40 pumpkin cinnamon salad Recipes

eggs, salad oil (i use canola oil), sugar, pumpkin, flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, cream cheese, margarine, milk, vanilla, powdered sugar

sugar, salad oil, applesauce, eggs, pumpkin, flour, oatmeal, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, apples, peeled, cored, & chopped

eggs, salad oil, sugar, brown sugar, vanilla, grated zucchini, canned pumpkin, flour, baking soda, salt, baking powder, ginger, cinnamon, fresh ground nutmeg, pine nuts, raisins, cream cheese, room temperature, almond extract, butter, vanilla extract, powdered sugar, sour cream , if needed, toasted pine nuts

raw sugar, cooked pumpkin, salad oil (i use sunflower), vanilla essence, self-rising flour, salt, cinnamon, ground ginger, nutmeg, raisins

sugar, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, flour, water, eggs, salad oil, canned pumpkin puree, semi-sweet chocolate chips, toasted and chopped almonds

honey, whole-grain dijon mustard, ground cinnamon, salt, freshly ground black pepper, apple cider vinegar, water, extra-virgin olive oil, fresh baby spinach, dried cranberries, salted pumpkinseed kernels , roasted, sliced manchego cheese

butternut squash, brown sugar, cinnamon, cumin, kosher salt and freshly ground black pepper, to taste, melted unsalted butter, apple walnut dressing: (can be made the day before ), dijon mustard, shallot, roughly chopped, honey crisp apple, cored, peeled and cut in a rough dice, red wine vinegar, olive oil, chopped walnuts, fresh thyme, sugar , to taste, kosher salt and black pepper to taste, carrot , julienned ( i used these beautiful purple and yellow s from the farmer s market), red onion , thinkly sliced and rinsed, baby arugula, walnuts, additonal toasted walnuts & pumpkin seeds, other 1/2 of apple-sliced

sugar, eggs, salad oil, flour, baking soda, cinnamon, salt, canned pumpkin, cream cheese, margarine, softened, powdered sugar , sifted, vanilla

spice cake mix, canned pumpkin, salad oil, vanilla instant pudding mix, eggs, cinnamon, water, pecans, cream cheese, butter, softened, vanilla, powdered sugar

eggs, salad oil, apple butter, sugar, pumpkin, flour, baking soda, baking powder, cinnamon, pumpkin pie spice, icing

butternut squash, extra-virgin olive oil, garlic, peeled and chopped, butter, pumpkin seeds, madras curry powder, cayenne pepper, salt and pepper, heads boston bibb lettuce, head frisee lettuce, olive oil, trimmed turkey skin , torn into pieces, dried cranberries, frozen cranberries, orange juice, sugar, cinnamon stick, sherry vinegar, shallot, finely diced, pumpkin seed oil, plus more for drizzling, shaved parmesan

eggs, sugar, salad oil, water, pumpkin, flour, salt, baking powder, baking soda, cinnamon, nutmeg, melted butter, powdered sugar, coffee, hot, vanilla

sugar, salad oil, eggs, salt, cinnamon, nutmeg, water, pumpkin pie filling, flour, baking soda

chopped pecans, brown sugar, room temperature butter, cut in small pieces, yellow cake mix, instant butterscotch pudding mix, cinnamon, allspice, eggs, salad oil, apple juice, canned pumpkin

eggs, milk, cooked pumpkin, bisquick baking mix, sugar, cinnamon, nutmeg, ginger, salad oil

jap pumpkin, peeled and seeded and cut into cubes (other pumpkin variations can often do the job just as well), olive oil, ground cinnamon, salt and pepper, plain yoghurt, lemon, juiced, spinach, tblsps pine nuts, toasted, red chilli, very finely sliced (optional), tblsps chopped fresh parsley (or coriander if you prefer)

gala apples (peeled and thinly sliced ), bartlett pear (ripe, peeled and thinly sliced ), kiwi (peeled and sliced thinly), prunes (whole, pitted ), pumpkin pie spice or 1 tsp plain ground cinnamon, light agave syrup (optional), lemon juice or 1 dash pure lime juice

water, sugar, cinnamon stick, by 1/4-inch) pieces fresh ginger , smashed, green or white cardamom pods, lightly crushed, coriander seeds, lightly crushed, whole black peppercorns, lightly crushed, dried hot red pepper flakes, raw green (hulled) pumpkin seeds (not roasted), firm-ripe california avocados (1 to 1 1/4 lb), fresh lemon juice, asian pears (1 lb total ), mixed microgreens or baby greens (4 cups)