591 quebec pate chinois Recipes

whole boneless skinless chicken thighs, extra virgin olive oil, canadian sherry wine, divided into 1/4, salt, pepper, chicken broth, bay leaves, celery ribs, sliced, carrots, sliced, dried savory, whole medium onion, unsalted butter, carrots, sliced, celery, sliced, white mushrooms, sliced, chicken broth , from cooking chickens, all-purpose flour, milk, pimientos, canadian sherry wine, pastry crust, for top (leftover from a pie, preferably pate brisee), milk

chicken livers, sweet onions, hard-boiled eggs, salt and black pepper, chicken fat, vegetable oil, sweet onion

smoked salmon, mascarpone cheese, whole egg mayonnaise, green onions, trimmed, sliced finely, dill, chopped finely, lemon juice, horseradish cream, dijon mustard

heads of garlic, mozzarella cheese, cubed, fresh ground pepper, extra virgin olive oil (you may need slightly more)

mushrooms (peeled and chopped ), onion, finely chopped, garlic cloves, chili powder, olive oil, salt and pepper, thyme (dried ), breadcrumbs

white mushrooms, butter, oil, green onions, finely chopped, madeira wine, dry breadcrumbs, cream cheese, tarragon, minced fresh parsley, salt and pepper, sheets phyllo dough, butter, melted

unsalted butter, onion, chopped, garlic cloves, finely chopped, chestnut mushrooms, dried thyme, cream cheese, fromage frais, almonds , reserve a handful for garnish, walnuts, chopped

swiss cheese, cubed, cooked ham, cubed, boneless chicken breasts

raw pumpkin seeds , soaked in distilled water for 1-2 hours (pepita), jalapeno, seeded, olive oil, limes , juice of, salt, cumin, cilantro, washed and minced, scallion, whites thinly sliced, tomato, seeded and chopped (1/8-inch pieces)

fresh parsley leaves (garnish ), onion, quartered (2 oz.), salmon, drained (skin and bones removed ), cream cheese (room temperature ), fresh lemon juice, horseradish (heaping), dried dill weed, worcestershire sauce, liquid smoke, hot pepper sauce, salt & freshly ground black pepper

braunschweiger liver sausage, sour cream, onion soup mix, worcestershire sauce, drops tabasco sauce

onion, finely chopped, butter, chicken livers, egg yolks, hard-boiled, butter, softened, heavy cream, cognac, nutmeg, grated, salt , to taste, black pepper, freshly ground , to taste, green onion, chopped (fresh chives ok)

olive oil, coarsely chopped green onion, garlic, crushed red pepper flakes, chopped, cooked turkey, coarsely chopped water chestnut, mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, soy sauce, french baguettes (1/4 inch slices)

red peppers (capsicums), freshly grated gingerroot, chopped sun-dried tomato (in oil), cream cheese

red salmon, well drained, cream cheese, softened, prepared horseradish, fresh lemon juice, worcestershire sauce, green onion, finely chopped, lemon pepper (or to taste), salt (to taste), liquid smoke seasoning (optional), chopped pecans

braunschweiger sausage, cream cheese (divided ), lemon juice, onion (chopped ), mayonnaise

oil, red wine, chopped onion, dried herbs, crushed garlic clove, black pepper, chopped button mushrooms, chopped fresh parsley, low-fat cream cheese, balsamic vinegar (add more or less according to personal taste)