2111 pulled subs Recipes

frozen pie crusts, thawed, wrapped kraft caramels, butter (no subs!), water, sugar (can use 1/2 cup ), eggs, vanilla, salt, coarsley chopped pecans, toasted, cream

all-purpose flour (about 1 oz), salt, dried marjoram (you can sub with dried basil if you don tsp have marjoram), dried thyme, dried rubbed sage, boneless center cut pork chops (about 3/4 inch thick ), butter, low-fat milk (i use fat-free evaporated milk, it gives the gravy a creamier texture)

yellow onion, peeled and cut into 8 pieces, olive oil (not extra virgin), english mustard, dried sage, ground pepper, lemon, worcestershire sauce, chicken, cut into 10 pieces, banger sausages (can sub italian sausage), chopped sage leaves

pork shoulder, onions (1 thick sliced the other 2 thin sliced ), vernos ginger ale, orange, cut in quarters (lightly squeezed and the rest thrown in the crock pot), bay leaf, salt, pepper, barbecue sauce (plain , you can just use a good store bought for this), honey, chopped chipoltes in adobo seasoning (to taste, you can go less , is you don tsp want it spicy), minced garlic, orange juice

smoked gouda cheese, shredded, bacon, cooked and crumbled, chopped fresh parsley, garlic clove, minced, black pepper, center-cut pork chops (can sub large boneless), olive oil, salt and pepper

beans, liquid smoke, pulled cooked pork, bacon, fresh pineapple, fresh mango, wasabi powder, ketchup, grey pupon mustard, dark brown sugar, barbecue sauce, sweet onion, molasses, apple cider vinegar, chinese five spice powder

italian rolls (sub), hot capicola , ham (thin sliced), pepperoni (large, thin sliced ), genoa salami (thin sliced ), provolone cheese (thin sliced ), iceberg lettuce (chopped or shredded ), tomatoes, good seasons italian dressing

fish sauce, lime juice, sugar, garlic, minced, chopped jalapeno, salt, boneless skinless chicken breasts (3-4 breasts), hot tap water, rice vinegar, sugar, salt, crushed red pepper, carrots , sliced thin on the bias, daikon radishes , sliced thin on the bias, soft sub rolls, mayonnaise, a cucumber, sliced thin, cilantro leaf (or mint), sliced jalapeno, for extra heat (optional)

millet, water, quinoa (red, white, or black ), water, english cucumber, diced, tomato, ripe , seeds squeezed out, diced, sweet pepper, seeded, diced, red onion, sliced thin, garlic clove, pressed, feta cheese, diced, white beans, drained, cayenne pepper (more , to taste), dried dill (sub basil or oregano, if preferred), pine nuts, lemon , juice of (zest as well, if preferred), olive oil (optional), fresh ground pepper , to taste

hoagie rolls, split, italian dressing, sliced deli roast beef, sliced deli turkey, sliced deli ham, sliced monterey jack pepper cheese or 1/2 lb provolone cheese, tomato, thinly sliced, onion, thinly sliced

margarine, softened (2 cubes , no subs), flour , sifted, baking soda, salt, sugar, egg, slightly beaten, almond extract, blanched slivered almond, egg yolk, beaten with, water

sliced drunken goat cheese, sliced manchego cheese (may sub any sharp, sturdy white cheese), onion flavored crackers, blackberry jam, sunflower seeds, pepitas (shelled pumpkin seeds)

uncooked rice, butter (if subbing margarine, not tub or spread product), eggs, slightly beaten, cooked shrimp, finely minced, cracker crumb (fine bread crumbs may be substituted), egg, beaten, oil (for frying) or fat (for frying )

burrito-size flour tortillas, shredded mexican blend cheese (you can sub cheddar or co-jack if you want), green chilies

cannellini beans (if you don tsp have them , you can sub other white beans), garlic clove, minced, fresh thyme leaves, minced or 1/2 tsp dried thyme, red wine vinegar, olive oil, salt (or to taste), pepper (or to taste), red onion, coarsely chopped, tuna in vegetable oil, drained

pillsbury refrigerated biscuits, garlic cloves (crushed ), butter, mozzarella cheese (or cheddar cheese)

boneless skinless chicken breasts, crisp bacon, barbecue sauce (your pick), shredded cheese (i use a combo of monterey jack and cheddar, but you can sub in your favorite), plain croissants, salt, pepper, garlic, to your taste

butter or 3 tbsp margarine, dried basil leaves, parsley flakes, dried thyme leaves, garlic, minced (i used already minced garlic from a jar), frozen yeast dinner roll dough (i used rich s enriched homestyle roll dough, 25 oz package)