285 pumpkin ice cream with vanilla cream Recipes

shortbread cookies, crushed, butter, melted, light cream cheese, softened, brown sugar , packed, pumpkin puree, half-and-half (or 5 oz can evaporated milk), eggs, cornstarch, ground cinnamon, crushed toffee pieces, candy, sour cream, room temperature, sugar, vanilla, caramel ice cream topping

water, butter or margarine, cut up, vanilla extract, salt, all-purpose flour, pumpkin pie spice, eggs, vanilla bean ice cream, powdered sugar, warm cranberry compote, garnish: fresh mint sprigs

brown sugar, ground cinnamon, ground nutmeg, milk, vanilla, pumpkin, eggs, bread cubes, currants, chopped pecans, pecan halves, cream or ice , if desired

sugar, cornstarch, ground ginger , cinnamon and nutmeg, canned pumpkin, milk, vanilla extract, divided, heavy whipping cream, sugar, butter pecan ice cream, chopped pecans, toasted

sweetened condensed milk, whole milk, heavy cream, cinnamon stick, egg yolks, sugar, canned canned solid-pack pumpkin, pure vanilla extract, broken gingersnap cookie

pt. whipping cream, milk, light brown sugar, homemade pumpkin puree, ground ginger, ground cinnamon, vanilla extract, salt, coarsely crushed gingersnaps, bourbon (optional)

eggs, half-and-half, white sugar, vanilla extract, cubed pumpkin bread, butterscotch caramel ice cream topping, heavy cream, dark rum

absolutely amazing and easy pumpkin cake with cream cheese frosting, this started from a box of cake mix and a can of, pumpkin that i needed to use, cake, duncan hines (or other ) spice cake mix, eggs (beat slightly), vegetable oil, applesauce, pumpkin, very ripe bananas (mashed ), water, nuts (pecans or wal are best) chopped, mix by hand or with electric mixer (add nuts last and fold in), icing, cream cheese, softened, sugar, milk, vanilla extract, chopped and slightly toasted in microwave, pecans or walnuts

vanilla low-fat ice cream, refrigerated pie dough (such as pillsbury ), mashed cooked sweet potatoes, cooled, brown sugar, pumpkin pie spice

eggs, sugar, vegetable oil, pumpkin, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, icing, cream cheese, softened, sugar, butter or margarine, softened, vanilla extract, milk

cooked pumpkin, mashed, vanilla ice cream, light brown sugar, ground cinnamon, nutmeg, allspice, cold water, unflavored gelatin, boiling water

vanilla ice cream, softened, canned pumpkin, honey, ground cinnamon, salt, ground ginger, ground nutmeg, graham cracker crust (9 inches), topping and pecan halves, optional

vanilla ice cream, softened, eggs, pumpkin puree, white sugar, salt, ground cinnamon, ground ginger, ground nutmeg, unbaked pie shells

fat free frozen vanilla yogurt or ice cream,softened, canned pumpkin, brown sugar, pumpkin pie spice, chopped pecans,toasted

breyers double churn free creamy fat free vanilla ice cream, canned pumpkin puree, pumpkin pie spice, low-fat honey graham crackers, lightly crushed (half a sheet), fat free reddi-wip topping

low-fat milk, divided, dark brown sugar, egg yolks, fat-free sweetened condensed milk, vanilla extract, ground nutmeg, ground ginger, ground cinnamon, salt, canned pumpkin, carton reduced-fat sour cream, biscotti, crumbled (homemade or commercial, about 3/4 cup)

recipe basic sweet pie crust , recipe follows, canned pumpkin puree, light brown sugar, dark brown sugar, eggs, lightly beaten, heavy cream, whole milk, syrup, bourbon, vanilla extract, ground cinnamon, plus extra for dusting, ground nutmeg, ground allspice, ground ginger, ground cardamom, cream , for serving, all-purpose flour , about 1 1/2 cups plus 2 tbsp, granulated sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water

vanilla ice cream, softened, canned pumpkin, brown sugar, salt, ground cinnamon , ginger and nutmeg, graham cracker crust (9 inches)