179923 pudding basil custard sauce Recipes

milk, sugar, vanilla, cornstarch, pepperidge farm original white bread (it makes for a firmer pudding, however i have used old stale hard rolls and it works well), handfulls raisins (optional), whole milk, eggs, white sugar, vanilla, salt, cinnamon, nutmeg

granulated sugar, eggs, beaten, whole milk, pure vanilla extract, loaves raisin bread , cut into 1x1inch peices, brown sugar, cinnamon, brown sugar , for sauce, butter , for sauce, egg, beaten , for sauce, vanilla extract , for sauce, nutmeg , for sauce, whiskey , for sauce, heavy cream , for sauce, cornstarch , for sauce

ground chuck, onion, grated, breadcrumbs, parmesan cheese, grated, pecorino romano cheese, grated, ketchup, flat leaf parsley, chopped, fresh basil leaves, finely chopped, salt, worcestershire sauce, garlic powder, egg, beaten, extra virgin olive oil, extra virgin olive oil, onions, chopped, salt, whole peeled san marzano tomatoes, pureed with their juices, leaves fresh basil

ground turkey, onion, chopped, garlic cloves, minced, basil spaghetti sauce (i use classico traditional basil), italian stewed tomatoes, spicy vegetable juice (v8), onion soup mix, grape jelly, crushed red pepper flakes, salt and pepper

water, cornmeal, cold water, salt, freshly grated asiago or parmesan cheese, classico tomato and basil pasta sauce, fat-free milk, all-purpose flour, snipped fresh basil, salt, pepper, ground nutmeg

uncooked penne pasta, italian dressing, boneless skinless chicken breasts , flattened slightly, white wine, progresso recipe starters creamy parmesan basil cooking sauce, chopped fresh basil leaves (optional), shredded parmesan cheese

shallots, minced, garlic cloves, minced, flour, butter, white wine, cream, grated parmesan cheese, fresh basil, chopped , plus, fresh basil leaves, for garnish, fresh cheese-filled tortellini, cooked and drained

fresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

raw shrimp, peeled and cleaned sans tails, cous cous, sliced scallions, hot red chili, minced, grated lemon zest, salt and pepper to taste, panko crumbs, oil for frying, olive oil, garlic, minced, hot red chilis, sliced or diced, sugar, oyster sauce, fish sauce, low sodium soy sauce, a handful of basil leaves

shrimp, cleaned and shelled with tail left on, light soy sauce, lime juice, orange juice, brown sugar, vegetable oil, asian chili sauce , such as sriracha, minced fresh gingerroot, garlic, minced, chopped fresh basil

french bread , stale cut into 1 inch cubes (i store the loaf in a cold oven over night to make it stale), milk, sugar, amaretto (optional), raisins, vanilla extract, eggs, cinnamon, powdered sugar (for sauce), butter (for sauce), amaretto (for sauce)

chicken breast halves, skinless, boneless , trimmed of fat, salt & freshly ground black pepper, jarred alfredo sauce, pesto sauce, garlic clove, small, minced, pne nuts, basil leaves , firmly packed, parmesan cheese, grated, olive oil

ripe tomatoes (halved ), whole tomatoes with basil, tomato sauce with basil garlic and oregano, whole milk, flour, butter, dry basil

tomato sauce (regular), garlic cloves (largish cloves, finely diced), white onion (finely diced ), crushed red pepper flakes (dehydrated ), water, black pepper (freshly ground ), dried parsley, dried oregano, dried basil, kraft grated 100% parmesan cheese, worcestershire sauce (lea & perrins!), white vinegar, sugar, salt (or to taste), olive oil

olive oil, eggplant, peeled and cut into 1/3-inch dice, kosher salt and freshly ground black pepper, minced shallots, minced garlic, mild soft napa valley goat cheese, crumbled, grated parmigianno-reggiano, plus more for serving, optional, chopped fresh basil, minced fresh chives, fresh thinly rolled out pasta sheets , or 1 package wonton wrappers, defrosted, olive oil, chopped yellow onions, minced garlic, peeled, chopped, and seeded tomatoes, thyme, kosher salt, crushed red pepper flakes, chicken or vegetable broth, tomato paste, heavy cream, unsalted butter, chopped fresh basil, fresh basil , for garnishing, lightly toasted pine nuts , for garnishing, optional

loaves raisin cinnamon bread, eggs plus 2 egg whites, milk, heavy cream, sugar or vanilla, madagascar vanilla, grand marnier, cinnamon, lemon juiced and zested, dried cherries and raisins, melted butter , for baking dish, bread crumbs from crusts, bourbon sauce , recipe follows, brown sugar, cold butter , cut into cubes, bourbon sauce, egg yolks, butter, dark brown sugar, vanilla, bourbon

flour, sugar, baking powder, melted butter, milk, egg, fresh cranberries, butter sauce : 1/2 cup melted butter, 1 cup sugar, 3/4 cup light cream or half-and-half.