24 quatre epices gascon Recipes

  • Quatre Epices (Four Spices) Gascon
    nutmeg, black pepper, cinnamon
    5 min, 4 ingredients
  • Quatre Épices - French Four Spice Mix  from the Auberge
    white peppercorns, whole nutmeg and
    3 More
    white peppercorns, whole nutmeg, cinnamon stick, about 2-inch, ground ginger, allspice berry, see below (optional)
    5 min, 6 ingredients
  • Epic Mashed Potatoes
    water, baking potatoes, peeled and cut into cubes and
    9 More
    water, baking potatoes, peeled and cut into cubes, kosher salt, bacon, diced, shallots, minced, cream cheese, sour cream, butter, minced garlic, kosher salt and cracked black pepper to taste, chopped italian parsley
    45 min, 11 ingredients
  • Epic Cinnamon Buns
    low-fat milk, warm (if you can tsp put your finger in it ... and
    13 More
    low-fat milk, warm (if you can tsp put your finger in it it s too hot), honey or 1/4 cup brown sugar, fast rising yeast (two of the little package will do), flour (including extra during kneading), salt, butter or 1/2 cup margarine, eggs, butter (approximate, i just eyeball the filling) or 3/4 cup margarine (approximate, i just eyeball the filling), brown sugar, cinnamon, golden raisin (soak in booze of choice overnight if desired), light cream cheese, icing sugar, vanilla extract (optional)
    3 hour 30 min, 14 ingredients
  • Swedish Meatballs (Kottbullar)
    ground beef, ground veal, ground pork, egg, water and
    16 More
    ground beef, ground veal, ground pork, egg, water, heavy cream, chopped onions, dry breadcrumbs, boiled potatoes, cold and mashed, salt, white pepper, epice riche (optional), allspice (only at christmas ), ginger (only at christmas ), butter, flour, heavy cream, beef stock (e.g. cubes ), soy sauce, salt, white pepper
    30 min, 21 ingredients
  • French Pain  D’epices
    hot tap water (120 f 130 f), sugar, honey, baking soda and
    8 More
    hot tap water (120 f 130 f), sugar, honey, baking soda, salt, rum, ground aniseed, ground cinnamon, all-purpose flour, chopped blanched almonds, chopped citron, grated orange peel
    1 hour 15 min, 12 ingredients
  • Jeffs Epic Homemade Pizza Dough
    dry yeast, warm water, all-purpose flour, sea salt and
    2 More
    dry yeast, warm water, all-purpose flour, sea salt, olive oil, sugar
    2 hour 20 min, 6 ingredients
  • Pain D'epices - Burgundian Spice Bread
    milk, dark brown sugar, runny honey, flour and
    8 More
    milk, dark brown sugar, runny honey, flour, chopped candied orange peel, ground aniseed, ground cinnamon, salt, egg yolks, baking soda, water
    2 hour 30 min, 12 ingredients
  • Pain D'epices
    flour, dark rye flour, baking soda, ground cinnamon and
    11 More
    flour, dark rye flour, baking soda, ground cinnamon, ground ginger, salt, freshly-grated nutmeg, fresh ground black pepper, anise seed, unsalted butter, at room temperature (1/2 stick), egg, at room temperature, honey, grated orange zest, water
    1 hour 20 min, 15 ingredients
  • Quatre-quarts aux pommes: (Apple Upside-down Pound Cake) Quatre-quarts aux pommes: (Apple Upside-down Pound Cake)
    nice tart apples, sugar cubes, eggs, granulated sugar and
    3 More
    nice tart apples, sugar cubes, eggs, granulated sugar, flour, butter, softened, baking powder
    55 min, 7 ingredients
  • Epic Pineapple Upside Down Cake Epic Pineapple Upside Down Cake
    brown sugar (light or dark will work), unsalted butter and
    10 More
    brown sugar (light or dark will work), unsalted butter, pineapple slices, all-purpose flour, baking powder, salt, sugar, unsalted butter, softened, salted butter, softened, eggs, vanilla extract, sour cream
    1 hour 20 min, 12 ingredients
  • Pastis Gascon (Flaky Apple Pie -- Gascogny) Pastis Gascon (Flaky Apple Pie -- Gascogny)
    granny smith apples, peeled, cored and thinly sliced and
    5 More
    granny smith apples, peeled, cored and thinly sliced, armagnac, unsalted butter, orange flower water, sheets phyllo dough, thawed, sugar
    1 hour , 6 ingredients
  • Glace Aux Pruneaux (Gascon Prune Ice Cream) Glace Aux Pruneaux (Gascon Prune Ice Cream)
    prunes, pitted, armagnac, milk, sugar, egg yolks
    1 hour , 5 ingredients
  • Four-Spice Powder Quatre-épices Four-Spice Powder Quatre-épices
    white pepper, ground nutmeg, ground allspice
    5 min, 4 ingredients
  • The Cheesiest and Most Epic Casserole The Cheesiest and Most Epic Casserole
    shredded cheddar cheese and
    4 More
    shredded cheddar cheese, potato (peeled and sliced into discs, then steamed), spaetzle noodles (boiled in 2 cups water till soft), sour cream, salt and pepper
    20 min, 5 ingredients
  • Yeasted Pain D'epices Yeasted Pain D'epices
    dark raisin, golden raisin and
    16 More
    dark raisin, golden raisin, unbleached white bread flour (2 1/4 cups) or 11 1/4 oz unbleached all-purpose flour, plus more as needed (2 1/4 cups), rye flour (1 cup) or 5 oz whole wheat flour (1 cup), anise seeds, instant yeast or 1 1/2 tsp fast rising yeast or 1 1/2 tsp bread machine yeast, table salt, ground ginger, ground cinnamon, ground allspice, clover honey (or other mild honey), grated orange zest, ice water , plus more if needed, diced crystallized ginger (diced into 1/8-inch pieces), flavorless oil , for coating dough top, clover honey (or other mild honey), water
    24 hour 1 min, 18 ingredients
  • Pain D'epice (French Spice Bread) Pain D'epice (French Spice Bread)
    honey, wholemeal rye flour, white sugar, baking powder and
    10 More
    honey, wholemeal rye flour, white sugar, baking powder, bicarbonate of soda, ground almonds, ginger peel, fennel seeds, ground cinnamon, orange , zest of, grated, lemon , zest of, grated, milk , and, sugar, boiled to a syrup for glaze
    41 min, 14 ingredients
  • Spicy Langoustine Broth (Bouillon de Langoustine Epice) Spicy Langoustine Broth (Bouillon de Langoustine Epice)
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, langoustine shells, rinsed but left whole (or substitute shrimp or lobster shells), oranges, preferably organic, rinsed and quartered, fennel seeds, whole pieces star anise, italian plum tomatoes in their juice (do not drain), several fresh or dried bay leaves, plump , moist head garlic, halved crosswise but not peeled, ground chile pepper , or piment d espelette, fine sea salt, tomato paste
    11 ingredients




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