266650 pressure smashed red garlic Recipes

red potatoes (unpeeled ), garlic, halved, olive oil, kosher salt , to taste, fresh ground pepper , to taste

red potatoes, skin left on, sour cream, butter, garlic cloves, fresh rosemary, minced, salt and pepper, to taste

garlic cloves, olive oil, red potatoes, cubed, fat-free milk, reduced-fat sour cream, grated parmesan cheese, snipped fresh dill, salt, pepper, cayenne pepper

red-skinned fingerling or baby red-skinned potatoes, unpeeled, cut into 1-inch pieces, bearnaise butter, more) warm whole milk, chopped fresh tarragon, chopped fresh italian parsley

red potatoes (peeled or unpeeled ), butter, mayonnaise, sour cream, garlic powder (i like to add it in, omit if you do not like garlic) (optional), mustard, onion, finely chopped, sweet pickles, chopped, stalk celery, finely diced, seasoning salt or white salt, black pepper (to taste), shredded cheddar cheese (optional) or 1/2 cup finely diced cheddar cheese (optional)

red potatoes , scrubbed and cut into large chunks (1-1/2 to 2 inches), kosher salt, unsalted butter, cut into pieces and softened, boursin cheese, cut into pieces and at room temperature (with garlic and herbs), scallions, chopped (white parts with some green), fresh ground black pepper

red potatoes, chopped onion, garlic, quartered, milk, coarse ground mustard, salt, pepper

red potatoes, cut into large chunks, garlic, finely chopped, grated parmesan cheese, sliced green onions

red creamer potatoes, washed, milk, butter, sour cream, chives

red potatoes, cleaned and skin left on (about 2-inch diameter), olive oil, salt, lemon juice, dry white wine, ground coriander, garam masala, sugar, olive oil, red onion, finely chopped, baby fresh spinach leaves, loosely packed, salt

red potatoes, halved, half and half, sour cream, butter, salt, skim milk

red boiling potatoes (about 4 small or 2 medium), frozen peas, unsalted butter, milk, scallion, chopped

red potatoes, small,skin on, sour cream, butter, milk, salt and pepper

red bliss potatoes, quartered and boiled fork tender, heavy cream, butter, garlic smashed, shredded cheddar, cracked peppercorns, kosher salt, chives, for garnish

basil, chives (or 6 chive blossoms), garlic cloves, smashed, red wine vinegar

red potatoes, unpeeled, cut into 1-inch chunks, light cream cheese , suggested is philadelphia roasted garlic, nonfat milk

red or white potatoes, olive oil, grated parmesan cheese, garlic powder, paprika ( i use cayenne pepper instead), salt, chopped parsley

boiled red potatoes (fork tender, size doesn tsp matter), stalks celery, sliced and/or diced, mayonnaise, cayenne pepper, parsley (fresh is best ), spicy brown mustard, salt (to taste), black pepper (to taste)