42 provolone corn Recipes

sweet onion chopped, oil, garlic minced, corn tortillas finely chopped, cilantro chopped, ground beef ( or you can use ground turkey, chicken or chorizo ) cooked and seasoned, mexican style, provolone cheese, eggs whipped, green chilies diced, salt and pepper to taste, mexican blend cheese shredded, pam

mayonnaise, sour cream, thousand island dressing, sauerkraut, rinsed and pressed dry, corned beef, cut small and shredded, velveeta cheese, cut into small cubes, provolone cheese (shredded ), cream cheese, cut into small cubes (neufchatel is ok)

pillsbury pizza crust, thousand island dressing (more or less ), shredded swiss cheese (more or less ), shredded provolone cheese (more or less ), sauerkraut (more or less ), pastrami (thinly sliced ) or 8 oz corned beef (thinly sliced)

mrs. tsp s potato & cheese pierogies, sauerkraut, lean corned beef, thousand island dressing, provolone cheese

water, butter, shredded carrots, chopped onion, condensed cream of potato soup, undiluted, milk, whole kernel corn, drained, fresh or frozen cauliflower florets , cooked just until tender, shredded cheddar cheese, shredded provolone or mozzarella cheese, pepper

handmade italian bread, sliced into about 1/2 inch slices(you don tsp have to make it, but you ll find this in a bakery section, not the wonder bread section), deli pastrami or corned beef, sandwich sliced provolone cheese, not grape ) tomatoes, waffle style french fries (pieces are okay, but you just need the equivalent of 1 fry per sandwich , baked per package directions, your favorite cole slaw...but not overly sweet. my quick version follows, mayo, preshredded cole slaw mix, poppyseed dressing, an extra tsp or 2 of red wine vinegar, cayenne, celery powder (crushed seed), fresh ground black pepper, you will have left over cole slaw

all-purpose flour, cayenne pepper, paprika, salt, ground cumin, ground coriander, whole milk, eggs, beaten to blend, corn flakes, ground to crumbs in processor, chicken cutlet , cut crosswise into 1-inch-wide strips, canola oil (for deep-frying ), elbow macaroni, chopped green onions (about 8 large), chopped fresh oregano, butter, divided, chopped onions, garlic cloves, chopped, all-purpose flour, whole milk, extra-sharp cheddar cheese, coarsely grated (about 4 cups packed), provolone cheese, coarsely grated (about 2 cups packed), paprika, salt, fresh ground black pepper, hot pepper sauce (preferably frank s redhot original)

scallions, chopped, garlic cloves, scotch bonnet pepper, seeded (or other milder chile such as jalapeno for less heat), olive oil, sugar, soy sauce, dried thyme, ground allspice, ground cinnamon, ears corn, portabella mushrooms (or button mushrooms), onion, cut into wedges, tomatoes, halved, zucchini, cut into quarters (or eighths), red bell peppers, seeded, quartered, lime wedge, hoagie rolls (optional) or 4 french bread (optional), mayonnaise (optional), provolone cheese (or other cheese of your choice) (optional)

refried beans, shredded provolone cheese, butter , optional, chopped onion, garlic clove, minced, chili powder, hot pepper sauce, corn chips

deli sliced swiss cheese or 8 oz deli sliced provolone cheese, sliced deli corned beef, sauerkraut, rinsed, drained and squeezed dry, bottled thousand island dressing, olive oil flavored cooking spray, white cornmeal

microwavable maple link sausages, pepper jack cheese, provolone cheese, as many chopped chives as you like, flour or corn tortillas, depends on your taste

whole wheat bread, yellow or red bell peppers, olive oil, garlic cloves, minced, diced zucchini (about 2 medium), sliced mushrooms, frozen corn kernels, thawed, chopped tomato (about 1 medium), shredded provolone cheese, preshredded fresh parmesan cheese, sliced fresh basil, chopped fresh parsley, salt, freshly ground black pepper

multi-grain bread or 2 slices rye bread, corned beef, provolone cheese, sauerkraut, dijon mustard, horseradish sauce

eggs, salt, fresh ground pepper, olive oil, pancetta, thinly sliced and chopped (about 3/4 cup), corn kernel, tomato, seeded and coarsely chopped, green onion, sliced, provolone cheese, shredded, tomato, thinly sliced

flour, ground hot air popped corn, baking powder, salt, sugar, melted butter, milk, eggs, well beaten, grated provolone cheese, chopped pitted ripe olives, oregano

four slices of thick cut soft italian bread, sliced corned beef , in the amount of your choice or meat, of your choice in the amount of your choice, provolone cheese or 2 slices cheese, of your choice, cooked french fries , still warm or, cooked ore-ida oven chips, tomatoes, angel hair coleslaw, vegetable oil, white vinegar, sugar, onion powder, salt, pepper

johnsonville mild italian sausages , decased, ground beef or 3/4 lb ground turkey, chili sauce, water, rolled oats, egg, lightly beaten, chili powder, worcestershire sauce, red sweet bell pepper, finely chopped (ok to use green bell), onion, finely chopped, frozen corn kernels (fresh or defrosted), fresh baby spinach leaves, provolone cheese

crescent rolls, provolone cheese, ground beef, pasta sauce, frozen corn, parmesan cheese, mccormicks garlic and herb seasoning, salt and pepper