165385 prosciutto lamb minted pea sauce Recipes

broiler/fryer chicken (3 lb), cut up and skin removed, salt, pepper, olive oil, butter, white wine or reduced-sodium chicken broth, prosciutto or deli ham, chopped, shallot, chopped, fresh sage or 1 tsp dried sage leaves, garlic clove, minced

yellow onions, chopped coarsely, loosely packed fresh mint leaves, lime juice, grated lime rind, fresh green chili peppers, seeded (i used capsicums or bell peppers), allspice, crushed, leg of lamb, salt, soy sauce, honey (1/4 cup), lamb stock (i used chicken stock)

kipfler potatoes , halved lengthways, lamb backstraps, garlic clove, sliced finely, prosciutto, green beans, trimmed, ruby red grapefruit , segmented, flat leaf parsley, chopped, reduced-fat feta, crumbled

plain dried bread crumbs, chopped fresh flat-leaf italian parsley, egg, lightly beaten, whole milk, grated pecorino romano, chopped sun-dried tomatoes, salt, freshly ground black pepper, ground lamb, prosciutto, sliced medium-thin (for wrapping the burgers), olive oil, fresh basil leaves , for topping each burger, fresh tomato slices, for topping each burger, extra-virgin olive oil, for drizzling, balsamic vinegar, for drizzling

lamb, mint, tomatoes, pepper, cucumber, onion, pita breads, mint sauce, lettuce, yoghurt

extra virgin olive oil, fresh lemon juice, garlic cloves, minced, greek seasoning, dried oregano, boneless lamb, cubed, flat wooden skewers, red onion, cut into wedges, tomatoes, lemons, cut into wedges, hot cooked rice pilaf or orzo, feta-mint dipping sauce, garnish: chopped fresh mint leaves

plain fat-free yogurt, chopped fresh mint, lemon juice, garlic clove, minced, salt, divided, freshly ground black pepper, divided, lamb loin chops, trimmed

prosciutto , sliced in half lengthwise, honeydew melon, cut into 1 inch cubes, cantaloupe, cut into 1 inch cubes, fresh mint leaves, balsamic vinegar

dry bread crumbs, milk, ground lamb, egg, beaten, fresh garlic, minced, olive oil, tomato paste, chopped fresh rosemary, ground cumin, salt, dried oregano, freshly ground black pepper, ground cinnamon, cayenne pepper, tomato sauce, chicken stock, chopped fresh mint, red pepper flakes , or to taste

low-fat mayonnaise, low-fat sour cream, pesto sauce (homemade or store bought ), mint, coarsely chopped , save extra for garnish, salt, coarsely ground fresh pepper, cheese tortellini, fresh, fresh green peas (or petite frozen), green onions, thinly sliced, mozzarella cheese, cubed, red leaf lettuce , bed (to garnish), mint (to garnish )

sliced prosciutto, coarsely chopped (about 1/2 cup), chopped onion (1/2 small), garlic cloves, minced, frozen petite green peas, fat-free , less-sodium chicken broth, chopped fresh mint, grated fresh lemon rind, fresh lemon juice, freshly ground black pepper, salt

russet or idaho potatoes, peeled and cubed, coarse salt, racks of lamb, cut into chops, ground black pepper, garlic, cracked from skin, flat-leaf parsley , 4 generous handfuls, divided, mint leaves , 3 generous handfuls, divided, fennel, quartered , core removed and thinly sliced, radishes, thinly sliced, scallions, chopped, celery ribs from the heart with leafy greens, chopped, heart romaine, shredded, head radicchio, shredded, ricotta salata cheese, crumbled, lemon zest, lemon, juiced (3 to 4 tbsp), heaping spoonful orange marmalade, extra-virgin olive oil, frozen green peas, hot milk, garlic and herb or black peppercorn flavored soft cheese (recommended: boursin or alouette brand)

egg, chopped onion, golden raisins, chopped walnuts, minced fresh mint, olive oil, divided, garlic cloves, minced, salt, ground lamb, plain greek yogurt, chopped peeled seeded cucumber, green onions, sliced, minced fresh mint, lemon juice, ground cumin, sea salt, coarsely ground pepper, hoagie buns, split, cucumber slices and fresh arugula

cooked lamb, shredded, mint jelly, tabasco sauce, sheets phyllo pastry, butter, melted

lamb racks, olive oil, salt and pepper, chopped thyme, spinach, butter, chopped shallots, garlic clove, chopped, sheets phyllo, prosciutto, lamb stock , recipe follows, lamb bones, onion, carrot, bouquet garni, water, salt and freshly ground black pepper

asian pears (about 1 lb total ), pitted dates (preferably medjool), reduced-fat cream cheese such as neufchatel (about 3 1/2 oz), sliced prosciutto, fresh mint leaves

lamb steaks, hoisin sauce (40ml), coriander, mint, soy sauce (20ml), brown sugar (20 ml), baby spinach, plain yogurt, sour cream, garlic (5ml), feta cheese

mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste