Pumpkin Cheesecake Recipe

Posted by
Rate It!
Pumpkin Cheesecake
Add your photo!
Ingredients
12
Count
Nutrition
347
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 3 (8 oz) packages of cream cheese
  • 1 cup. of canned pumpkin
  • 1 1/2 cup. of graham cracker crumbs
  • 5 tbsp. of butter, melted
  • 1 cup. of sugar , plus
  • 1 tbsp. of sugar
  • 1 tsp. of vanilla
  • 3 eggs
  • 1/2 tsp. of cinnamon
  • 1/4 tsp. of nutmeg
  • 1/4 tsp. of allspice
  • whipped cream

Directions:

  1. First you want to preheat oven to 350 degrees.
  2. Next you want to combine the graham crust and melted butter with 1 tbsp of sugar in a bowl.
  3. Mix this well, so all graham is doused in butter.
  4. Then foil the outside of the 8 in. pan.
  5. Next press crumbs in the bottom and aroud the sides of the pan.
  6. Bake this crust approx. 5 min.
  7. Now you want to take a large bowl and add in it the cream, cheese, 1 c. sugar, and vanilla.
  8. Then you can mix with blender until smooth.
  9. Next add in the pumpkin, eggs, cinnamon, nutmeg, and the allspice and keep beating until smooth.
  10. Now you want to pour into the graham crust.
  11. Bake approx. 60-70 min.
  12. Note that the top will get brown.
  13. Take out and let cheesecake cool.
  14. Chill cheesecake.
  15. When cool add whipped cream and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.62 Kcal (1451 kJ)
Calories from fat 146.33 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 92.85mg 31%
Sodium 244.93mg 10%
Potassium 107.75mg 2%
Total Carbs 45.57g 15%
Sugars 24.99g 100%
Dietary Fiber 2.36g 9%
Protein 5.47g 11%
Vitamin C 1.3mg 2%
Vitamin A 0.4mg 13%
Iron 1.5mg 9%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 267.28 Kcal (1119 kJ)
Calories from fat 112.84 Kcal
% Daily Value*
Total Fat 12.54g 25%
Cholesterol 71.6mg 31%
Sodium 188.87mg 10%
Potassium 83.09mg 2%
Total Carbs 35.14g 15%
Sugars 19.27g 100%
Dietary Fiber 1.82g 9%
Protein 4.22g 11%
Vitamin C 1mg 2%
Vitamin A 0.3mg 13%
Iron 1.2mg 9%
Calcium 28.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top