36524 pytt fried hash pickled beetroot Recipes
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I-Love-Pickles Fried Dill Picklesall-purpose flour, cornstarch, baking powder, salt and5 Moreall-purpose flour, cornstarch, baking powder, salt, ice water, egg yolk, pickle juice, dill pickles, sliced 1/4-inch thick and drained or 4 cups dill pickles, whole, drained, vegetable oil (for frying )50 min, 9 ingredients
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Fried Picklesfried pickles, source : restaurant recipes and10 Morefried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash30 min, 12 ingredients
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Beetroot With Orange Saucebeetroots, brown sugar, cornflour, butter, vinegar and3 Morebeetroots, brown sugar, cornflour, butter, vinegar, freshly squeezed orange juice, water, orange rind1 hour 20 min, 8 ingredients
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Beetroot Salatabeetroot, carrots, tomatoes, green pepper, lettuce and5 Morebeetroot, carrots, tomatoes, green pepper, lettuce, spring onions, vinegar, lemon, sesame oil, salt15 min, 10 ingredients
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Beetroot and Date Caviarbeetroots, washed and trimmed, dates, stoned and chopped and6 Morebeetroots, washed and trimmed, dates, stoned and chopped, cognac, garlic cloves, chopped, lemon juice, walnuts, chopped, sour cream, fresh chives, chopped1 hour 10 min, 8 ingredients
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Beetroot Hazelnut Saladbeetroot, chunks chopped (canned is fine ), hazelnuts and7 Morebeetroot, chunks chopped (canned is fine ), hazelnuts, tomato, diced, red onion, thinly sliced, lettuce, shredded roughly, honey, extra virgin olive oil, salt and pepper, to taste, balsamic vinegar10 min, 9 ingredients
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