251405 pumpkin ricotta gnocchi sage butter Recipes
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spinach, washed, chopped parsley, garlic clove, crushed and10 Morespinach, washed, chopped parsley, garlic clove, crushed, part-skim ricotta cheese, drained, soy flour, egg , plus, egg yolk, freshly grated parmesan cheese , plus extra grated parmesan, to serve, nutmeg (generous grating), salt and pepper, unsalted butter, salt, fresh sage leaves, coarsely chopped30 min, 13 ingredients
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bacon (about 1/2 lb), unsalted butter, room temperature and7 Morebacon (about 1/2 lb), unsalted butter, room temperature, chopped fresh sage or 3 tsp dried, turkey, chopped leeks (white and pale green parts only; about 2 medium), fresh sage sprigs, bay leaves, crumbled, canned low-salt chicken broth, fresh sage and parsley sprigs9 ingredients
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unsalted butter, room temperature, plus 1/4 cup (1/2 stic... and6 Moreunsalted butter, room temperature, plus 1/4 cup (1/2 stick), melted , for basting, chopped fresh sage, freshly grated lemon zest, paprika, turkey, patted dry, kosher salt and freshly ground black pepper, lemons, quartered7 ingredients
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dried cranberries, divided, ricotta cheese and9 Moredried cranberries, divided, ricotta cheese, king arthur unbleached all-purpose flour, grated parmesan cheese, egg, lightly beaten, salt, divided, water, butter, cubed, minced fresh sage, chopped walnuts, toasted, white pepper30 min, 11 ingredients
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fresh spinach , tough stems removed (2 lb 4 oz) and10 Morefresh spinach , tough stems removed (2 lb 4 oz), ricotta cheese, freshly grated parmesan cheese, eggs, lightly beaten, freshly grated nutmeg, all-purpose flour, plus more, all-purpose flour , for dusting, salt and pepper, unsalted butter, chopped fresh oregano, chopped fresh sage40 min, 11 ingredients
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pumpkin puree, egg yolk, all-purpose flour , plus and8 Morepumpkin puree, egg yolk, all-purpose flour , plus, all-purpose flour (3.5 oz by weight total), sea salt , to taste, grated nutmeg , to taste, butter, sage leaves, fresh ground black pepper, grated parmesan cheese, whole pumpkin (optional)1 hour 10 min, 11 ingredients
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butter, melted, pumpkin, peeled and roughly chopped and8 Morebutter, melted, pumpkin, peeled and roughly chopped, olive oil, sheets phyllo pastry, ricotta cheese, chopped fresh sage (and 8 extra leaves to decorate ), eggs, lightly beaten, self-raising flour, grated parmesan cheese, rocket, to serve1 hour 10 min, 10 ingredients
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Mammam's Pumpkin Pie (Makes 2 Pies)pumpkin, milk, salt, sugar, butter, eggs, ginger, nutmeg and4 Morepumpkin, milk, salt, sugar, butter, eggs, ginger, nutmeg, cinnamon, vanilla, whiskey (technically optional, but it s what makes it so good), pie crusts21 min, 12 ingredients
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Pumpkin Pie Cakeeggs, sugar, ground cinnamon, nutmeg, ground ginger, salt and5 Moreeggs, sugar, ground cinnamon, nutmeg, ground ginger, salt, pumpkin, evaporated milk, chilled butter, yellow cake mix, chopped pecans1 hour 15 min, 11 ingredients
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Pumpkin Mousse (Michele Urvater)dried apricots, rum, unsweetened pumpkin pie filling and5 Moredried apricots, rum, unsweetened pumpkin pie filling, melted butter, brown sugar, ground allspice , cinnamon and nutmeg, pecans, chopped, heavy cream45 min, 8 ingredients
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Pumpkin Cheesecakecream cheese, canned pumpkin, graham cracker crumbs and9 Morecream cheese, canned pumpkin, graham cracker crumbs, butter, melted, sugar , plus, sugar, vanilla, eggs, cinnamon, nutmeg, allspice, cream1 hour 30 min, 12 ingredients
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Tortellini with Fresh Sage Butterfresh sage, good-quality tortellini, unsalted butter3 ingredients
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Polenta With Mushrooms & Sage Butterinstant polenta, parmesan cheese, grated, butter and4 Moreinstant polenta, parmesan cheese, grated, butter, mixed mushrooms, halved , quatered (2 handfuls) or 2 cups sliced mushrooms (2 handfuls), sage leaves, shredded, salt , to taste, fresh ground black pepper , to taste30 min, 7 ingredients
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Pumpkin Gnocchi With Chanterelle Mushrooms/Porcinipumpkin (hokkaido, butternut, muscat) and14 Morepumpkin (hokkaido, butternut, muscat), potatoes (for mashed ), flour, egg (size m to litre), butter, parmesan cheese (grated ), nutmeg (freshly ground ), salt and pepper, chanterelle mushrooms, cleaned and coarsley chopped (or about 60g porcini mushrooms, soaked in warm water for 30 min. or 750g other mushrooms such as bot), shallots (minced ), garlic cloves (minced ), dry white wine, cream or 100 -150 ml creme fraiche, fresh parsley (roughly chopped ) or 1 tbsp sage, grated parmesan cheese (or parmesan shaves for garnish)1 hour 15 min, 15 ingredients
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Arugula Pesto with Herbed Ricotta Gnocchigarlic, peeled and pressed, pine nuts, toasted and16 Moregarlic, peeled and pressed, pine nuts, toasted, arugula leaves, well rinsed and towel-dried, fresh spinach leaves, well rinsed and towel-dried, freshly grated parmesan cheese, olive oil, salt and freshly ground pepper, to taste, semolina flour, chopped fresh chives, chopped fresh sage, chopped fresh chervil, chopped fresh fennel leaves, fine sea salt, freshly ground nutmeg, freshly ground pepper, whole-milk ricotta cheese, drained, olive oil , for tossing gnocchi, lemon gem marigolds18 ingredients
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