270004 pumpkin doughnuts sugar glaze sugar doughnut Recipes

pumpkin creme brulee (based on the recipe originally published by emeril lagasse), makes 4 half cup desserts, light cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin

pie pumpkins (4- to 6-inch diameter), king arthur unbleached all-purpose flour, chopped crystallized ginger, ground cinnamon, salt, heavy whipping cream, canned pumpkin, brown sugar, orange juice, eggs, lightly beaten, grated orange peel, king arthur unbleached all-purpose flour, brown sugar, chopped pecans, cold butter

sugar, cornstarch, ground cinnamon, apple cider or juice, orange juice, apple pie filling, butter, old-fashioned oats, king arthur unbleached all-purpose flour, brown sugar, baking powder, pumpkin pie spice, ground cinnamon, salt, egg, milk, canned pumpkin, maple syrup, canola oil, chopped pecans, toasted, divided

canned pumpkin, brown sugar, ground cinnamon, pumpkin pie spice, sheets frozen puff pastry, thawed

pumpkin puree, evaporated milk, eggs, white sugar, salt, pumpkin pie spice, yellow cake mix, butter, chopped walnuts

pumpkin puree, skim milk, instant sugar-free vanilla pudding mix, pumpkin pie spice, fat free frozen whipped topping

pumpkin puree, instant sugar-free butterscotch pudding mix, nonfat dry milk powder, water, pumpkin pie spice, chopped pecans, toffee baking bits, graham cracker crust

pumpkin, evaporated milk (such as carnation ), brown sugar, eggs, pumpkin pie spice, yellow cake mix, chopped walnuts, chopped pecans, melted butter

pumpkin puree, white sugar, pumpkin pie spice, whole milk, heavy whipping cream, vanilla extract

sugar pumpkin, celery salt, curry powder, milk, chicken broth, salt and pepper to taste, shrimp - peeled and deveined, whole (6 lb) pumpkin , for serving

pumpkin puree, instant sugar-free vanilla pudding mix, pumpkin pie spice, evaporated skim milk, skim milk

pumpkin, sugar (use 1.5 cups splenda ), egg beaters, vanilla (alter to your liking), pumpkin pie spice or 1 tbsp cinnamon, .5 tbsp nutmeg, and .5 tbsp ginger (alter to your liking), salt, nonfat evaporated milk

pumpkin, pumpkin pie spice, sugar, vanilla extract, skim milk

four 1/2 lb pumpkins (preferably sugar pumpkins), unsalted butter, melted, maple syrup, cinnamon, unflavored gelatin, cold water, well-chilled heavy cream, pumpkin-seed brittle for garnish if desired

sugar, water, toasted pumpkin seeds (procedure follows), fresh pumpkin seeds , unrinsed, vegetable oil

pumpkin seeds, rinsed and dried, pumpkin pie spice, salt, sugar, vegetable oil

pumpkin canned or cooked, evaporated milk, eggs beaten slightly, sugar, vanilla, pumpkin spice, salt, flour, coconut, sugar, butter, whipping cream maybe more or less

sugar, milk, light corn syrup, fresh pumpkin puree or canned pumpkin puree, unsalted butter, cut into bits, vanilla, chopped walnuts