Pumpkin Walnut Biscuits Recipe

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Pumpkin Walnut Biscuits
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Ingredients
11
Count
Nutrition
526
Calories
Total time
40
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 3 tbsp sugar
  • 3/4 tsp salt
  • 3/4 tsp cinnamon
  • 3/4 tsp ground ginger
  • 5 tbsp cold butter , cut into 1/4-inch pieces
  • 1/2 cup finely chopped walnuts
  • 1/2 cup light cream , plus a little extra for glaze
  • 1 1/2 tbsp honey

Directions:

  1. Heat the oven to 375°F.
  2. In a large bowl, combine the flour, sugar, baking powder, salt, cinnamon, and ginger. Use your fingertips or a pastry blender to work in the butter.
  3. Keep mixing until the ingredients resemble a coarse, flaky meal, then stir in the chopped walnuts.
  4. In a smaller bowl, whisk together the cream, pumpkin, and honey. Make a well in the dry ingredients and pour the liquid into it. Stir briskly until the dough pulls together, then let it sit for 3 minutes.
  5. Flour your hands and your work surface. Gently knead the dough into a ball, then pat it into a 1-inch-thick disk.
  6. Using a 2-inch biscuit cutter or drinking glass, cut the dough into rounds and place them on a lightly greased cookie sheet, leaving a couple of inches between them. Repeat this process until you've used all the dough.
  7. Brush the biscuit tops sparingly with cream and then sprinkle on a little sugar.
  8. Bake the biscuits on the center oven rack until they are light golden brown, about 20 minutes. Transfer them to a wire rack to cool for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.22 Kcal (2203 kJ)
Calories from fat 253.39 Kcal
% Daily Value*
Total Fat 28.15g 43%
Cholesterol 29.29mg 10%
Sodium 1279.92mg 53%
Potassium 436.56mg 9%
Total Carbs 60.96g 20%
Sugars 10.82g 43%
Dietary Fiber 6.34g 25%
Protein 10.56g 21%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 4%
Iron 3.9mg 22%
Calcium 283.6mg 28%
Amount Per 100 g
Calories 382.76 Kcal (1603 kJ)
Calories from fat 184.31 Kcal
% Daily Value*
Total Fat 20.48g 43%
Cholesterol 21.31mg 10%
Sodium 930.97mg 53%
Potassium 317.54mg 9%
Total Carbs 44.34g 20%
Sugars 7.87g 43%
Dietary Fiber 4.61g 25%
Protein 7.68g 21%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 4%
Iron 2.9mg 22%
Calcium 206.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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