Pecan Pumpkin Crunch (Aida Mollenkamp) Recipe

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Pecan Pumpkin Crunch (Aida Mollenkamp)
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Ingredients:

Directions:

  1. Heat the oven to 350 degrees F and arrange a rack in the middle. Coat an 8 by 8-inch baking dish with butter and set aside.
  2. Combine the pumpkin, cream, eggs, sugar, 1/4 cup brown sugar, bourbon, if using, ginger, nutmeg, 1/4 teaspoon cinnamon, 1/8 teaspoon salt in a large bowl. Whisk until evenly combined and pour into the prepared baking dish.
  3. Cut the butter into small pieces and add to a medium bowl. Stir in the pecans, flour, and the remaining 1/4 cup brown sugar, 1/4 teaspoon cinnamon, and 1/8 teaspoon salt and mix until it holds together somewhat but still crumbles. Scatter the topping over the pumpkin mixture and bake until the edges are puffed and the filling is set in the center, about 45 minutes to 1 hour. Remove to a rack to cool to room temperature. Serve with the Bourbon Whipped Cream and/or ice cream.
  4. Bourbon Whipped Cream:
  5. Add the heavy cream to a medium bowl. Beat the cream with a hand-held mixer until thick and frothy. Add the sugar and bourbon and beat until medium peaks form.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 985.81 Kcal (4127 kJ)
Calories from fat 830.34 Kcal
% Daily Value*
Total Fat 92.26g 142%
Cholesterol 255.58mg 85%
Sodium 130.86mg 5%
Potassium 282.96mg 6%
Total Carbs 38.38g 13%
Sugars 29.45g 118%
Dietary Fiber 4.21g 17%
Protein 9.26g 19%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 19%
Iron 2mg 11%
Calcium 93.1mg 9%
Amount Per 100 g
Calories 503.85 Kcal (2110 kJ)
Calories from fat 424.39 Kcal
% Daily Value*
Total Fat 47.15g 142%
Cholesterol 130.62mg 85%
Sodium 66.88mg 5%
Potassium 144.62mg 6%
Total Carbs 19.61g 13%
Sugars 15.05g 118%
Dietary Fiber 2.15g 17%
Protein 4.73g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 19%
Iron 1mg 11%
Calcium 47.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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