377 pumpkin cream icing Recipes

  • Pumpkin Ice Cream Cake Roll
    pumpkin puree, brown sugar , packed, ground cinnamon and
    15 More
    pumpkin puree, brown sugar , packed, ground cinnamon, ground nutmeg, vanilla ice cream, softened, sugar, candied ginger, chopped, cake flour , sifted, cornstarch, eggs, room temperature, vanilla, cream of tartar, water, butterscotch caramel liqueur, whipping cream, powdered sugar, vanilla
    1 hour 6 min, 18 ingredients
  • Orange Pumpkin Cake
    shortening, brown sugar, eggs, canned pumpkin and
    16 More
    shortening, brown sugar, eggs, canned pumpkin, thawed orange juice concentrate, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, ground allspice, milk, cream cheese, softened, sugar, pumpkin pie spice, canned pumpkin, caramel ice cream topping, chopped pecans
    1 hour , 20 ingredients
  • Pumpkin Ice Cream
    pumpkin, white sugar, salt, ground ginger, ground cinnamon and
    4 More
    pumpkin, white sugar, salt, ground ginger, ground cinnamon, ground nutmeg, chopped pecans, vanilla ice cream, softened, vanilla wafers
    20 min, 9 ingredients
  • Pumpkin Ice Cream
    pumpkin, white sugar, salt, ground ginger, ground cinnamon and
    4 More
    pumpkin, white sugar, salt, ground ginger, ground cinnamon, ground nutmeg, chopped pecans, vanilla ice cream, softened, vanilla wafers
    9 ingredients
  • Pumpkin Ice Cream Delight
    pumpkin pie filling, chopped pecans, toasted, sugar and
    2 More
    pumpkin pie filling, chopped pecans, toasted, sugar, vanilla extract, vanilla ice cream, softened
    15 min, 5 ingredients
  • Pumpkin Tiramisu
    cream cheese, softened, powdered sugar, pumpkin and
    9 More
    cream cheese, softened, powdered sugar, pumpkin, vanilla extract, rum extract (or 2 tbsp. actual rum), nutmeg, cinnamon, ginger, heavy whipping cream, gingersnap cookie (enough for 2 layers in an 8x8 pan), caramel ice cream topping (smucker s is the best), cold espresso or 1/2 cup strong coffee
    15 min, 12 ingredients
  • Frost on the Pumpkin Pie
    margarine, melted, gingersnap cookies, crushed, pumpkin and
    4 More
    margarine, melted, gingersnap cookies, crushed, pumpkin, vanilla ice cream, softened, powdered sugar, pumpkin pie spice
    8 hour , 7 ingredients
  • Pumpkin-Gingersnap Milkshake
    pumpkin puree, brown sugar, pumpkin pie spice and
    3 More
    pumpkin puree, brown sugar, pumpkin pie spice, scoop vanilla ice cream, broken gingersnap cookies, milk
    5 min, 6 ingredients
  • Pumpkin  Nog
    pumpkin puree, vanilla ice cream, softened, milk and
    5 More
    pumpkin puree, vanilla ice cream, softened, milk, ground cinnamon, ground nutmeg, ground mace, cream, ground nutmeg
    8 ingredients
  • Frozen Pumpkin Ice Cream Pie Frozen Pumpkin Ice Cream Pie
    butter, pumpkin, vanilla ice cream and
    4 More
    butter, pumpkin, vanilla ice cream, nilla vanilla wafer cookies, nutmeg, ginger, cinnamon
    4 hour 15 min, 7 ingredients
  • Pumpkin Spice Bread Pudding Pumpkin Spice Bread Pudding
    pumpkin spice bread, eggs, egg yolks, sugar, divided and
    6 More
    pumpkin spice bread, eggs, egg yolks, sugar, divided, canned unsweetened pumpkin, lemon zest, salt, milk, whipping cream, toppings: whipped cream or vanilla ice cream
    10 ingredients
  • Deep-dish Pumpkin Pie With Cranberry Marmalade Deep-dish Pumpkin Pie With Cranberry Marmalade
    recipe sugar dough, cranberry marmalade, pumpkin filling and
    37 More
    recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.
    2 hour 20 min, 40 ingredients
  • Pumpkin Pie Dip Pumpkin Pie Dip
    cream cheese, softened, icing sugar, canned pumpkin and
    4 More
    cream cheese, softened, icing sugar, canned pumpkin, sour cream, cinnamon, pumpkin pie spice, ginger
    7 ingredients
  • Sauteed Pears with Pumpkin Seed Praline Cream Sauteed Pears with Pumpkin Seed Praline Cream
    bosc pears , ripe but fir , peeled, cored and sliced and
    9 More
    bosc pears , ripe but fir , peeled, cored and sliced, butter, vanilla bean, scraped, port, lemon juice, whipping cream , whipped to soft peaks, icing sugar, ground pumpkin seed praline , recipe follows, sugar, pumpkin seeds, shelled
    10 ingredients
  • Pecan Pumpkin Crunch (Aida Mollenkamp) Pecan Pumpkin Crunch (Aida Mollenkamp)
    unsalted butter, at room temperature, plus more for bakin... and
    17 More
    unsalted butter, at room temperature, plus more for baking dish, pumpkin puree (not pie mix), heavy cream, eggs, granulated sugar, light brown sugar, divided, bourbon , optional, ground ginger, ground nutmeg, ground cinnamon, divided, table salt, roughly chopped pecans, all-purpose flour, bourbon whipped cream , recipe follows, ice cream , optional, heavy cream, sugar, bourbon
    1 hour 20 min, 18 ingredients
  • EZ frosty pumpkin pie EZ frosty pumpkin pie
    margarine, melted, crushed gingersnap cookies, sugar and
    7 More
    margarine, melted, crushed gingersnap cookies, sugar, pumpkin, vanilla ice cream, softened, powdered sugar, pumpkin pie spice, salt, vanilla, cool whip, thawed
    30 min, 10 ingredients
  • Pumpkin Harvest Loaf With Orange Cream Cheese Spread Pumpkin Harvest Loaf With Orange Cream Cheese Spread
    cream cheese, at room temperature, butter, softened and
    15 More
    cream cheese, at room temperature, butter, softened, brown sugar , packed, eggs, all-purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, pumpkin puree, orange rind, grated, raisins or 3/4 cup chopped dates, chopped nuts (optional), cream cheese, icing sugar, orange rind, grated
    1 hour 20 min, 17 ingredients
  • Pumpkin Squares Pumpkin Squares
    pumpkin, sugar, salt, ground ginger, cinnamon, nutmeg and
    4 More
    pumpkin, sugar, salt, ground ginger, cinnamon, nutmeg, pecans, toasted, vanilla ice cream, softened, gingersnaps, heavy cream, whipped, to garnish
    4 hour 20 min, 10 ingredients




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