3187 pressure cooker octopus Recipes

octopus , of about 2 lbs, potatoes (about 6 medium), garlic cloves, parsley, vinegar, olive oil, laurel bay leaf, pepper , in korns, salt

olive oil, bacon fat, onion, chopped, green pepper, chopped, stalks celery, chopped, garlic cloves, minced, white pepper, black pepper, cayenne, paprika, salt, dried red beans , unsoaked, ham stock (use (pressure cooker)), bay leaves, andouille sausage , split in half lengthwise, green onions or flat leaf parsley, to garnish

octopus, olive oil, onion, chopped, garlic, chopped, chopped fresh mint leaves, curry powder, mixed spice, salt and pepper to taste, red wine, grated lemon zest, grated orange zest, whole peeled tomatoes, tomato paste, peas, drained, potatoes, peeled and cubed, whole pitted ripe olives, bay leaves, white sugar

octopus, red wine vinegar, oregano (mediterranean), olive oil, red wine vinegar, garlic clove, crushed (optional)

octopus, onion, tomatoes cubed, onions cubed, cucumber cubed, green pepper cubed, garlic cloves chopped, parsley leaves, olive oil, lemon juice, salt

canola oil, boneless pork shoulder, cut into 1 1/2-inch cubes, fresh poblano peppers, roughly chopped, or more to taste, jalapeno peppers, roughly chopped, or more to taste, serrano pepper, roughly chopped, or more to taste, onion, roughly chopped, garlic, roughly chopped, ground coriander, ground cumin, beef broth

vegetable oil, onion, diced, cubed beef stew meat, carrots, peeled and diced, baking potatoes, peeled and cubed, cubes beef bouillon, water, cornstarch, salt , or to taste

olive oil, italian turkey sausage links, casings removed, onion, diced, garlic, minced, pearl barley, green lentils, bone-in chicken breast half, skin removed, chopped fresh parsley, chicken stock, chickpeas (garbanzo beans), drained, fresh spinach leaves, chopped, mild salsa

ground beef, olive oil, sweet onion, chopped, green bell pepper, finely chopped, jalapeno pepper, seeded and finely chopped, garlic, minced, dark red kidney beans, drained and rinsed, diced tomatoes, undrained, tomato paste, dark brown sugar, unsweetened cocoa powder, crushed red pepper flakes , or to taste, chili powder, ground cumin, kosher salt , or to taste, water

vegetable oil, beef chuck, cut into 1-inch cubes, salt and ground black pepper to taste, vegetable oil, onion, diced, garlic, chopped, ancho chile powder, spanish paprika, ground cumin, ground black pepper, chipotle chile powder, cayenne pepper, dried oregano, diced tomatoes with green chile peppers, water, ground corn chips (optional), chopped fresh cilantro, chopped green onions

vegetable oil, onions, chopped, roasted red peppers, drained and chopped, roasted jalapeno peppers, diced, garlic, minced, ground black pepper, salt to taste, diced tomatoes, chicken stock, heavy whipping cream, chopped fresh cilantro, tortilla chips, sour cream (optional), shredded queso quesadilla (white mexican cheese)

onion, olive oil, beef , neck skinned, cleaned, and cut short enough that it will lay flat in your pressure cooker (you can use deer, elk, moose, reindeer, sheep, goat, antelope, etc), beef stock, red potatoes, carrot, pearl barley, tomato, sliced mushrooms, zucchini, celery ribs, spinach

lean beef chuck , cut into 1-inch pieces, kosher salt and freshly ground black pepper, olive oil, onion, chopped, dry white wine, dijon mustard, all-purpose flour, low-sodium beef broth, whole white button mushrooms, carrots, cut into 1/2-inch chunks, stalks celery, chopped, neufchatel cheese, roughly chopped fresh parsley, whole wheat egg noodles, special equipment : pressure cooker, copyright 2012 television food network , g.p. all rights reserved.

sugar, butter, melted, egg, beaten, molasses, milk, graham flour, whole wheat flour, salt, baking soda, nuts, raisins, water (in cooker with rack)

octopus, eggs, dill weed, chopped onions, breadcrumbs, butter or 1/4 cup margarine, melted

octopus (4 to 5 lb), stalks celery, medium diced, lemons, juiced, pitted olives, halved, garlic, minced, red onion, medium diced, parsley, chopped, olive oil, salt and pepper, to taste

octopus (1 1/2 to 2 lb fresh or 2 to 3 lb frozen ), diced english cucumber, sliced red onion, garlic, peeled and minced, chopped fresh thyme leaves, sambal, sea salt, ground white pepper, olive oil, white balsamic vinegar, lemon juice, vine-ripe or roma tomatoes, diced, minced chives

octopus, cleaned, olive oil, chopped onions, chopped garlic, crushed bay leaves, chorizo sausage, sliced 1/4-inch thick, white wine, fresh tomatoes, peeled, seeded and chopped, new potatoes, chickpeas, chicken stock, crushed red pepper, chopped fresh coriander, chopped parsley, salt and pepper