The Cheesiest and Most Epic Casserole Recipe

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The Cheesiest and Most Epic Casserole
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Ingredients:

Directions:

  1. First, sprinkle a small handful of the cheese in the bottom of your pan, just enough to cover it. (I don't reccomend greasing the pan) That's your first layer.
  2. Then layer in the (boiled and drained) spaetzle, cover with cheese.
  3. Cover that layer with the steamed potatoes, spread the sour cream over that and cover with the last of the cheese.
  4. Place in the middle rack of a 350 degree oven for 20-25 mins, or until the cheese on top is completely melted.
  5. Sprinkle on the salt and pepper (if desired) and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.87 Kcal (803 kJ)
Calories from fat 120.46 Kcal
% Daily Value*
Total Fat 13.38g 21%
Cholesterol 45.48mg 15%
Sodium 258.94mg 11%
Potassium 119.85mg 3%
Total Carbs 7.76g 3%
Sugars 1.08g 4%
Dietary Fiber 0.79g 3%
Protein 10.25g 21%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 5%
Iron 0.6mg 3%
Calcium 280.5mg 28%
Amount Per 100 g
Calories 286.86 Kcal (1201 kJ)
Calories from fat 180.09 Kcal
% Daily Value*
Total Fat 20.01g 21%
Cholesterol 68mg 15%
Sodium 387.13mg 11%
Potassium 179.18mg 3%
Total Carbs 11.6g 3%
Sugars 1.61g 4%
Dietary Fiber 1.18g 3%
Protein 15.33g 21%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 5%
Iron 0.9mg 3%
Calcium 419.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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