18762 pumpkin mouth biscuits Recipes

flour, baking powder, salt, sugar, cinnamon, nutmeg, allspice, butter, cold, pumpkin puree, milk

brown rice flour, buckwheat flour, salt, baking powder, pumpkin, vanilla, extra virgin olive oil, water, brown sugar (optional for sweet biscuits)

eggs, canned pumpkin, dry milk, salt, brown rice flour or 2 1/2 cups whole wheat flour, dried parsley (optional)

eggs, lightly beaten, canned pumpkin, non-fat dry milk powder, salt, rice flour

cream cheese, softened, canned pumpkin, cold milk, instant vanilla pudding mix, pumpkin pie spice, tube (16.3 oz) large refrigerated flaky biscuits, oil for deep-fat frying, sugar , optional

pumpkin, evaporated milk, sugar, biscuit mix, beaten eggs, butter, melted (or margarine), pumpkin pie spice, vanilla

pumpkin, evaporated milk, sugar, biscuit baking mix, eggs, beaten, butter, melted, pumpkin pie spice, vanilla extract, garnish: whipped cream

eggs, canned pumpkin, dry milk, sea salt, brown rice flour (or wheat flour), dried parsley (optional)

flour, sugar , plus a little extra for topping, baking powder, salt, cinnamon, ground ginger, cold butter , cut into 1/4-inch pieces, chopped walnuts, light cream , plus a little extra for glaze, solidly packed cooked pumpkin or 1/3 cup canned pumpkin, honey

flour, baking powder, salt, nutmeg, freshly grated, brown sugar, butter, cold, cut into small pieces, pumpkin puree, orange , zest of, egg, heavy cream

all-purpose flour, yellow cornmeal, light brown sugar, baking powder, salt, ground cinnamon, chilled butter, cut into small pieces, chopped walnuts, toasted, canned unsweetened pumpkin, fat-free milk

all-purpose flour, baking powder, ground ginger, ground cinnamon, salt, ground cardamom, unsalted butter, chilled and cut into small pieces, canned solid-pack pumpkin, whipping cream, chilled, golden brown sugar , packed, honey (orange blossom or wildflower are good), lemon peel, grated, walnuts, chopped and toasted, whipping cream, chilled, honey, walnut halves

all-purpose flour, plus more for dusting, baking powder, sugar, kosher salt, freshly grated nutmeg, grated parmesan cheese, cold unsalted butter, diced , plus melted butter for brushing, canned pure pumpkin, heavy cream

make sure the shortening and baking powder or baking soda are fresh., measure the ingredients carefully to ensure your biscuits will rise well and be light and fluffy., cut the shortening into the flour using a pastry blender , two table knives, or a wire whisk until the mixture looks like fine crumbs. thoroughly blending the shortening and dry ingredients produces flaky biscuits, make biscuits the same thickness , roll the dough between 2 dowel rods or sticks, 1/2 inch thick and 14 inches long., push the biscuit cutter , dipped in flour, straight down into the dough for even-sized biscuits. cut biscuits as close together as possible., if you don tsp have a biscuit cutter , use a sharp knife or use cookie cutters for fun shapes

cream cheese,softened, canned pumpkin, cold milk, instant vanilla pdding, pumpkin pie spice, tube(17.3 oz) large refrigerated flakey biscuits, oil for frying, conf. sugar ,optional

biscuit mix, brown sugar, ground cinnamon, eggs, evaporated milk, cooked pumpkin or 1/2 cup canned pumpkin, vegetable oil, vanilla extract

biscuit mix, brown sugar, ground cinnamon, ground allspice, evaporated milk, canned pumpkin or 1/2 cup fresh pumpkin, vegetable oil, eggs, vanilla extract, granola cereal (1 with raisins is especially good)

all purpose flour, baking powder, ground ginger, ground cinnamon, salt, ground cardamom, chilled unsalted butter, cut into small pieces, canned solid pack pumpkin, chilled whipping cream, golden brown sugar, honey, grated lemon peel, chopped walnuts, toasted, walnut halves