125 liver pate Recipes

  • Liver Pate Gluten Free
    livers, tblspns butter, clobes crushed garlic and
    10 More
    livers, tblspns butter, clobes crushed garlic, onion, chopped finely, chopped meat to match livers (eg venison to venison livers, etc), tblspns butter for frying, tblspns brandy, tblspns port, pepper and salt, thyme, grated orange rind, tblspns melted butter (for sealing), earthenware dish for storage
    20 min, 13 ingredients
  • Liver Pate
    water, chicken liver, onion, thinly sliced, chopped onion and
    5 More
    water, chicken liver, onion, thinly sliced, chopped onion, cooking sherry, butter, softened, salt, ground black pepper, ground mace
    35 min, 9 ingredients
  • Easy Liver Pate
    braunschweiger liver sausage, milk, chopped onion and
    5 More
    braunschweiger liver sausage, milk, chopped onion, cream cheese, softened, sugar, minced garlic, chili powder, worcestershire sauce
    30 min, 8 ingredients
  • Pork Liver Pate
    pork liver, ground, ground pork (not too lean) and
    1 More
    pork liver, ground, ground pork (not too lean), salt and pepper
    2 hour , 3 ingredients
  • Chicken Liver Pate
    chicken liver, port wine, butter (1 3/4 sticks) and
    6 More
    chicken liver, port wine, butter (1 3/4 sticks), shallots, chopped, garlic clove, crushed, fresh thyme, chopped, heavy cream, kosher salt, fresh ground black pepper
    24 hour 15 min, 9 ingredients
  • Chicken Liver Pate
    chicken liver (fresh & cleaned ), milk and
    9 More
    chicken liver (fresh & cleaned ), milk, cold unsalted butter (cut into pieces), onion (chopped ), garlic (minced ), peppercorns (green if available & drained), bay leaves, thyme leaves (fresh ), salt, pepper, cognac (or brandy)
    20 min, 11 ingredients
  • Chopped Liver Pate
    chicken livers, sweet onions, hard-boiled eggs and
    4 More
    chicken livers, sweet onions, hard-boiled eggs, salt and black pepper, chicken fat, vegetable oil, sweet onion
    55 min, 7 ingredients
  • Chicken Liver Pate
    butter, olive oil, chicken liver, preferably organic and
    8 More
    butter, olive oil, chicken liver, preferably organic, brandy or 1/4 cup cognac or 1/4 cup orange juice, chicken stock or 1 cup beef stock, dry mustard, dried rosemary, dried green peppercorn, crushed, garlic cloves, crushed, butter, softened, sea salt
    25 min, 11 ingredients
  • Chicken Liver Pate
    onion, chicken liver, chicken broth, ground allspice and
    5 More
    onion, chicken liver, chicken broth, ground allspice, unsalted butter, softened, cognac , to taste, salt, well-chilled heavy cream, crackers or toast
    45 min, 9 ingredients
  • Liver Pate Liver Pate
    livers, onion, quartered, margarine, eggs, hard-boiled and
    3 More
    livers, onion, quartered, margarine, eggs, hard-boiled, mayonnaise, salt and pepper to taste, tabasco sauce to taste
    7 ingredients
  • Liver Pate Liver Pate
    liver (veal or pork), onions, large thinly sliced, egg and
    5 More
    liver (veal or pork), onions, large thinly sliced, egg, chicken stock, butter (not margarine), salt, black pepper, bread slices without crust
    37 min, 8 ingredients
  • Liver Pate Liver Pate
    chicken livers, celtic sea salt, black pepper, basil and
    8 More
    chicken livers, celtic sea salt, black pepper, basil, ginger, onion powder, garlic powder, thyme, sage, lard from a bone-in roast cooked in the crockpot, cooked fatty pieces from the bone-in roast, broth from bone-in roast
    12 ingredients
  • Mom's Favourite Leverpostej/ Pork Liver Pate Mom's Favourite Leverpostej/ Pork Liver Pate
    liver, bacon, butter or 30 g margarine, flour, milk, egg and
    4 More
    liver, bacon, butter or 30 g margarine, flour, milk, egg, salt, pepper, boneless herring fillets (optional) or 1 small anchovy (optional)
    1 hour 30 min, 10 ingredients
  • Danish Pork Liver Pate Danish Pork Liver Pate
    pork liver ( is great) or 1 lb calf liver ( is great) and
    9 More
    pork liver ( is great) or 1 lb calf liver ( is great), pork fat, onion, anchovies, flour, light cream, eggs, lightly beaten, salt, pepper, allspice
    1 hour 25 min, 10 ingredients
  • Beef Liver Pate With Truffle Oil Beef Liver Pate With Truffle Oil
    based on leftover, with precooked , liver, bacon and onio... and
    7 More
    based on leftover, with precooked , liver, bacon and onions; but of course may be cooked esp for making pate, calves beef liver cooked ( fried or broiled ) to your liking, enough for 2 servings, bacon fried ( optional ), onion sliced and fried till soft and golden, olive oil, dry red wine to taste, salt and pepper to taste, black truffle oil or to taste
    10 min, 8 ingredients
  • Country Liver Pate Country Liver Pate
    chicken liver, butter, green onion, minced and
    6 More
    chicken liver, butter, green onion, minced, garlic clove, minced, white wine, red hot sauce, black pepper, salt, mayonnaise
    15 min, 9 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken livers, onion, chopped, butter, water and
    4 More
    chicken livers, onion, chopped, butter, water, salt & black pepper to taste( add more black pepper or cayenne), boiled eggs, olive oil, green onions, finely chopped
    5 min, 8 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken liver, a few tbsp of brandy, mustard powder and
    4 More
    chicken liver, a few tbsp of brandy, mustard powder, fresh preferrably) thyme, crushed cloves garlic, butter, salt and pepper
    7 ingredients




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