one 3 ounces) cream cheese, softened, shredded swiss cheese, grated parmesan cheese

pastry crust, ready-made or make your own (see below ), shredded swiss cheese, grated parmesan cheese, all-purpose flour, paprika or cayenne, salt, white crab, spinach , drained and chopped or1 small package frozen spinach, defrosted, drained and chopped or 6oz fresh spinach, chopped, milk, eggs, lightly beaten, all-purpose flour, salt, shortening, cold water, vinegar

cottage cheese, shredded monterey jack cheese, shredded cheddar cheese, eggs, lightly beaten, butter, melted, chopped green chilies, chopped ripe olives, king arthur unbleached all-purpose flour, baking powder, salt, chopped tomatoes, chopped olives

chopped onion, butter, garlic cloves, minced, egg whites, divided, eggs, curd cottage cheese, shredded reduced-fat mexican cheese blend or monterey jack cheese, divided, chopped green chilies, king arthur unbleached all-purpose flour, baking powder, salt, unbaked deep-dish pastry shells (9 inches)

unsalted butter, all-purpose flour, milk, baking powder, salt, curd-cottage cheese or ricotta cheese, dijon mustard, eggs, cream cheese, softened, jarlsberg cheese, grated, grated parmesan cheese

king arthur unbleached all-purpose flour, cornmeal, salt, pepper, shortening, cold water, chopped plum tomatoes, salt, dried basil, pepper, chopped green onions, shredded cheddar cheese, shredded swiss cheese, king arthur unbleached all-purpose flour, eggs, evaporated milk

i love bacon and ham, and who doesn tsp love this combined with cheeses...i do not use half-n-half but whole milk...(as if that was going to help with lessoning the calorie count!) lol, thick slices on bacon diced, diced (bodacious) baked ham that maybe left over in fridge., onion diced, jumbo eggs or 5 large eggs, three cheeses - i use up whatever is left over before it goes into a downward spiral of unidentifiable cheese - this time i chose brie , parmesan freshly grated, fresh mozzarella cut up and crumbled goat cheeses., flour, freshly minced green scallions or chives, nutmeg in addition to, shakes of nutmeg, freshly ground pepper, salt is really not needed due to the bacon and ham, olive oil, pastry shell uncooked and chilled ., equipment needed, skillet , 1 working oven at 350 degrees, several bowls, cookie sheet

butter, cubed, king arthur unbleached all-purpose flour, milk, cottage cheese, baking powder, ground mustard, salt, eggs, cream cheese, cubed, jarlsberg or swiss cheese, shredded, grated parmesan cheese

green giant frozen cut broccoli in cheese sauce, eggs, whipping cream, bacon , cooked crisp and crumbled, parmesan cheese, shredded cheddar cheese or 1 cup four-cheese mexican blend cheese, dried basil, black pepper, dried parsley flakes, flour, shredded sharp cheddar cheese, salt, shortening, ice water

spinach, frozen & defrosted or fresh, big carrots, peeled and boiled, big potatoes, peeled and boiled, low-fat cream cheese, cream cheese (or use 2 package low-fat cheese), swiss cheese, shredded (200 g), all-purpose flour, milk, eggs, lightly beaten, white pepper, hot paprika, salt and black pepper

boiling water, vegetable oil, flour, salt, shredded swiss cheese, shredded sharp cheddar cheese, crumbled feta cheese, grated romano cheese, eggs, heavy cream, cubed zucchini, shredded crab meat, salt, freshly-ground black pepper, cayenne pepper, nutmeg

butter, all-purpose flour, milk, cottage cheese, baking powder, ground mustard, salt, eggs, cream cheese, cubed, jarlsberg or swiss cheese, shredded, grated parmesan cheese

plain flour, lard, butter, salt, eggs, eggs, double cream, salt , to taste, pepper, ground nutmeg, cheddar cheese or 200 g gruyere cheese, finely grated, chives, finely chopped, goat cheese, crumbled, pancetta (thin slices), thyme, tips mixed into, olive oil