Pumpkin Creme Brulee Recipe

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Pumpkin Creme Brulee
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  1. Preheat the oven to 325 degrees F. Arrange 4 (1/2-cup) ramekins or custard cups in a large metal baking pan.
  2. In a medium saucepan, combine the cream, brown sugar, and 1/8 cup granulated sugar. Bring to a bare simmer over medium-high heat, stirring to dissolve the sugar. Remove from the heat.
  3. In a medium bowl, whisk the egg yolks until frothy and lemon-colored. Slowly add half of the hot cream mixture, whisking constantly. Add the egg mixture to the remaining hot cream, and whisk. Add the vanilla, cinnamon, nutmeg, and pumpkin, and whisk until smooth. Strain through a fine mesh strainer into a large bowl. Divide among the prepared custard cups.
  4. Add enough hot water to come halfway up the sides of the cups. Bake until the custards are just set in the center but not stiff, 45 minutes to 55 minutes. Remove from the oven and refrigerate until well chilled, at least 3 hours or overnight.
  5. Sprinkle each custard with 1/2 teaspoon of the remaining sugar. Using a kitchen torch, caramelize the sugar. (Alternately, preheat the broiler, and broil until the sugar melts and caramelizes, watching closely to avoid burning and rotating the cups, about 1 to 2 minutes.) Place on small dessert plates and serve.
  6. Read more about this recipe at my food blog
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.52 Kcal (664 kJ)
Calories from fat 67.03 Kcal
% Daily Value*
Total Fat 7.45g 11%
Cholesterol 186mg 62%
Sodium 109.69mg 5%
Potassium 257.03mg 5%
Total Carbs 17.17g 6%
Sugars 15.49g 62%
Dietary Fiber 0.41g 2%
Protein 7.42g 15%
Vitamin C 1.5mg 3%
Iron 2mg 11%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 104.55 Kcal (438 kJ)
Calories from fat 44.21 Kcal
% Daily Value*
Total Fat 4.91g 11%
Cholesterol 122.67mg 62%
Sodium 72.34mg 5%
Potassium 169.52mg 5%
Total Carbs 11.33g 6%
Sugars 10.22g 62%
Dietary Fiber 0.27g 2%
Protein 4.89g 15%
Vitamin C 1mg 3%
Iron 1.3mg 11%
Calcium 27mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
  • 4

Good Points

  • saturated fat free,
  • low sodium

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