206 pumpkin soy Recipes

water, canned pumpkin, plain yogurt, butter, soy flour, bread flour, brown sugar, white sugar, pumpkin pie spice, nutmeg, salt, active dry yeast

sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pumpkin, soy milk (10 oz.), eggs, pastry for a single-crust 9-inch pie, purchased (thawed if frozen) or homemade

soy milk, water, oatmeal, pumpkin pie spice, pumpkin, sliced almonds

pumpkin, cooked and mashed, yellow onion, finely chopped, garlic, crushed, stalk celery, finely chopped, tasty cheese, salt, rolled oats, soy flour, gluten flour, whole wheat flour

all purpose flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, allspice, pumpkin, soy milk, vegetable oil, molasses

soy creamer, arrowroot powder, soy creamer, soy milk, brown sugar, pumpkin puree, vanilla extract, pumpkin pie spice

brown sugar , firmly packed, white sugar, ground cinnamon, ground ginger, ground nutmeg or 1/4 tsp allspice, salt, eggs, pumpkin puree (not pumpkin pie mix), vanilla extract, coconut milk (not lite ), almond meal or 1 1/2 cups almond flour, earth balance margarine, melted, stevia or 3 tbsp sugar

gluten-free gingersnap cookies, dark brown sugar, ground ginger, dairy-free soy-free margarine or 1 oz coconut oil, melted, pumpkin puree (fresh is best , canned will do in a pinch), coconut cream, freshly grated nutmeg, kosher salt, dark brown sugar, eggs, egg yolk

gluten-free all purpose baking flour, salt, vegetable oil, french vanilla soy creamer, pie filling, canned pumpkin, french vanilla soy creamer, brown sugar, cornstarch, dark corn syrup, ground cinnamon, ground ginger, ground nutmeg, salt

unbleached all-purpose flour, baking powder, salt, ground allspice, canned pumpkin, soy milk or other dairy-free milk, corn oil, pure maple syrup

soy milk, non-dairy whipped topping, vanilla bean , split lengthwise, pureed canned pumpkin, sugar substitute, egg whites

pumpkin (not butternut, but a hard skinned variety like queensland blue or kent), dashi (i use instant made according to the directions on my current packet), mirin, salt, soy sauce

margarine (or butter or olive oil, as your diet dictates), onion, finely chopped, garlic clove, finely chopped, curry powder, salt, ground coriander, crushed red pepper flakes, vegetable broth, pack pumpkin, soy coffee creamer, apple, finely chopped, red onion, finely chopped, lemon juice, honey (or agave nectar), cinnamon, chili powder, dried cranberries

soy yogurt, vegan sugar, pumpkin puree, canola oil, flour, baking powder, baking soda, cinnamon, nutmeg, ginger, salt, tofutti better-than-cream-cheese, non-hydrogenated vegan margarine, vegetable shortening, vanilla, powdered sugar

pumpkin (just , not pie filling), jell-o fat free sugar free instant pudding mix , vanilla or white chocolate, light vanilla soy milk, cool whip free, crackers (2 sheets ) honey maid low fat cinnamon graham crackers; crushed or go lean crunch, crushed slightly

canned pumpkin (not pumpkin pie filling), fat cottage cheese, soy flour, dark brown sugar, egg, separated, molasses, minced fresh ginger, ground cinnamon, salt , plus, salt, ground nutmeg, ground black pepper, egg whites, powdered sugar

graham cracker crumbs (about 16 whole crackers), soy margarine, slightly softened, silken tofu, canned or fresh cooked pumpkin, sugar, ground cinnamon, ground nutmeg, soy cream cheese, vanilla extract