857 provolone italian Recipes

shaved beef, fresh mushrooms, sliced, onion, thinly sliced, hot italian pepper, chopped, provolone cheese, sliced and divided into two portions, olive oil, grinder rolls, mayonnaise, lettuce, tomato

frozen ciabatta rolls with rosemary and olive oil, sweet turkey italian sausage, chopped fresh basil, chopped fresh oregano, fennel seeds, crushed, salt, garlic powder, ground sirloin, shredded sharp provolone cheese, basil leaves, lower-sodium marinara sauce

portabella mushrooms, bulk italian sausage, chopped onion, garlic cloves, minced, kosher salt, black pepper, water, tomato paste, pepperoni, provolone cheese, grated romano cheese

olive oil, onion, sliced (2 cups), italian frying pepper, sliced (1 1/4 cups), mushrooms, sliced (2 cups), garlic, minced, kosher salt, dried oregano, freshly ground pepper, hoagie rolls, provolone cheese (3 oz.), lean ground round, warmed tomato sauce , for serving

ziti pasta , cooked al dente and drained (8 minutes), onion, chopped, italian sausage (removed from casing ), spaghetti sauce, provolone cheese, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated

zucchini, chopped, cubed provolone cheese (1/2-inch), cubed hard salami (1/2-inch), chopped fresh broccoli, tomato, seeded and chopped, pimiento-stuffed olives, chopped, pitted ripe olives, chopped, green onions, chopped, prepared zesty italian salad dressing, hot pepper sandwich relish or chopped pickled hot cherry peppers, prepared catalina salad dressing, romaine leaves, whole wheat tortillas (8 inches)

pre-baked pizza crusts (i like boboli ), olive oil, parmesan cheese , and romano blend, garlic powder, leftover italian sausage pasta sauce, shredded mozzarella cheese , and provolone blend, crushed red pepper flakes (optional), chopped sweet onion (optional)

ground beef , extra lean, italian seasoned breadcrumbs, garlic cloves, minced, grated parmesan cheese, egg, beaten, hoagie rolls, olive oil, garlic powder, salt (to taste), tomato and garlic pasta sauce, provolone cheese

butter, softened, italian bread (3/4 inch thick ), provolone cheese, pizza sauce, giardiniera, cooked meat loaf, warmed

extra-virgin olive oil, garlic, minced, crushed red pepper flakes, diced pepperoni, broccoli rabe, trimmed, salt , to taste, hard italian rolls, split, provolone cheese

crusty bread, bocconcini (1 cup, halved ), provolone cheese , cut into 3/4-inch by 1/4-inch pieces, prosciutto or 4 oz deli ham, thinly sliced, tomatoes, cut into wedges, assorted pitted deli olive, pepperoni slices, 3/4 cup, red onion, sliced, italian salad dressing, salad greens, fresh basil leaf

italian turkey sausage, removed from casing, onion, chopped, garlic cloves, minced, red bell pepper, chopped in 1/2-inch pieces, green bell pepper, chopped in 1/2-inch pieces, crushed tomatoes, canned, rosemary, finely chopped, salt & fresh ground pepper, to taste, spinach leaves, provolone cheese

unsliced italian bread, garlic cloves, minced, divided, olive oil, divided, sweet red peppers, chopped, onion, chopped, coarsely chopped fresh basil, divided, minced fresh parsley, minced fresh oregano, tomatoes, sliced, shredded part-skim mozzarella cheese, reduced-fat provolone cheese , julienned, shredded parmesan cheese

meatloaf mixture (ground beef, pork, veal), italian seasoned breadcrumbs, egg, garlic clove, minced, white onion, grated, parmigiano, grated, flat leaf parsley, chopped, arugula leaves or 1 cup baby spinach, prosciutto, provolone cheese , deli sliced, salt and pepper, olive oil, for drizzling

bulk italian sausage, onion, chopped, bell pepper, chopped, oil, mushrooms, sliced, frozen chopped spinach, thawed, mozzarella cheese or 2 cups provolone cheese, shredded, self-rising flour, milk, butter or 1/2 cup margarine, melted, eggs, beaten, grated parmesan cheese

diced pimientos, drained, chopped ripe olives, chopped pimiento-stuffed olives, olive oil, minced fresh parsley, garlic cloves, minced, dried oregano, pepper, unsliced italian bread, sliced fully cooked ham, sliced genoa salami, sliced provolone cheese

butter, fresh sage, finely chopped, all-purpose flour, dry white wine, alfredo sauce, shredded four-cheese italian blend ( provolone, parmesan, romano, and asiago cheeses), bread slices, for dipping, red potatoes, cooked and diced, for dipping

pillsbury refrigerated garlic breadsticks, capicola (about 3 oz.) or 6 cooked ham (about 3 oz.), provolone cheese (about 4 oz.), tomato, chopped, ripe olives, sliced, chopped fresh basil, greek vinaigrette or 2 tbsp italian vinaigrette dressing